よし川
Yoshikawa
| 一 | 二 | 三 | 四 | 五 | 六 | 日 |
|---|---|---|---|---|---|---|
13 | 14 | 15 | 16 | 17 | 18 | 19 |
20 | 21 | 22 | 23 | 24 | 25 | 26 |
27 | 28 | 29 | 30 | 31 | 8/1 | 2 |
3 | 4 | 5 | 6 | 7 | 8 | 9 |
在祇园尽享极上特选黑毛和牛
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This course includes Wagyu beef, seafood, and Japanese black Wagyu beef sirloin steak or filet steak.
This course begins with a small bowl of food that changes daily, followed by a selection of Wagyu beef dishes, Japanese Kuroge Wagyu sirloin steak, and dessert.
Scallops Sauté
Wine Steamed Angel Shrimp
Poiret Of White Fish
Tomato Slice
Vegetable Salad
Roasted Vegetables
Japanese-Style Rolled Omelette
Rolled Omelette with Kujo Green Onions
Cream Cheese Moromi-Mash Pickled
Rice [Noujiro] & Miso Soup
Yoshikawa-Style Garlic Rice
Omelette & Yoshikawa-Style Garlic Rice
Stewed Japanese Beef Tendon
Boiled Japanese Beef Shigure
Japanese Beef Hamburger Steak
Japanese Beef Tongue Steak
Sirloin steak 100g 7,000 yen 150g 10,000 yen 200g 14,000 yen 250g 17,000 yen
Fillet steak 80g 7,000 yen 100g 9,000 yen 150g 13,000 yen 200g 17,000 yen
Junmai Daiginjo
Junmai Daiginjo
Pure Rice Daiginjo
Pure Rice Wine
Junmai sake
Brewed sake
Brewed sake
Brewed Sake
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