舍铃 葛西临海公园店

'Sharin' aims to provide delicious tsukemen that can be enjoyed every day. The specially made medium-thick noodles highlight the flavor of wheat with a chewy texture, paired with a dipping sauce that fully extracts the umami from pork and chicken broth. It has a solid punch but also a sharp finish, leaving a refreshing aftertaste. A rich flavor that is perfectly balanced without being too heavy. Enjoy Sharin's original 'Chuno Tsukemen.' You won't get tired of it even if you eat it every day. It's a taste you'll want to have again and again. Small serving ¥790, Regular serving ¥890, Large serving ¥990, Extra large serving ¥1090.

We will top the tsukemen with the classic seasoned egg. When you bite into the soft, wobbly white, the creamy yolk flows out. This standard dish does not disappoint with its subtle aroma and rich flavor. Please note that the egg will be served unbroken, as the yolk will flow out. Small serving ¥940, Regular serving ¥1040, Large serving ¥1140, Extra large serving ¥1240.

A flavor unique to a tsukemen specialty shop that cannot be experienced at a dandan noodle specialty shop. Enjoy the rich yet sharp soup with a deliciously spicy taste. Small serving ¥940, Regular serving ¥1040, Large serving ¥1140, Extra large serving ¥1240

Standard tsukemen with luxurious toppings. Extra nori. Extra chashu. Extra ajitama. Small serving ¥1090, Regular serving ¥1190, Large serving ¥1290, Extra large serving ¥1390

A bowl served with a gently fragrant niboshi (dried sardine) soup, rich in dark soy sauce flavor and sharpness. The noodles are firm, well-aged curly noodles that have been hand-kneaded to add further irregular curls and twists, resulting in a chewy and hearty texture. Regular size ¥790, Large size ¥890.

This ramen is topped with the classic seasoned egg. When you bite into the soft, runny white, the creamy yolk flows out. It is a standard dish that does not disappoint with its subtle aroma and rich flavor. Please note that the egg will be served uncracked, as the yolk will flow out. Regular size ¥940, Large size ¥1040.

Standard ramen with luxurious toppings. Extra seaweed. Extra chashu. Extra flavored egg. Regular serving ¥1040, Large serving ¥1140

The strong aroma of garlic and ginger is a hallmark, and it contains a rich variety of vegetables primarily based on cabbage, ensuring a balanced meal.

Sharinn strives to create delicious tsukemen you can enjoy every day. Our special medium-thick noodles are crafted to bring out the rich aroma of wheat, with a smooth yet springy texture. The dipping broth is made by fully extracting the umami from pork and chicken, achieving a deep, flavorful taste. It has a rich punch yet remains clean on the finish — a perfect balance of depth and lightness. Please enjoy Sharinn’s original “Medium-Rich Tsukemen.” A taste you’ll never get tired of — once you try it, you’ll want it again and again. Prices: Small 790 yen / Regular 890 yen / Large 990 yen / Extra-Large 1,090 yen

A classic tsukemen topped with a perfectly seasoned soft-boiled egg. Bite into the tender, jiggly white and enjoy the rich, creamy yolk that gently flows out. Its subtle aroma and deep flavor make it a simple yet satisfying favorite. Please note: the egg is served uncut to preserve the soft yolk inside. Prices: Small 940 yen / Regular 1,040 yen / Large 1,140 yen / Extra-Large 1,240 yen

A unique flavor you won’t find at typical tantanmen specialty shops — this is tsukemen style at its finest. Enjoy the rich yet sharp broth that balances creamy depth with a spicy kick. Prices: Small 940 yen / Regular 1,040 yen / Large 1,140 yen / Extra-Large 1,240 yen

A deluxe version of our standard tsukemen, topped generously with extra roasted pork, seasoned egg, and seaweed for a satisfying and hearty bowl. Prices: Small 1,090 yen / Regular 1,190 yen / Large 1,290 yen / Extra-Large 1,390 yen

A flavorful bowl featuring a gently aromatic niboshi (dried sardine) broth, balanced with the deep richness and sharp finish of dark soy sauce. The noodles are firm, hand-kneaded curly noodles—matured for texture and twisted for a pleasantly chewy bite. Prices: Regular 790 yen / Large 890 yen

A classic ramen topped with a perfectly seasoned soft-boiled egg. Bite into the tender, jiggly white and enjoy the rich, creamy yolk that gently flows out. Its subtle aroma and deep flavor make it a simple yet satisfying favorite. Please note: the egg is served uncut to preserve the soft yolk inside. Prices: Regular 940 yen / Large 1040 yen

A deluxe version of our standard ramen, generously topped with extra roasted pork, seasoned egg, and seaweed for a rich and satisfying bowl. Prices: Regular 1,090 yen / Large 1,190 yen

Flavored with garlic and ginger, our gyoza is packed with cabbage and vegetables for a perfectly balanced taste.

