Vietnamese Cafe Restaurant Kikimai Mai

Choose your favorite combination of succulent shrimp, pork, egg, and cucumber. Enjoy with two types of sauce: one with fish sauce and the other with red miso sauce that adds a touch of acidity. The chewy spring rolls combined with the sauce create a flavorful and refreshing taste.

The special soup, simmered slowly over time, has a rich yet light and gentle flavor. The noodles, made from rice flour directly sourced from Vietnam, have a satisfying chewiness that makes it easy to finish in no time.

The crispy coconut-flavored dough stimulates the appetite. The crunchy vegetables add a addictive texture, perfect when paired with nuoc cham. Made with rice flour, it is delicious yet low in calories and highly recommended.

The special soup, simmered slowly over time, has a rich yet light and gentle flavor. The noodles made from rice flour directly sourced from Vietnam have a satisfying chewiness, making it easy to finish in no time.