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がんこ鱼美酒进オービック御堂筋店

Name: がんこ 鱼美酒进 オービック御堂筋店
Address: 大阪府大阪市中央区平野长4-2-3 オービック御堂筋ビル 1F, 大阪市中央区, 大坂府, JP
Telephone: +81662102223
Price range: JPY 5,500
Rating: 3.08

がんこ魚美酒進オービック御堂筋店 / Ganko Umai Sakana de Sake Susumu OBIC Midosuji

3.08

（1条）

JPY 1,500

JPY 5,500

居酒屋

大阪市中央区, 大坂府, 日本

0

2026/10/19 至 2026/11/15

一	二	三	四	五	六	日
19	20	21	22	23	24	25
26	27	28	29	30	31	11/1
2	3	4	5	6	7	8
9	10	11	12	13	14	15

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可以在合作餐厅进行预约。

大阪市中央区的顽固大坂府的顽固所有地区的顽固

可以享受时令鱼和日本酒的新店

がんこ魚美酒进奥比克御堂筋店是一家以时令鱼和精选酒品吸引顾客的居酒屋。尽管刚开业不久，但员工热情周到的服务给人留下深刻印象，让人感到舒适自在。这里提供丰富的鱼料理和多样的日本酒，特别适合想要享受和风情的客人。

评价

3.08（1条）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

菜品

-

服务

-

气氛

-

性价比

-

点评

akiko

@akiko-860555

日本

2025年10月27日

3.5

通过桌上的终端或按钮可以快速点餐，非常方便。高高的天花板和明亮的店内给人一种清洁感，让人可以悠闲地度过时光。生鱼片种类丰富，少许盐能很好地提升鱼的鲜味。炸牡蛎外皮酥脆，肉质鲜嫩，让人满意。荞麦面散发着贝类的鲜香，与海苔的搭配非常完美，让人感到舒心。工作人员的服务态度很好，解释也很到位，离开时还收到了鲣鱼干的纪念品，感到很开心。

1

菜单

Food

套餐

Gyokusakana Kamameshi Course [Wakasa)

Light all-you-can-drink +1,500 yen All-you-can-drink with selected sake +2,000 yen

JPY 3,000

"Good Fish Kamameshi Course [Iyo]" (Iyo)

This course includes seasonal fish and sea bream kamameshi. Light all-you-can-drink +1,500 yen All-you-can-drink with selected sake +2,000 yen

JPY 4,000

Fish beauty small pot course [Kii] (Kii)

This is a course in which you can enjoy pork haribari nabe. Light all-you-can-drink +1,500 yen All-you-can-drink with selected sake +2,000 yen

JPY 3,000

Fish beauty small pot course [Harima)

This is a course in which you can enjoy pork haribari nabe. Light all-you-can-drink +1,500 yen All-you-can-drink with selected sake +2,000 yen

JPY 4,000

Omi Beef Haribari Nabe

You can enjoy Beef Haribari Nabe in this course. Light all-you-can-drink +1,500 yen All-you-can-drink with selected sake +2,000 yen The photo shows "Omi" Oumi fish Haribari small pot.

JPY 5,000

Omi Fish Haribari Hot Pot Course (Omi)

This is a course in which you can enjoy fish harikiri nabe. Light all-you-can-drink +1,500 yen All-you-can-drink with selected sake +2,000 yen

JPY 5,000

Fish beauty small pot course [Ise] (Ise) Beef Haribari Nabe

You can enjoy Beef Haribari Nabe in this course. Light all-you-can-drink +1,500 yen All-you-can-drink with selected sake +2,000 yen

JPY 6,000

Fish Haribari Hot Pot Course [Ise] (Ise)

This is a course in which you can enjoy fish harikiri nabe. Light all-you-can-drink +1,500 yen All-you-can-drink with selected sake +2,000 yen The photo shows "Ise" Ise Beef Hariri Nabe.