What 'Sharin' pursues is──delicious dipping noodles that can be eaten every day without getting tired of them. The specially made medium-thick noodles fully showcase the aroma and chewy texture of wheat, while the dipping sauce is based on pork bones and chicken bones, fully bringing out the umami of the animal-based broth. The broth is rich yet not heavy, having both depth and a refreshing finish, presenting a wonderful balance of richness without being overwhelming. Please enjoy Sharin's original 'Medium Rich Dipping Noodles.' You won't get tired of eating it every day; it's a deliciousness that keeps you coming back for more. Prices: Small bowl 790 yen / Regular 890 yen / Large bowl 990 yen / Extra large bowl 1,090 yen

Ajitama Dipping Noodles are served with a signature soft-boiled egg on top of classic dipping noodles. When you bite into the tender and chewy egg white, the rich and smooth egg yolk flows out slowly. The delicate aroma and rich flavor create a bowl of classic deliciousness that never disappoints. Due to the soft and runny yolk, it is served uncut to maintain the best texture. Prices: Small bowl 940 yen / Regular 1,040 yen / Large bowl 1,014 yen / Extra large bowl 1,240 yen

A brand new flavor that is different from regular dandan noodles, showcasing the unique characteristics of a dipping noodle specialty shop. The rich yet refreshing broth perfectly blends the aroma of sesame with the stimulation of spiciness, allowing you to taste the delicious layers that are both rich and invigorating. Prices: Small bowl 940 yen / Regular 1,040 yen / Large bowl 1,140 yen / Extra large bowl 1,240 yen

Luxuriously topped on classic dipping noodles, filled with plenty of char siu, soft-boiled egg, and seaweed. Generous portions and rich flavors. The rich broth paired with chewy noodles brings an ultimate satisfying bowl. Prices: Small bowl 1,090 yen / Regular 1,190 yen / Large bowl 1,290 yen / Extra large bowl 1,390 yen

Based on a delicate and fragrant dried soup base, it blends the rich flavor of strong soy sauce with refreshing layers, creating a bowl of aromatic and intensely flavored premium ramen. The noodles are made from fully matured curly noodles, hand-kneaded to increase irregular curls and elasticity, providing a firm and chewy texture. Price: Regular 790 yen / Large 890 yen

A classic ramen topped with a signature soft-boiled egg. When you bite into the tender and chewy egg white, the rich and smooth yolk flows out slowly. The delicate aroma and rich flavor create a bowl of classic deliciousness that never disappoints. Since the yolk is soft and runny, it is served uncut to maintain the best texture. Price: Regular 940 yen / Large 1040 yen

Luxuriously topped on classic ramen with plenty of char siu, soft-boiled egg, and seaweed, this dish is generous in portion and rich in flavor. The rich broth paired with chewy noodles brings an ultimate satisfying bowl. Price: Regular 1,090 yen / Large 1,190 yen

Characterized by a strong garlic and ginger aroma, the filling is primarily made of cabbage, with various vegetables added for a balanced nutrition and rich flavor.

What 'She Ling' pursues is——delicious dipping noodles that can be eaten every day without ever getting tired of them. The specially made medium-thick noodles fully showcase the aroma and chewy texture of wheat, while the dipping sauce is based on pork bones and chicken bones, fully bringing out the umami of the animal-based broth. The soup is rich yet not heavy, possessing both strength and freshness, achieving a perfect balance between richness and lightness. Please enjoy 'Zhong Nong Dipping Noodles', an original creation of She Ling. Eating it every day won't make you tired of it, making it addictive and unforgettable. Prices: Small bowl 790 yen / Regular 890 yen / Large bowl 990 yen / Extra large bowl 1,090 yen

Classic dipping noodles topped with a signature soft-boiled egg. When you bite into the tender and chewy egg white, the rich and smooth yolk flows out slowly. The subtle aroma and rich flavor make it a dish you can enjoy endlessly. Since the yolk is soft and runny, it is served uncut to maintain the best taste. Price: Small bowl 940 yen / Regular 1040 yen / Large bowl 1140 yen / Extra large bowl 1240 yen

A brand new flavor different from the usual dandan noodles, showcasing the unique characteristics of a dipping noodle specialty shop. The broth is rich yet refreshing, perfectly blending the aroma of sesame with spicy stimulation, providing a delicious experience that is both rich and layered. Prices: Small bowl 940 yen / Regular 1,040 yen / Large bowl 1,140 yen / Extra large bowl 1,240 yen

Luxuriously topped on classic dipping noodles, filled with plenty of char siu, soft-boiled egg, and seaweed. Generous portions and rich flavors. The rich broth paired with chewy noodles brings an ultimate satisfying bowl. Price: Small bowl 1,090 yen / Regular 1,190 yen / Large bowl 1,290 yen / Extra large bowl 1,390 yen

Based on a delicate and fragrant dried fish broth, it blends the rich flavor of strong soy sauce with refreshing layers, presenting a bowl of aromatic and rich-tasting ramen. The noodles are made from fully matured rolled dough, then hand-kneaded to increase irregular curls and elasticity, resulting in a firm and chewy texture. Price: Regular 790 yen / Large bowl 890 yen

A classic ramen topped with a signature soft-boiled egg. When you bite into the tender and chewy egg white, the rich and smooth yolk flows out slowly. The subtle aroma and rich flavors create a bowl of classic deliciousness that will never disappoint. Due to the soft and runny yolk, it is served uncut to maintain the best taste. Price: Regular 940 yen / Large 1040 yen

Luxuriously topped on classic ramen with plenty of char siu, soft-boiled egg, and seaweed, generous portions, and rich flavors. The rich broth paired with chewy noodles brings an ultimate satisfying bowl. Price: Regular 1,090 yen / Large 1,190 yen

Characterized by a strong garlic and ginger aroma, the filling is primarily made of cabbage, with a variety of vegetables added for a balanced nutrition and rich flavor.