Tom Ham's Lighthouse

Honey chili lime dipping sauce

Deglazed in New English Pacific Storm, cherry tomato, pork chorizo, pecorino, dijon cream

Cotija Cheese, Citrus Cream, Cilantro

Creamy hummus, roasted red bell pepper, kalamata olive, cherry tomato, feta, California olive oil, chervil, house made pita bread

Creamy fontina polenta, frisee, celery heart, bacon, veal demi glaze

3oz assorted artisan cheeses, honey comb, fruit, spiced nuts

Grilled to order and sprinkled with sea salt

Mixed greens, shaved vegetables, sliced apple, aged red wine vinaigrette

Spanish anchovies, house croutons, pecorino

Burrata, dates, arugula, pistachio, Pedro Ximenez vinaigr ette

Roasted Corn, Grilled Asparagus, Cherry Tomatoes, Avocado, Basil, Meyer Lemon, Fresh Mozzarella and Taro Chips

cannellini beans, roasted tomato, spinach, chorizo aioli, lemon gremolata

Pan Seared Skin-On Salmon, Pea Puree, Potato Hash and Baby Squash

Butter poached pearl potatoes, haricot verts, sauce vierge

Guajillo grits, andouille sausage, melted leeks, crispy artichokes

Clams, Spanish pork chorizo, shallots, cherry tomato, creamy whi te wine butter sauce

Stuffed Pasilla Pepper with red quinoa, yellow squash, zucchini, arugula, pine nuts, golden raisins, goat cheese, frisee and red pepper coulis

Maine lobster, scallop, fish, clams, mussels, romesco baguette, saffron broth

Saffron rice, fish, shrimp, chicken, pork chorizo, mussels, clams, peas, peppers

12oz Certified Angus New York Strip®, papas bravas, saffron aioli, demi glaze

Creamy truffle mashed potatoes, grilled asparagus and a braise reduction

Jidori chicken, preserved Meyer lemon couscous, crispy dijon brussel sprouts, pomegranate mint gastrique

Parmesan cheese

Fresh herbs

Fresh thyme

Aleppo chili

Vermont Maple glazed, bacon

Cutwater Spirits Hibiscus Fugu Vodka, grape fruit bitters, lime & ginger beer

Cutwater Spirits 3 Sheets light rum, raspberries, mint, lemon juice

Skrewball Peanut Butter Whiskey, Orange Juice, Pineapple Juice, Cream of Coconut, Nutmeg

Cutwater Bali Hai Tiki Monkey, Cream of Coconut, Dolce Negro Espresso Liqueur. Served Up or Over Crushed Ice. Ask about this as an espresso martini

Cutwater Barrel Rested Old Grove Gin, St. Germain, Cucumber, Lime Juice, Splash of Simple Syrup

Aperol, LaMarca Prosecco, Topped with Soda Water and Orange Zest

Prosecco, Cutwater Spirits Old Grove Gin, Crème de violet

Templeton Small Batch Rye Whiskey, Antica Formula Vermouth

Cutwater Spirits Barrel Aged 3 Sheets rum, Harvey's Bristol cream, cherry bitters

Milagro Silver, Campari, Grapefruit & Lime Juices with a splash of Simple Syrup

(No Juice Added!) Cruzan Aged Light Rum, Coruba Jamaican Dark Rum, dash of Trader Vic's Orgeat Syrup, dash of Triple Sec, splash of Sweet & Sour. Quite possibly the Strongest Drink You'll Ever Consume. (limit 2 per person)

Rosenblum Zinfandel, Cointreau, brandy, fresh fruit

Cutwater Spirits Bali Hai Tiki Gold Rum, Coruba Jamaican Dark Rum, Trader Vic's Passion Syrup, guava & pineapple juice, lime

Cutwater Barrel Rested Old Grove Gin, Aperol, Antica Formula Vermouth, Grapefruit Zest

