木曾路 四季の彩 幸川

We use eels from Shizuoka Prefecture. The eel is grilled in the Kansai style, crispy on the outside and fluffy on the inside! and fluffy inside. The sauce is made from the best quality binchotan charcoal to bring out the best of the eel.

We use mainly local and Shinshu ingredients. We do not use any ready-made products, so we recommend our food to health-conscious people and those who are looking for delicious food. We bring out the best of the ingredients to provide you with a taste that can only be found here in Japan.

We use mainly local and Shinshu ingredients. We do not use any ready-made products, so we recommend our food to health-conscious people and those who are looking for delicious food. We bring out the best of the ingredients to provide you with a taste that can only be found here in Japan.

We use mainly local and Shinshu ingredients. We do not use any ready-made products, so we recommend our food to health-conscious people and those who are looking for delicious food. We bring out the best of the ingredients to provide you with a taste that can only be found here in Japan.

We use mainly local and Shinshu ingredients. We do not use any ready-made products, so we recommend our food to health-conscious people and those who are looking for delicious food. We draw out the best flavor from our ingredients to provide a taste that can only be found here in Japan. Please enjoy our seasonal bowls of soup.

We use local ingredients, Shinshu ingredients, and premium ingredients to provide the best dishes. We do not use any ready-made products, so we recommend this restaurant to those who are health conscious, seek delicious food, or are planning a special occasion. We bring out the best of the ingredients to provide a taste that can only be found here in Japan.