东京肉しゃぶ家 秀彬

但马牛尾汤 时令菜肴 但马元鞑靼 但马源紫乌冬面 但马源牛排 但马源西冷涮涮锅 但马源鱼翅 但马源 寿喜烧 须太郎面 水果 冰淇淋

"但马牛尾汤 "但马元白鲷冷涮锅 "但马源紫云海胆 "但马源牛排 "但马源牛柳寿喜烧 "但马源西冷涮涮锅 "无农药精选蔬菜" - "素面" 甜点"

但马牛尾汤 "但马源时令拼盘 "但马源鞑靼白鲟鱼子酱 "但马源牛肉排配炭火面包屑 "但马源紫云丹 您可以选择主菜 但马源西冷寿喜烧 或 但马源涮涮锅 或 涮涮锅和寿喜烧 精选无农药蔬菜 甜点

但马牛尾汤 "但马源鱼翅 "但马源鞑靼白鲟鱼子酱 "但马源牛肉排 "但马源紫云海胆 "但马源时令菜肴 "但马源夏多布里昂牛排寿喜烧 "但马源西冷牛排涮涮锅 "无农药精选蔬菜 甜点

但马牛尾汤 "但马源鱼翅 "但马源鞑靼白鲟鱼子酱 "但马源牛肉排 "但马源紫云海胆 您可以选择主菜 但马源牛柳寿喜烧 或 但马源夏多布里昂涮涮锅 或 夏多布里昂寿喜烧和涮涮锅 精选无农药蔬菜 甜点

本课程使用了在神户牛肉市场上根本没有销售的罕见的 "Tajimaguro"。本课程使用的是在神户牛肉市场上完全没有销售的罕见的 "Tajimaguro "牛肉... 这是一种罕见的神户牛肉，在日本只有 12 家餐厅使用。 但马九郎 B 道菜神户牛肉但马九郎 B 道菜 "但马九郎时令菜肴 "但马九郎鞑靼白鲟鱼子酱 "但马九郎鞑靼白鲟鱼子酱 "但马九郎牛肉Tajimaguro 炸肉排炭屑""Tajimaguro 海胆" 您可以选择主菜 @"Tajimaguro 牛里脊肉和涮涮锅"。涮涮锅和寿喜烧 "或 @"涮涮锅和寿喜烧""有机蔬菜""甜点"。

This is a lunch course where you can enjoy Japan's best Kobe beef " Tajimaguro" which is available at 12 restaurants in Japan. Tajimaguro" which is available at 12 restaurants in Japan. Tajimaguro shabushabu or sukiyaki set☆non raw beef "Tajimaguro cold shabu" "Special Tajimaguro cold shabu" "Tajimaguro cold shabu" "Special Tajimaguro cold shabu" "Special Tajimaguro cold shabu Special Tajimaguro cutlet" "Special Tajimaguro sirloin shabushabu & sukiyaki" "Special Tajimaguro sirloin shabushabu & sukiyaki" "Organic vegetables Vegetables" "Kettle cooked white rice Milky Queen" "White rice" "Dessert" "Dessert

这是一道在神户牛肉市场上从未出售过的塔吉马古罗牛肉。更稀有的[夏多布里昂]套餐 神户牛肉塔吉麻糬套餐88000 "塔吉麻糬鱼翅""塔吉麻糬鞑靼白鲟鱼子酱""塔吉麻糬鞑靼白鲟鱼子酱Tajimaguro 牛排" "Tajimaguro 海胆" 您可以选择主菜 "Tajimaguro 牛排涮涮锅"。塔吉玛古郎烤牛排和涮涮锅 "或 "烤牛排和涮涮锅 "有机蔬菜甜点