Absolut Citron, POM Juice, fruit juice, float of Prosecco

Nostrum: Strawberry-Hibiscus-Jalapeno Shrub, Sauza Hornitos, Cointreau & Lime Juice

Syrup, Whipped Honey Butter

House cured olives and spiced Marcona almonds

3oz Artisan cheeses, honeycomb, fruit, spiced nuts

Honey chili lime sauce

Sriracha aioli, pickled vegetables

Fried drummettes, mild chili sauce

Citrus, olive oil, sea salt, avocado, fresno chili, cilantro

Cotija Cheese, Citrus Cream, Cilantro

Grilled, sea salt

Deglazed in stout, cherry tomato, chorizo, pecorino, dijon cream

Creamy fontina polenta, frisee, celery heart, bacon, veal demi glaze

Cheesy mornay sauce, fresno chilies, frisee salad, toasted bread crumbs

Avocado, lime, cilantro, corn tortilla chips

Shaved vegetables, seasonal fruit, aged red wine vinaigrette

Spanish anchovies, house croutons, pecorino

Pickled serrano chili, feta, radish, cilantro, grapes, toasted pine nuts, Pedro Ximenez vinaigrette

Burrata, dates, arugula, pistachio, Pedro Ximénez vinaigrette

Granny smith apples, bacon, 5 year Irish cheddar, wholegrain mustard vinaigrette

Myer lemon, fresh mozzarella, avocado, basil, pancetta, taro strips, cherry tomato, Fresno chili vinaigrette

daily selection

Syrup, Whipped Honey Butter

Honey chili lime sauce

Creamy hummus, roasted red bell pepper, kalamata olive, cherry tomato, feta, California olive oil, chervil, house made pita bread

Citrus, olive oil, sea salt, avocado, cilantro, Fresno Chili

Avocado, lime, cilantro, red onion, tomato, corn tortilla chips

Grilled Cajun shrimp, baby iceberg, avocado, grilled asparagus, cherry tomato, hard boiled egg, red onions, Louis dressing

Mixed greens, shaved vegetables, sliced, apple aged red wine vinaigrette

Spanish anchovies, house croutons, pecorino

Seared tuna, greens, pearl potato, Kalamata olives, haricot verts, tomato, pickled egg, red onions red wine vinaigrette

Granny Smith apples, 5 year Irish cheddar, bacon, wholegrain mustard vinaigrette

Fall Brewing Plenty For All Pilsner battered fish, tartar, french fries

Watercress, tomato, chive, tarragon dressing

butter lettuce, roasted garlic aioli, toasted brioche bun

Crisp lettuce, heirloom tomato, poblano aioli, French roll, served with french fries

Haricot verts, pearl potatoes, sauce vierge

Market fish, clams, scallops, mussels, squid, rustic tomato broth

½ lb. Burger, shredded lettuce, heirloom tomato, crispy Maui Onions, American cheese, truffle aioli

Roasted beef, creamy slaw, house smoky BBQ sauce, brioche bun

Pickle and jalapeno slaw, Sriracha aioli

Roasted turkey breast, bacon, avocado, butterleaf lettuce, heirloom tomato, mayo, toasted sourdough

Arugula, pickled red onions, heirloom cherry tomatoes, poached egg

Cutwater Spirits Hibiscus Fugu Vodka, grape fruit bitters, lime ginger beer

Cutwater Spirits 3 Sheets light rum, raspberries, mint, lemon juice

Skrewball Peanut Butter Whiskey, Orange Juice, Pineapple Juice, Cream of Coconut, Nutmeg

Cutwater Bali Hai Tiki Monkey, Cream of Coconut, Dolce Negro Espresso Liqueur. Served Up or Over Crushed Ice. Ask about this as an espresso martini

Cutwater Barrel Rested Old Grove Gin, St. Germain, Cucumber, Lime Juice, Splash of Simple Syrup

