舞浜Teppanyaki+
Maihama Teppanyaki+
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26 | 27 | 28 | 29 | 30 | 31 | 11/1 |
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The Maihama Course is a special course that uses many ingredients from Chiba Prefecture. An anniversary message plate is also available upon request, free of charge. (Pictograms are not accepted) Table seating is available. Counter seating (in front of the chef) Please call to confirm availability after making a reservation. Please note that it may not be available depending on the situation. Photo is for reference only.
A full-course "Shunsai" course with a special focus on maximizing the harmony of the four seasons with fresh ingredients from Chiba Prefecture. It is also perfect for celebrations such as anniversaries. We also offer a complimentary anniversary message plate for those who wish. (Pictograms are not accepted) Table seating is available. Counter seating (in front of the chef) Please call to confirm availability after making a reservation. Please note that it may not be available depending on the situation. Photo is for reference only.
A sumptuous special course to enjoy a gastronomic experience, presented with the finest ingredients carefully selected by the chef. This top-of-the-line dinner plan is perfect for anniversaries. We will also prepare a complimentary anniversary message plate for those who wish. (Pictograms are not accepted) Table seating is available. Counter seating (in front of the chef) Please call to confirm availability after making a reservation. Please note that it may not be available depending on the situation. Photo is for reference only.
＼Selected seasonal ingredients to your heart's content. We offer a wide variety of meats, including beef, pork, and chicken. The hot teppan-yaki grilled right in front of your eyes is a true taste of bliss. In addition, we generously offer the most delicious seasonal vegetables and fresh seafood. Please enjoy the many excellent dishes that bring out the best flavors of the ingredients.
We have prepared seasonal drinks that are perfect for teppanyaki.
Savor the rich flavor of carefully selected Wagyu beef. This standard course is composed of a meticulously chosen menu that provides a sense of satisfaction. In addition to the main Wagyu steak, the appetizers and desserts reflect the seasonal changes and are updated every two months, allowing you to experience new flavors with each visit.
A luxurious full course 'Seasonal Colors' that reflects the changing seasons on a plate. Centered around richly aromatic wagyu steak, it includes carefully selected fish dishes, colorful appetizers, and desserts. Perfect for those who want to enjoy teppanyaki in a balanced way.
A special course 'Daigo Mi' that offers a gourmet experience with carefully selected exquisite ingredients. From appetizers that showcase the skills of an exceptional chef to melt-in-your-mouth wagyu, you can also choose between domestic live Ise lobster or abalone. To finish, a special dessert by the hotel's proud patissier is included. It beautifully enhances special moments with loved ones, such as celebrations and anniversaries.
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