三和樓

The seasonal limited Shanghai crab that becomes available for fishing during the old lunar calendar's 'Mid-Autumn Full Moon.' Its deliciousness is truly exquisite; you must try it at least once. ★ Prices may vary depending on the sourcing period. Female: 3,500 yen (including tax) Male: (reservation required) 3,900 yen (including tax) Pair: 7,200 yen (including tax)

Shanghai crab is delicious when steamed, but the drunken crab soaked in Shaoxing wine is also exquisite! ★Reservation required: Please allow about 6 days from the order date ★Prices may vary depending on the sourcing season Female: 4,600 yen (including tax) Male: 4,900 yen (including tax)

This dish combines the prized shark fin, one of China's two great delicacies, with the rich miso and crab meat of Shanghai crab. It is a dish that offers the benefits of collagen-rich shark fin, the deep flavor of Shanghai crab miso, and the savory crab meat, providing a double delight in one serving.

These are special soup dumplings from Sanwarou, rich in the aroma of Shanghai crab. Please enjoy them hot.

The miso from Shanghai crab is rich in flavor, making this a refined dish where the taste seeps into the tofu!

A classic popular menu item at Sanwarou. Juicy bone-in meat that is crispy and crunchy! 'Paiko' means spare ribs, specifically bone-in rib meat, in Chinese. This meat dish is made by coating the pork ribs with egg and flour batter and deep-frying it.

Enjoy the crispy and crunchy pork ribs with light noodles.

Rice topped with crispy fried pork ribs and drizzled with a thick sauce.

Only high-quality ones from Kesennuma are used. It is simmered in three stages from light to rich flavor in the Shanghai style, allowing the taste to permeate each strand of the golden threads, resulting in a rich flavor.

Our proud dish features juicy pork ribs stir-fried with chewy Shanghai rice cakes in our original sauce, crafted to deliver a deep and rich flavor.

The miso from Shanghai crab is rich in flavor and is an elegant dish that seeps into the tofu!

Limited to 20 servings per day

Stir-fried chicken with cashew nuts is very popular among women.

Half 6,600 yen, Whole 13,200 yen

A rich stew made with a variety of seafood is poured over crispy rice, creating a delightful flavor.

Reservation required

★This is a popular dish at our restaurant. We stir-fried crabs with eggs in a fragrant black bean sauce.

Market price

2000 yen Tofu with Shrimp 2200 yen Fried Tofu and Pork in Spicy Sauce 2200 yen Mapo Tofu 1400 yen

1,100 yen Vegetable Soup 950 yen Corn Soup 950 yen Chili Vinegar Soup 1,200 yen Zha Cai Soup 1,200 yen Abalone Soup 3,000 yen Crab Meat Shark Fin Soup 3,000 yen Chicken Meat Shark Fin Soup 2,600 yen

This is fried noodles topped with a five-ingredient stir-fry sauce. 1,100 yen for beef fried noodles, 1,300 yen for shrimp fried noodles, 1,100 yen for seafood fried noodles with clams, shrimp, and squid stir-fried in sauce. 1,550 yen for shiitake mushroom fried noodles, 1,100 yen for Shanghai-style fried noodles, 1,200 yen for zhajiangmian, 1,100 yen for pork bone noodles with crispy fried pork ribs on top of the noodles. 1,100 yen for chicken noodles, 980 yen for shiitake noodles, 1,100 yen for five-ingredient noodles, 1,100 yen for shrimp noodles, 1,550 yen for seafood noodles, 1,200 yen for tenshinmen with a variety of ingredients in an omelet on top of the noodles. 980 yen for char siu noodles, 1,100 yen for green onion noodles, 1,100 yen for takana noodles with takana pickles and stir-fried shredded pork on top. 1,300 yen for chilled noodles, 2,400 yen for special chilled noodles, 1,300 yen for clam ramen, 1,300 yen for pork rib sanma ramen, 1,100 yen for sanma noodles, and 1,700 yen for one piece of pork rib on top.

1,100 yen Shrimp Fried Rice 1,100 yen Pork Rib Fried Rice 1,300 yen Mixed Topping Rice 1,100 yen Shrimp Topping Rice 1,100 yen Bone-in Pork Rice ★ This is a popular menu item at our restaurant. Crispy fried pork ribs (deep-fried bone-in meat) and a stir-fried sauce with bok choy are served over white rice. 1,300 yen Tenshin Rice 1,200 yen Shiitake Topping Rice 1,100 yen Sauce Fried Rice 1,400 yen Black Rice Fried Rice 1,300 yen

5 pieces for 720 yen, Suigyoza 5 pieces for 800 yen, Harumaki 4 pieces for 950 yen, Special wontons 10 pieces for 1,200 yen, Shumai 5 pieces for 600 yen, Special soup-filled buns 4 pieces for 950 yen, Shark fin gyoza 4 pieces for 950 yen, Shrimp gyoza 4 pieces for 850 yen, Meat buns 2 pieces for 660 yen, Anman 2 pieces for 660 yen

550 yen Homemade Mango Pudding 550 yen Peach Bun 2 pieces 550 yen Coconut Dumplings 3 pieces