Aperol, LaMarca Prosecco, Topped with Soda Water and Orange Zest

Prosecco, Cutwater Spirits Old Grove Gin, Crème de violet

Templeton Small Batch Rye Whiskey, Antica Formula Vermouth

Cutwater Spirits Barrel Aged 3 Sheets rum, Harvey's Bristol cream, cherry bitters

Milagro Silver, Campari, Grapefruit Lime Juices with a splash of Simple Syrup

(No Juice Added!) Cruzan Aged Light Rum, Coruba Jamaican Dark Rum, dash of Trader Vic's Orgeat Syrup, dash of Triple Sec, splash of Sweet Sour. Quite possibly the Strongest Drink You'll Ever Consume. (limit 2 per person)

Rosenblum Zinfandel, Cointreau, brandy, fresh fruit

Cutwater Spirits Bali Hai Tiki Gold Rum, Coruba Jamaican Dark Rum, Trader Vic's Passion Syrup, guava pineapple juice, lime

Cutwater Barrel Rested Old Grove Gin, Aperol, Antica Formula Vermouth, Grapefruit Zest

Absolut Citron, POM Juice, fruit juice, float of Prosecco

Nostrum: Strawberry-Hibiscus-Jalapeno Shrub, Sauza Hornitos, Cointreau Lime Juice

Honey chili lime dipping sauce

Deglazed in New English Pacific Storm, cherry tomato, pork chorizo, pecorino, dijon cream

Cotija Cheese, Citrus Cream, Cilantro

Creamy hummus, roasted red bell pepper, kalamata olive, cherry tomato, feta, California olive oil, chervil, house made pita bread

Creamy fontina polenta, frisee, celery heart, bacon, veal demi glaze

3oz assorted artisan cheeses, honey comb, fruit, spiced nuts

Grilled to order and sprinkled with sea salt

Mixed greens, shaved vegetables, sliced apple, aged red wine vinaigrette

Spanish anchovies, house croutons, pecorino

Burrata, dates, arugula, pistachio, Pedro Ximenez vinaigr ette

Roasted Corn, Grilled Asparagus, Cherry Tomatoes, Avocado, Basil, Meyer Lemon, Fresh Mozzarella and Taro Chips

cannellini beans, roasted tomato, spinach, chorizo aioli, lemon gremolata

Pan Seared Skin-On Salmon, Pea Puree, Potato Hash and Baby Squash

Butter poached pearl potatoes, haricot verts, sauce vierge

Guajillo grits, andouille sausage, melted leeks, crispy artichokes

Clams, Spanish pork chorizo, shallots, cherry tomato, creamy whi te wine butter sauce

Stuffed Pasilla Pepper with red quinoa, yellow squash, zucchini, arugula, pine nuts, golden raisins, goat cheese, frisee and red pepper coulis

Maine lobster, scallop, fish, clams, mussels, romesco baguette, saffron broth

Saffron rice, fish, shrimp, chicken, pork chorizo, mussels, clams, peas, peppers

12oz Certified Angus New York Strip®, papas bravas, saffron aioli, demi glaze

Creamy truffle mashed potatoes, grilled asparagus and a braise reduction

Jidori chicken, preserved Meyer lemon couscous, crispy dijon brussel sprouts, pomegranate mint gastrique

Parmesan cheese

Fresh herbs

Fresh thyme

Aleppo chili

Vermont Maple glazed, bacon

Cutwater Spirits Hibiscus Fugu Vodka, grape fruit bitters, lime ginger beer

Cutwater Spirits 3 Sheets light rum, raspberries, mint, lemon juice

Skrewball Peanut Butter Whiskey, Orange Juice, Pineapple Juice, Cream of Coconut, Nutmeg

Cutwater Bali Hai Tiki Monkey, Cream of Coconut, Dolce Negro Espresso Liqueur. Served Up or Over Crushed Ice. Ask about this as an espresso martini