本课程使用了在神户牛肉市场上根本没有销售的罕见的 "Tajimaguro"。本课程使用的是在神户牛肉市场上完全没有销售的罕见的 "Tajimaguro "牛肉... 这是一种罕见的神户牛肉，在日本只有 12 家餐厅使用。 神户牛肉 "但马九郎 "套餐神户牛肉但马九郎涮锅或寿喜烧套餐 "但马九郎冷涮锅和烤瓦鱼""但马九郎紫海胆"。但马九郎海胆" "但马九郎炸肉排" "但马九郎里脊肉寿喜烧" "但马九郎里脊肉和卡盘"。-有机蔬菜" - "Soumen" "甜点" "甜点"

店主 Tadanobu Takaka 主厨为您提供各式塔吉麻古罗美食。 时令菜肴 "Tajimaguro 鞑靼白鲟鱼子酱""Tajimaguro 海胆""Tajimaguro 炸肉排""Tajimaguro 牛里脊涮涮锅"。但马九郎西冷涮涮锅 "但马九郎鱼翅 "但马九郎寿喜烧 "须太郎面条 "冷面 "水果 "冰淇淋 "十一月白松露从 11 月中旬开始使用。如果您想使用，费用为每人 22,000 日元。

在这里，您可以品尝到由店主 Tadashi Takaka 主厨烹制的塔吉麻古料理。 Tajimaguro 沙朗牛排涮涮锅" "Tajimaguro 沙朗牛排涮涮锅" "有机蔬菜甜点" "甜点" *午餐时间不提供尾汤。

Enjoy Tajimaggen cuisine prepared by owner-chef Tadanobu Takaka. Tajimaguro tartar beluga caviar "Tajimaguro sea urchin "Tajimaguro beef cutlet". Tajimaguro cutlet "Tajimaguro seasonal dish "Special Tajimaguro sirloin shabushabu "Tajimaguro rib broth /Deep fried shark fin "Tajimaguro rib bone broth /Deep fried shark fin rib bone broth /Deep fried shark's fin "Special Tajimaguro chateaubriand sukiyaki "Organic vegetables "Dessert Dessert" "Dessert

This course uses the rare "Tajima Tuna" which is not distributed in the Kobe Beef market at all... Only 12 restaurants in Japan use this rare Kobe Beef! This course uses the rare "Tajimaguro" which is not distributed in the Kobe Beef market at all... This is a rare Kobe Beef that is used by only 12 restaurants in Japan.

This course uses the rare "Tajimaguro" which is not distributed in the Kobe Beef market at all... This course uses the rare "Tajimaguro" which is not distributed in the Kobe Beef market at all... This is a rare Kobe Beef that is used by only 12 restaurants in Japan. Tajimaguro cold shabushabu grilled tilefish "Tajimaguro sea urchin "Tajimaguro seasonal dish "Tajimaguro cutlet". Tajimaguro tartar beluga caviar "Special Tajimaguro sirloin shabushabu "Special Tajimaguro fillet sukiyaki "Special Tajimaguro fiiiet sukiyaki "Organic vegetables "Dessert

Enjoy Tajimaguro cuisine prepared by owner-chef Tadashi Takaka. Tajimaguro sirloin-chateaubriand shabushabu" "Organic vegetables Dessert

This is a course of Tajimaguro, which is never sold in the Kobe beef market. Even rarer part [Chateaubriand] course Special Tajimaguro shark's fin "Special Tajimaguro shark's fin "Special Tajimaguro tartar beluga caviar". Special Tajimaguro tartar beluga caviar" "Special Tajimaguro beef cutlet" "Special Tajimaguro sea urchin" You can choose the main "Tajimaguro chateaubriand sukiyaki" "Special Tajimaguro chateaubriand sukiyaki" or "Special Tajimaguro chateaubriand & Tajimaguro shabushabu". shabushabu "or "chateaubriand sukiyaki & shabushabu "chateaubriand sukiyaki & sirloin shabushabu "Organic vegetables "Dessert

Enjoy Tajima Gen steak dishes prepared by owner-chef Tadanobu Takaka!

Enjoy Tajima Gen steak dishes prepared by owner-chef Tadanobu Takaka!

Enjoy Tajima Gen steak dishes prepared by owner-chef Tadanobu Takaka!