博多かわ屋 大井町店
Hakata Kawaya Oimachi
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在东京享受博多名物的烤鸭
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This is a satisfying course that allows you to enjoy Hakata's specialties all at once. The menu includes such delicacies as famous kawa-yaki, horse sashimi, vinegared motsu, pork belly, and grilled ramen noodles, all of which will make your drinks go down a treat. Recommended for those who want a casual taste of Hakata.
In addition to the famous kawa-yaki, this luxurious course includes Japanese beef motsunabe. In addition to the delicious motsu nabe, we also offer popular dishes such as fried chicken wings and chicken kawa gyoza. This course is perfect for drinking parties and banquets.
Enjoy your favorite sake in a self-service style. Beer, highballs, and sours are also all-you-can-drink. While tasting, please find your perfect cup.
Enjoy your favorite sake in a self-service style. Beer, highballs, and sours are also all-you-can-drink. While tasting, find your perfect cup.
For those who want to enjoy a little longer. You can extend the all-you-can-drink for 30 minutes.
30 varieties including draft beer, Hakata highball, and sour drinks. A casual all-you-can-drink plan to enjoy.
30 types including draft beer, Hakata highball, and sour drinks. A casual all-you-can-drink plan to enjoy.
For those who want to enjoy a little longer. You can extend the all-you-can-drink for 30 minutes.
Strong carbonated drink made with Hakata barley shochu. Refreshingly crisp taste.
A strong carbonated mix of Hakata barley shochu with a hint of spice.
Strong carbonated Hakata barley shochu mixed with the aroma of sansho. If you're going for aroma, this is it.
Refreshing and invigorating, a classic drink.
Slightly sweet, thanks to the bees.
A drool-worthy lemon sour, handkerchief required.
Not ice. It's Shari Kin (alcohol).
Are we just going with Naka?
Dilute? No, add.
A safe choice for starters.
A taste of the tropics, just a little.
Peace for the adult body
Refreshing with the tangy flavor of kabosu.
Somehow nostalgic. But it's really delicious.
A reliable one
Take a moment to relax and get tipsy
If it's about the aroma.
A drink that goes down smoothly.
A rich and full-bodied flavor.
A fragrant lychee aroma that spreads beautifully.
When it comes to yakitori, it's definitely beer. Ice-cold Asahi Super Dry
Refined, clear, and dry. Crisp and refreshing finish.
A non-alcoholic beer taste aimed at achieving the closest flavor to beer.
A classic cup.
A cup to enjoy the aroma.
A soft and expansive flavor.
Refreshing and light.
A deep sweetness.
Recommended by staff who are studying sake
Recommended by staff who are studying sake
Just for today, forgive me, the feeling of guilt
Actually a bit of an adult drink
Peace for the body
Fizzing peace for the body
Fat, will it be gone?
Somehow healthy.
It helps to balance your mood.
It seems to have detoxifying effects
The unique method of 'Hakata Kawa-ya' takes six days to complete. First, the skin is carefully wrapped around a skewer, then marinated in a secret sauce. It is grilled to let the oil drip off, rested for a day, and then grilled again to let the oil drip off and rested again, repeating this process for six days. This results in a crispy exterior and a chewy interior texture.
The unique method of 'Hakata Kawa-ya' takes 6 days until it is perfectly grilled. First, the skin is carefully wrapped around the skewer, then marinated in a secret sauce. It is grilled to let the fat drip off, rested for a day, and then grilled again to let the fat drip off and rested again, repeating this process for 6 days. This results in a crispy exterior and a chewy interior texture.
The unique method of 'Hakata Kawa-ya' takes 6 days until completion. First, the skin is carefully wrapped around skewers, then marinated in a secret sauce. It is grilled to let the fat drip off, rested for a day, and then grilled again to let the fat drip off, repeating this process for 6 days. This results in a crispy exterior and a chewy interior texture.
Tender and juicy grilled chicken served with a special wasabi soy sauce
Grilled young chicken bursting with flavor, served with our homemade yuzu pepper sauce.
Juicy chicken that bursts with flavor as you chew, grilled to perfection with a secret sauce.
Well-known soul food of Hakata
Uses thigh meat with moderate fat
Tender and firm neck muscle
Juicy tail base
Tenderly grilled tsukune that spreads richness and umami, coated with a rich egg yolk
The king of bone-in meat, concentrated in flavor
In German, it is 'Hertz' slightly mispronounced as 'Hatsu'
A place where sand accumulates
Liver or Liver
Crisp and addictive texture of yam potato.
An onion with a strong sweetness that is further enhanced when grilled.
Thick shiitake mushrooms rich in umami flavor.
The flavor of the squid expands with each bite, grilled to a fragrant finish.
Smoked quail, grilled to a fragrant finish
Crispy baked cheese with the sweetness of honey and a hint of black pepper.
Takeout customers will be accepted at the store or by phone. 052-588-5577
Fresh horse sashimi topped with plenty of garlic and green onions.
Fresh Kanpachi with special sesame sauce.
Simply with salt
The moderate spiciness and sourness are addictive
Quail that has been smoked and marinated in soy sauce.
A refreshing sweetness and acidity spread.
Infused with the flavor of wasabi.
A simple flavor finished with sesame oil and salt.
A Hakata specialty finished with a refreshing vinegar.
A fluffy dish that is full of the umami flavor of dashi.
The gentleness of dashi with the accent of mentaiko.
A dish with rich umami and the aroma of sesame oil that becomes addictive.
A crunchy texture of cheese baked to a fragrant finish.
Crispy on the outside, juicy on the inside. A bite-sized gyoza filled with the deliciousness of chicken skin.
The king of bone-in meat with concentrated umami flavor
A dish with a crunchy texture that becomes addictive.
Noodles stir-fried to a fragrant finish, thoroughly coated with umami.
Simple salt rice balls served with Korean seaweed. Enjoy with chicken soup.
A gentle flavor that carefully brings out the umami of chicken.
Today's special is prepared.
A soup with the rich flavor of domestic beef offal and a hint of garlic.
Enjoy the flavorful soup until the end.
Fluffy potatoes with the umami of mentaiko added.
Generously stir-fried beef hormone and goya with plenty of flavor.
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