TRATTORIA FEDERICO
トラットリア フェデリコ
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注重食材的意大利餐厅
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We offer Italian cuisine with a sense of the season for both everyday use and special occasions.
This course is ideal for special occasions where you can experience the seasonality of each day.
This popular course includes two types of handmade pasta in addition to seasonal dishes. You can also enjoy homemade handmade pasta with fish or meat, so it is recommended for special occasions.
We use a lot of ingredients called the world's three greatest delicacies such as caviar, truffles, and foie gras, and we also serve homemade handmade pasta, meat, and a luxurious NZ long-handled prawn for each person as a fish dish. Please spend a special night dressed up for your anniversary or business entertainment.
All-you-can-drink 2,200 yen / 2 hours plus 7 shared dishes. You can also change to 7,700 yen course with all-you-can-drink plan including higher grade wines and sparkling wines for 3,300 yen/2 hours.
From 1650 yen
We also accept orders of 150g or more in 50g increments
Traditional chocolate cake from Piedmont, Italy
A rich and creamy Italian-style baked custard. It is served with a crispy caramelized surface. It is eaten frozen, making it a summer dessert in its homeland.
A classic Italian dessert made with vanilla ice cream topped with espresso
A cocktail made with sparkling wine and white peach juice
We have a variety starting from 2,750 yen.
We have a variety available.
We have a variety available.
Cinzano Dry Rosso
We have a variety available. From 880 yen.
We have a variety available. From 550 yen.
Double 630 yen
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