东方游酒菜ヌワラエリヤ

Popular No. 1 menu item served with rice and three types of curry.

A signature dish served with stir-fried rice noodles instead of rice.

Fried rice with a fragrant spice aroma served with chicken curry sauce

A mildly sweet curry in Western style, recommended for children and those who are not good with spiciness.

Available only during dinner time, please enjoy freely mixing Sri Lankan condiment 'Sambol' and various types of curry on your plate.

It is not very spicy. Recommended for customers who are not good with spicy dishes but want to taste authentic curry made from real spices, prepared from scratch!

A soup made with broth from chicken bones, bonito, and vegetables, enhanced with spices and coconut milk, served with straight noodles. There is hardly any spiciness, so please enjoy it with peace of mind! This is a spice ramen and curry ramen made by an ethnic specialty shop.

Soy sauce ramen made with a soy sauce base infused with spices and seasonings for aroma and flavor. It is mild and can be enjoyed even by those who are not fond of spices.

Spicy noodles made with an original super spicy chili oil created by a Sri Lankan chef, blended into an ethnic soup with plenty of shrimp broth. Made with real spices, it offers exceptional spiciness and sweating effects! This is a flavor that can only be made at our restaurant.

Spicy curry made with premium pork from River Wild in Ukiha.

Made fresh after you order! A luxurious curry rich in seafood broth made with shrimp, scallops, and blue crab.

A luxurious curry made with shrimp, scallops, blue crab, and plenty of seafood broth from squid ink. It is prepared fresh upon order.

A luxurious curry made with sea bream! As you can see, it has a generous portion, so it's best enjoyed by 2 to 3 people! We will procure the sea bream after receiving your reservation, so please make your reservation at least two days in advance.

Rich in seafood, Western-style rice porridge with curry flavor

Plenty of seafood and white sauce

Large serving 600 yen, Extra large serving 750 yen

Popular No. 1! Generous amounts of shredded cabbage with our signature original dressing

Original salad made with fried eggplant

A delightful salad with chicken coated in spices, mixed with baby greens, lettuce, cucumbers, and dressed with a dressing.

A delightful salad mixed with shrimp, lettuce, and tomatoes in a mayonnaise-based dressing. Enjoy the change in texture and aroma by mixing in crushed crispy spring roll wrappers!

Available only on Wednesdays. Salad, curry, ice cream, and tea, with a lineup similar to the popular lunch menu but with a slightly smaller portion of curry. You can choose from four types: Sri Lankan curry, noodle curry, dry curry, and England curry.

A dish served with rice, side dishes, and curry without soup, wrapped in banana leaves, which is also eaten locally in Sri Lanka. Please enjoy it while changing the flavor with curry roux or chili paste.

A dish made by simmering and stir-frying chicken gizzards with spices. Perfect as a snack or appetizer.

6 pieces for 700 yen, 12 pieces for 1280 yen, 18 pieces for 1880 yen. Momo is a type of dumpling from Nepal. It is made with various meats except beef, filled with plenty of vegetables, and seasoned with spices, with no strict rules otherwise. We have grilled the hand-wrapped momos with a hint of curry inspired by Nuwara Eliya. They are perfect as a side with beer, and they are also delicious dipped in curry or ramen soup. They are not very spicy, so they are suitable for children.

Stir-fried chicken and vegetables with spice and coconut milk sauce.

Stir-fried greens and pork

Fried spicy gizzard appetizer 'Giza'.

Crispy and juicy, suitable for those who are not good with spiciness.

Cute round Sri Lankan-style croquette

Spicy Sri Lankan croquette mixed with squid ink

The size is cute, about the size of an adult's finger! Easy-to-eat shrimp fry that feels like a snack. Recommended for children too!

Sri Lankan style fried dumplings seasoned with spices, tuna, and potatoes

A soup with the fragrant aroma of spices, flavored like curry, with no spiciness and a gentle taste that is kind to the body.

Unleavened bread from Sri Lanka. Two pieces of bread served with bean curry. Pairs especially well with soup.

A hot omelette grilled with vegetables and green chili peppers

Omelette with shrimp

This is our original ice cream made by a manufacturer in Fukuoka City. It has a refreshing taste that is perfect after curry or spicy dishes.

This is our original ice cream made by hand using seasonal ingredients and materials inspired by Sri Lanka. We also have flavors like tea, mixed berries, banana, and more. The available flavors may vary, so please ask the staff.

A white milk pudding fragrant with coconut milk used in curries. Although it is called pudding, it does not contain eggs, making it safe for those with allergies. It is set using both gelatin and agar, allowing for a smooth melt-in-the-mouth experience and a chewy texture.

This is a three-layer glass dessert made of coconut milk pudding, mango pudding, and jelly with yellow peach and mango.