Cutwater Barrel Rested Old Grove Gin, St. Germain, Cucumber, Lime Juice, Splash of Simple Syrup

Aperol, LaMarca Prosecco, Topped with Soda Water and Orange Zest

Prosecco, Cutwater Spirits Old Grove Gin, Crème de violet

Templeton Small Batch Rye Whiskey, Antica Formula Vermouth

Cutwater Spirits Barrel Aged 3 Sheets rum, Harvey's Bristol cream, cherry bitters

Milagro Silver, Campari, Grapefruit Lime Juices with a splash of Simple Syrup

(No Juice Added!) Cruzan Aged Light Rum, Coruba Jamaican Dark Rum, dash of Trader Vic's Orgeat Syrup, dash of Triple Sec, splash of Sweet Sour. Quite possibly the Strongest Drink You'll Ever Consume. (limit 2 per person)

Rosenblum Zinfandel, Cointreau, brandy, fresh fruit

Cutwater Spirits Bali Hai Tiki Gold Rum, Coruba Jamaican Dark Rum, Trader Vic's Passion Syrup, guava pineapple juice, lime

Cutwater Barrel Rested Old Grove Gin, Aperol, Antica Formula Vermouth, Grapefruit Zest

Absolut Citron, POM Juice, fruit juice, float of Prosecco

Nostrum: Strawberry-Hibiscus-Jalapeno Shrub, Sauza Hornitos, Cointreau Lime Juice

House cured olives and spiced Marcona almonds

3oz Artisan cheeses, honeycomb, fruit, spiced nuts

Honey chili lime sauce

Sriracha aioli, pickled vegetables

Fried drummettes, mild chili sauce

Citrus, olive oil, sea salt, avocado, fresno chili, cilantro

Cotija Cheese, Citrus Cream, Cilantro

Grilled, sea salt

Deglazed in stout, cherry tomato, chorizo, pecorino, dijon cream

Creamy fontina polenta, frisee, celery heart, bacon, veal demi glaze

Cheesy mornay sauce, fresno chilies, frisee salad, toasted bread crumbs

Avocado, lime, cilantro, corn tortilla chips

Shaved vegetables, seasonal fruit, aged red wine vinaigrette

Spanish anchovies, house croutons, pecorino

Pickled serrano chili, feta, radish, cilantro, grapes, toasted pine nuts, Pedro Ximenez vinaigrette

Burrata, dates, arugula, pistachio, Pedro Ximénez vinaigrette

Granny smith apples, bacon, 5 year Irish cheddar, wholegrain mustard vinaigrette

Myer lemon, fresh mozzarella, avocado, basil, pancetta, taro strips, cherry tomato, Fresno chili vinaigrette

daily selection

Syrup, Whipped Honey Butter

Honey chili lime sauce

Creamy hummus, roasted red bell pepper, kalamata olive, cherry tomato, feta, California olive oil, chervil, house made pita bread

Citrus, olive oil, sea salt, avocado, cilantro, Fresno Chili

Avocado, lime, cilantro, red onion, tomato, corn tortilla chips

Grilled Cajun shrimp, baby iceberg, avocado, grilled asparagus, cherry tomato, hard boiled egg, red onions, Louis dressing

Mixed greens, shaved vegetables, sliced, apple aged red wine vinaigrette

Spanish anchovies, house croutons, pecorino

Seared tuna, greens, pearl potato, Kalamata olives, haricot verts, tomato, pickled egg, red onions red wine vinaigrette

Granny Smith apples, 5 year Irish cheddar, bacon, wholegrain mustard vinaigrette

Fall Brewing Plenty For All Pilsner battered fish, tartar, french fries

Watercress, tomato, chive, tarragon dressing

butter lettuce, roasted garlic aioli, toasted brioche bun

Crisp lettuce, heirloom tomato, poblano aioli, French roll, served with french fries

