RESTAURANT Douce Douce
レストラン・ドゥースドゥース
| 一 | 二 | 三 | 四 | 五 | 六 | 日 |
|---|---|---|---|---|---|---|
31 | 9/1 | 2 | 3 | 4 | 5 | 6 |
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
舒适的休闲法式餐厅
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This course includes a cold appetizer, a hot appetizer, a main dish of your choice, bread, an after-dinner drink, and a dessert of your choice.
Full course dinner with your choice of main dish and dessert.
The menu is a more casual omakase compared to Course A and Course B. This course includes an assortment of appetizers (salad, soup, etc.), fish dish, meat dish, dessert, bread (2 pieces), after-dinner drink and a toast (you can choose one drink of your choice), draft beer, red wine, white wine, cocktails, non-alcoholic beer, Perrier, various 100% juice etc.
The menu is more casual than the A and B courses. Appetizer platter (salad, soup, etc.), fish dish, meat dish, dessert, bread (2 pieces), after-dinner drink (Draft beer, red wine, white wine, cocktails, non-alcoholic beer, Perrier, various 100% juices, etc.)
A full course meal left to the chef. 2 appetizers, soup with foie gras, fish, Japanese black beef steak, bread, dessert, drink
Assorted appetizers, main dish, bread, after-dinner drink
Appetizer platter, main dish, bread, and after-dinner drink Egg Pudding is included in this course.
Value course with assorted appetizers, main dish, bread, after-dinner drink and assorted dessert of the day
A full course meal served at lunch time.
Sweet potato, corn, pumpkin, etc.
Using A5 rank. Tender meat quality. Juicy texture. A delicate and rich flavor that condenses the umami.
The price may vary slightly depending on the quality of the meat.
This is a dish made with Wagyu beef that has been slow-cooked at low temperature for 48 hours and finished to a fragrant perfection.
A selection of seasonal desserts, including pudding, ice cream, chocolate cake, and more, featuring about 4 different types of desserts!
Non-alcoholic sparkling wine (half bottle)
