茶屋 卯三郎

(Half Kenchin Udon, Sticky Rice, Anko Mochi, Simmered Dishes, Small Bowl, Pickles, Dessert) A meal that gathers delicious items like sticky rice, udon, and mochi, making it a perfect selection.

(Seasonal rice dish, mixed rice, vegetable soup, simmered dish, small bowl, pickles, dessert) You can enjoy two types of Usaburo's proud rice dish. You will definitely be full!

(Seasonal rice, mixed rice, kenchin soup, simmered dishes, small bowl, pickles) 'I want to eat a little bit of everything!' This was born from the voices of women! *If you feel like you can eat a bit more, you can add a dessert for an additional 150 yen.

(Steamed rice, sweet red bean paste rice cake, vegetable soup, simmered dishes, small side dishes, pickles, dessert) Recommended for those who want to eat a lot of rice cakes and steamed rice!

(Ozoni soup, Konkoro mochi (red bean paste/soy flour), simmered vegetables, small side dishes, pickles, dessert) Two types of mochi and delicious dashi in the ozoni soup. You can fully enjoy the deliciousness of the mochi.

(5 types of mochi [kinako, red bean paste, sesame, natto, grated daikon] - ozoni soup - small side dishes - pickles - dessert) This dish is made for those who want to enjoy mochi in various flavors. Truly, a mochi feast! *Please note that there may be dates when this is not available, such as during Golden Week or summer vacation.

(Rice cakes [with soybean flour and sweet red bean paste], Kenchin soup, simmered dishes, small side dishes, pickles) This is a popular version of the 'Onago Zen' for those who want to enjoy a little bit of everything! If you feel like you can eat a bit more, you can add a dessert for an additional 150 yen.

(Kenchin Udon, Anko Mochi, Pickles) A nostalgic taste from home made by grandma. It warms you from the core of your body. *You can get a large serving for an additional 200 yen.

Kenchin Zoni with soft mochi is a traditional countryside flavor. It is delicious. *You can get a large serving for an additional 200 yen.

(Suiton, Sticky Rice, Pickles) A generous serving of vegetables and hearty suiton. A delicious taste of the countryside filled with ingredients. Enjoy until you're full. *You can upgrade to a large size for an additional 200 yen.

This is a gentle-flavored rice dish that appears only in spring. Enjoy the crunchy texture and the aroma of bamboo shoots that signal the arrival of spring. *Currently not available* *Starts from April 13, 2026, and will end as soon as the bamboo shoots run out.*

A yearly favorite! Usaburo's Hirosuyachi Ojiya. This hot dish is made by simmering glutinous rice in our restaurant's proud vegetable-rich Kenchin soup. Please take this opportunity to enjoy it. *Currently not available.

This is mountain vegetable rice that can be enjoyed in spring. Please enjoy the pleasant texture and aroma available for a limited time. *Currently not available.

This is a limited rice dish added to the menu with the arrival of autumn. It is a menu item where you can enjoy fluffy freshly cooked rice and the autumn flavor of chestnuts. *Currently not available.

Enjoy the exquisite chewy texture of this rice cake, which has less of the typical stickiness, making it enjoyable for a wide range of customers. Savor the sweet aroma and fluffy texture of seasonal sweet potatoes while you eat. *Currently not available.

(Hyakkoi Udon, Okowa, Condiments, Pickles) A refreshing cold udon dish perfect for hot seasons, topped with plenty of ingredients for a satisfying experience! *Currently not available.

(with pickles)

(with pickles)

(Anko Mochi and Kinako Mochi, 3 each) Enjoy two flavors of Anko Mochi and Kinako Mochi. Takeout menu is also available.

We also offer freshly steamed fluffy mixed sticky rice for takeout.