Haricot verts, pearl potatoes, sauce vierge

Market fish, clams, scallops, mussels, squid, rustic tomato broth

½ lb. Burger, shredded lettuce, heirloom tomato, crispy Maui Onions, American cheese, truffle aioli

Roasted beef, creamy slaw, house smoky BBQ sauce, brioche bun

Pickle and jalapeno slaw, Sriracha aioli

Roasted turkey breast, bacon, avocado, butterleaf lettuce, heirloom tomato, mayo, toasted sourdough

Arugula, pickled red onions, heirloom cherry tomatoes, poached egg

Cutwater Spirits Hibiscus Fugu Vodka, grape fruit bitters, lime & ginger beer

Cutwater Spirits 3 Sheets light rum, raspberries, mint, lemon juice

Skrewball Peanut Butter Whiskey, Orange Juice, Pineapple Juice, Cream of Coconut, Nutmeg

Cutwater Bali Hai Tiki Monkey, Cream of Coconut, Dolce Negro Espresso Liqueur. Served Up or Over Crushed Ice. Ask about this as an espresso martini

Cutwater Barrel Rested Old Grove Gin, St. Germain, Cucumber, Lime Juice, Splash of Simple Syrup

Aperol, LaMarca Prosecco, Topped with Soda Water and Orange Zest

Prosecco, Cutwater Spirits Old Grove Gin, Crème de violet

Templeton Small Batch Rye Whiskey, Antica Formula Vermouth

Cutwater Spirits Barrel Aged 3 Sheets rum, Harvey's Bristol cream, cherry bitters

Milagro Silver, Campari, Grapefruit & Lime Juices with a splash of Simple Syrup

(No Juice Added!) Cruzan Aged Light Rum, Coruba Jamaican Dark Rum, dash of Trader Vic's Orgeat Syrup, dash of Triple Sec, splash of Sweet & Sour. Quite possibly the Strongest Drink You'll Ever Consume. (limit 2 per person)

Rosenblum Zinfandel, Cointreau, brandy, fresh fruit

Cutwater Spirits Bali Hai Tiki Gold Rum, Coruba Jamaican Dark Rum, Trader Vic's Passion Syrup, guava & pineapple juice, lime

Cutwater Barrel Rested Old Grove Gin, Aperol, Antica Formula Vermouth, Grapefruit Zest

Absolut Citron, POM Juice, fruit juice, float of Prosecco

Nostrum: Strawberry-Hibiscus-Jalapeno Shrub, Sauza Hornitos, Cointreau & Lime Juice

Honey chili lime dipping sauce

Deglazed in New English Pacific Storm, cherry tomato, pork chorizo, pecorino, dijon cream

Cotija Cheese, Citrus Cream, Cilantro

Creamy hummus, roasted red bell pepper, kalamata olive, cherry tomato, feta, California olive oil, chervil, house made pita bread

Creamy fontina polenta, frisee, celery heart, bacon, veal demi glaze

3oz assorted artisan cheeses, honey comb, fruit, spiced nuts

Grilled to order and sprinkled with sea salt

Mixed greens, shaved vegetables, sliced apple, aged red wine vinaigrette

Spanish anchovies, house croutons, pecorino

Burrata, dates, arugula, pistachio, Pedro Ximenez vinaigr ette

Roasted Corn, Grilled Asparagus, Cherry Tomatoes, Avocado, Basil, Meyer Lemon, Fresh Mozzarella and Taro Chips

cannellini beans, roasted tomato, spinach, chorizo aioli, lemon gremolata

Pan Seared Skin-On Salmon, Pea Puree, Potato Hash and Baby Squash

Butter poached pearl potatoes, haricot verts, sauce vierge

Guajillo grits, andouille sausage, melted leeks, crispy artichokes

Clams, Spanish pork chorizo, shallots, cherry tomato, creamy whi te wine butter sauce

Stuffed Pasilla Pepper with red quinoa, yellow squash, zucchini, arugula, pine nuts, golden raisins, goat cheese, frisee and red pepper coulis

