烧鸟 佐田十郎 麻布十番

Sada Juro's Specialty] Duck shabu-shabu is a dish that is quickly dipped in broth. The slices are the specialties of Sada Juro. In addition, five grilled skewers, Sada Juro's main dish, are included in this course. ◆Sashimi: Seasonal pickles and chicken white soup ◆Vegetables: Homemade oil salad with root vegetables and seasonal vegetables ◆Grilled skewers: Five skewers selected by the grill master Hinatoro, chicken fin, Sadajuro Tsukune with Tsukimi sauce, grilled seasonal vegetables, today's skewer ◆Snacks: Seasonal snacks ◆Izume: Stuffed bell pepper ◆Nabe: duck shabu shabu hot pot with lots of kinoko no soup stock ◆Iyomono: Sauce to finish Sweet dish: dessert

Sada Juro's Specialty] Duck shabu-shabu is a dish that is quickly dipped in broth. We are particular about this slice. Please enjoy it. ◆Sashimi: Seasonal pickles and chicken white soup ◆Vegetables: Homemade oil salad with root vegetables and seasonal vegetables ◆Grilled skewers: 3 skewers selected by a grill master Hinatoro, chicken fillet Sadajuro Tsukune with Tsukimi sauce ◆Snacks: seasonal snacks ◆Item: stuffed bell pepper ◆Nabe: duck shabu shabu hot pot with lots of kinoko no soup stock ◆Iyomono: Nozoe soup to finish

Reservations made before 8:30 p.m. will be served as a course only. Small and cute salad, a 10-piece course of skewers carefully selected by our master griller, and two kinds of sweetened skewers to finish the meal. (Additional charge) *Please note that the menu is subject to change without notice due to stocking and availability.

Reservations made before 8:30 p.m. will be served as a course only. Small and cute salad, selected by our master griller. (Additional charge) *Please note that the menu is subject to change without notice due to availability of items.

Reservations made before 8:30 p.m. will be served as a course only. Small and cute salad, selected by our master griller, 8 skewers, and 2 kinds of sweet dishes. (Additional charge) *Please note that the menu is subject to change without notice due to stocking and availability.