JPY 6,000

Platter course [Satsuma] Satsuma

All-you-can-drink light drink +1,500 yen All-you-can-drink select sake +2,000 yen The photo is for 3 persons.

JPY 3,500

Platter course [Awa

All-you-can-drink light drink +1,500 yen All-you-can-drink select sake +2,000 yen The photo is for 3 persons.

JPY 4,500

Platter course [Kaga

All-you-can-drink light drink +1,500 yen All-you-can-drink select sake +2,000 yen The photo is for 3 persons.

JPY 5,500

Premium Koku "KAMAMESHI" Course Izumo Izumo

Kiwami course using the finest ingredients The photo shows the "Tai Kamahan Course - Kiwami - Izumo". Light all-you-can-drink +1,500 yen All-you-can-drink with selected sake +2,000 yen

JPY 8,000

Premium Super "Nigiri" Course Izumo Izumo

The kiwami course uses only the finest ingredients. The photo shows the "Nigiri Course - Kiwami Izumo". Light all-you-can-drink +1,500 yen All-you-can-drink with selected sake +2,000 yen

JPY 9,000

Premium Koku [Kamahan] Course Bungo [Bungo

Kiwami course using the finest ingredients Light all-you-can-drink +1,500 yen All-you-can-drink with selected sake +2,000 yen

JPY 10,000

Premium Koku Nigiri Course Bungo "Bungo

Kiwami course using the finest ingredients Light all-you-can-drink +1,500 yen All-you-can-drink with selected sake +2,000 yen

JPY 11,000

Premium Koku [Kamahan] Course Echigo

Kiwami course using the finest ingredients Light all-you-can-drink +1,500 yen All-you-can-drink with selected sake +2,000 yen

JPY 12,000

Premium Koku Nigiri Course Echigo

Kiwami course using the finest ingredients Light all-you-can-drink +1,500 yen All-you-can-drink with selected sake +2,000 yen

JPY 13,000

Sashimi

Sashimi is served with fish selected for its freshness and quality at that moment. When enjoyed with our special salt, Wajima sea salt, it quickly penetrates the fresh fish, creating the ultimate flavor and umami.

Thinly Sliced Yellowtail

JPY 1,298

True Sea Bream Sashimi

JPY 1,298

Umi's Sashimi Platter

Seasonal fish served in a delicious way. It is recommended to enjoy it with the carefully selected Wajima sea salt.

JPY 1,848

Selection of 9 Types of Sashimi

Enjoy seasonal fish in a delicious way. It is recommended to have it with the carefully selected Wajima sea salt.

JPY 3,278

Tsukami Sushi

Seasonal Sampler Nigiri

Three pieces of nigiri made with seasonal ingredients. The contents may change depending on availability.

JPY 748

Seasonal Grilled Assortment Nigiri

Three pieces of nigiri made with seasonal ingredients. The contents may change depending on availability.

JPY 748

Hon Maguro Samai Nigiri

JPY 1,980

Selected Nine Types of Nigiri and Salmon Roe Sushi - Our Proud Nigiri Platter

JPY 2,420

Seasonal Flavors Variety

Shellfish Broth Oden Assortment

JPY 748

Chikuwa Tempura

JPY 418

Thick Meat Fried Fish

Please enjoy with wasabi soy sauce and tartar sauce

JPY 528

Black Wagyu Beef and Shredded Ginger Clay Pot Rice

It takes about 40 minutes to cook. Order it at the beginning of the meal, and it's perfect for the finale. [2 cups] serves 2-3 people 1,760 yen [3 cups] serves 3-5 people 2,420 yen

JPY 1,760

True Sea Bream Clay Pot Rice

It takes about 40 minutes to cook. Order it at the beginning of the meal, and it's perfect for the end. [2 cups] serves 2-3 people 1,980 yen [3 cups] serves 3-5 people 2,970 yen

JPY 1,980