Maine lobster, scallop, fish, clams, mussels, romesco baguette, saffron broth

Saffron rice, fish, shrimp, chicken, pork chorizo, mussels, clams, peas, peppers

12oz Certified Angus New York Strip®, papas bravas, saffron aioli, demi glaze

Creamy truffle mashed potatoes, grilled asparagus and a braise reduction

Jidori chicken, preserved Meyer lemon couscous, crispy dijon brussel sprouts, pomegranate mint gastrique

Parmesan cheese

Fresh herbs

Fresh thyme

Aleppo chili

Vermont Maple glazed, bacon

Cutwater Spirits Hibiscus Fugu Vodka, grape fruit bitters, lime & ginger beer

Cutwater Spirits 3 Sheets light rum, raspberries, mint, lemon juice

Skrewball Peanut Butter Whiskey, Orange Juice, Pineapple Juice, Cream of Coconut, Nutmeg

Cutwater Bali Hai Tiki Monkey, Cream of Coconut, Dolce Negro Espresso Liqueur. Served Up or Over Crushed Ice. Ask about this as an espresso martini

Cutwater Barrel Rested Old Grove Gin, St. Germain, Cucumber, Lime Juice, Splash of Simple Syrup

Aperol, LaMarca Prosecco, Topped with Soda Water and Orange Zest

Prosecco, Cutwater Spirits Old Grove Gin, Crème de violet

Templeton Small Batch Rye Whiskey, Antica Formula Vermouth

Cutwater Spirits Barrel Aged 3 Sheets rum, Harvey's Bristol cream, cherry bitters

Milagro Silver, Campari, Grapefruit & Lime Juices with a splash of Simple Syrup

(No Juice Added!) Cruzan Aged Light Rum, Coruba Jamaican Dark Rum, dash of Trader Vic's Orgeat Syrup, dash of Triple Sec, splash of Sweet & Sour. Quite possibly the Strongest Drink You'll Ever Consume. (limit 2 per person)

Rosenblum Zinfandel, Cointreau, brandy, fresh fruit

Cutwater Spirits Bali Hai Tiki Gold Rum, Coruba Jamaican Dark Rum, Trader Vic's Passion Syrup, guava & pineapple juice, lime

Cutwater Barrel Rested Old Grove Gin, Aperol, Antica Formula Vermouth, Grapefruit Zest

Absolut Citron, POM Juice, fruit juice, float of Prosecco

Nostrum: Strawberry-Hibiscus-Jalapeno Shrub, Sauza Hornitos, Cointreau & Lime Juice

House cured olives and spiced Marcona almonds

3oz Artisan cheeses, honeycomb, fruit, spiced nuts

Honey chili lime sauce

Sriracha aioli, pickled vegetables

Fried drummettes, mild chili sauce

Citrus, olive oil, sea salt, avocado, fresno chili, cilantro

Cotija Cheese, Citrus Cream, Cilantro

Grilled, sea salt

Deglazed in stout, cherry tomato, chorizo, pecorino, dijon cream

Creamy fontina polenta, frisee, celery heart, bacon, veal demi glaze

Cheesy mornay sauce, fresno chilies, frisee salad, toasted bread crumbs

Avocado, lime, cilantro, corn tortilla chips

Shaved vegetables, seasonal fruit, aged red wine vinaigrette

Spanish anchovies, house croutons, pecorino

Pickled serrano chili, feta, radish, cilantro, grapes, toasted pine nuts, Pedro Ximenez vinaigrette

Burrata, dates, arugula, pistachio, Pedro Ximénez vinaigrette

Granny smith apples, bacon, 5 year Irish cheddar, wholegrain mustard vinaigrette

Myer lemon, fresh mozzarella, avocado, basil, pancetta, taro strips, cherry tomato, Fresno chili vinaigrette

daily selection