Namdopok Seoul Jangchungdong Branch
남도복국 서울 장충동점
| 一 | 二 | 三 | 四 | 五 | 六 | 日 |
|---|---|---|---|---|---|---|
22 | 23 | 24 | 25 | 26 | 27 | 28 |
29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
评价
点评
菜单
Perfect for drinking snacks
Cool and deep broth flavor. A signature dish made by a master of Namdo Bokguk.
Soft texture and mild broth flavor. Recommended menu from Namdo Fish Soup
A refreshing taste that is excellent for hangover relief and alcohol decomposition enzymes. A popular menu item in Namdo Fish Soup.
Crispy texture that you can't stop once you taste it. Fried fish that everyone loves.
A harmony of rich collagen and sweet and sour seasoning. A well-known dish of bokkeopjil muchim.
A spicy flavor that retains the texture of pufferfish. The ultimate dish of pufferfish cuisine.
Bok Soup + Bok Bulgogi + Bok Fried + Bok Skin Salad
Magpie Pufferfish Special 16,800, Domestic Pufferfish Special 22,000, Milt Pufferfish Special 14,800, Pufferfish Bulgogi Special 22,000
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
