ソロピッツァ ナポレターナ 东京国立竞技场店
ソロピッツァ ナポレターナ 東京国立競技場店 / Solo Pizza Napoletana, Tokyo National Stadium
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轻松享受正宗那不勒斯风味的比萨店
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Exclusive to Tokyo Branch! Solo Pizza's Banquet Course! All the recommended dishes from Solo Pizza's menu! Includes red/white wine, beer, highball, and other soft drinks! (Menu contents) Appetizer assortment, antipasto misto, carefully selected delicious cured ham, special prosciutto, cotto, country-style meat pate, green salad, whole onions baked in a wood-fired oven, freshly fried chewy "patatine fritto", the world's best "pizza margherita", 4 kinds of cheese "cuatro", "cuatro", "cuatro", "cuatro", "cuatro", and "cuatro". Quatro Formaggi", "Pasta al Forno", "Wood-fired Sausage", "Salsiccia al Forno", "Gelato Misto" and "Gelato of the Day". "Gelato Misto "*Photographs are for reference only. (Original wine (red/white), beer, highball, various soft drinks *Spumante is available for a toast at ¥3,500 per bottle (tax included).
Exclusive to Tokyo Branch! Solo Pizza's Banquet Course! Enjoy all the recommended dishes from Solo Pizza's menu! Drinks are charged separately. Quatro Formaggi" "4 cheeses" "Pasta al Forno" "Wood-fired sausage" "Salsiccia al Forno" "Gelato Misto" "Gelato of the day" "Gelato of the day" "Gelato of the day" "Gelato of the day" "Gelato of the day" "Gelato of the day" "Gelato of the day Gelato Misto "*Photographs are for reference only. (Original wine (red/white), beer, highball, various soft drinks *Spumante is available for a toast for ¥3,500 per bottle (tax included).
The oldest Neapolitan pizza with only grated cheese and basil!! 'Pecorino (grated cheese) and basil' *No sauce, only grated cheese
Traditional sauce pizza with only tomatoes, garlic, and herbs 'Tomato Sauce, Oregano, Garlic' *No cheese
Pizza without mozzarella from Margherita! 'Tomato sauce, pecorino (grated cheese), basil' *only grated cheese
Traditional marinara topped with dried anchovies! 'Tomato sauce, garlic, oregano, anchovy' *No cheese
The classic pizza!! 'Tomato sauce, mozzarella, pecorino (grated cheese), basil'
Margherita made with buffalo mozzarella. Winner of the 2010 Naples Pizza Craftsman Championship S.T.G category! Tomato sauce, buffalo mozzarella, pecorino (grated cheese), basil.
Calzone with 2 types of ham and ricotta cheese (stuffed pizza) 'Ricotta, Ham, Mozzarella, Tomato Sauce, Pecorino (grated cheese), Basil'
Pizza with 4 types of cheese served with acacia honey: Mozzarella, Ricotta, Gorgonzola, Pecorino + honey
Pizza with Neapolitan greens and sausage, topped with smoked mozzarella! Winner of the 2014 World Championship in the Classica category, 'Friarielli Salsiccia Mozzarella Smoked Mozzarella Pecorino (grated cheese)'
Pizza 'Mozzarella, Sausage, Potato, Pecorino (Grated Cheese)' that children love
Pizza with Tomato Sauce and Cheese Basil 'Tomato Sauce, Smoked Mozzarella, Pepper, Basil, Pecorino (Grated Cheese)'
Country-style pizza with ricotta cheese and two types of ham seasoned with black pepper! 'Ricotta, mozzarella, two types of ham, basil, pecorino (grated cheese)'
A pizza with a hearty sauce made from onions and pork, featuring pork and onion sauce, mozzarella, potatoes, tomato sauce, basil, pecorino (grated cheese), and black pepper.
A luxurious pizza made with plenty of meat pâté and truffle cream, featuring truffle and mushroom paste, mozzarella, pâté, arugula, and pecorino (grated cheese).
Pizza with secret umami-rich squid ink sauce combined with ricotta cheese, squid ink sauce, mozzarella, tomato sauce, ricotta, and pecorino (grated cheese)
Special CAPUTO potatoes! Crispy and chewy long potatoes made with flour from Naples
Wood-fired baked pasta with Neapolitan onions and meat stew, prepared as a short pasta gratin
Wood-fired fresh sausage special from Bancarella Gioia
Wood-fired roasted onion
Oven-Baked Potato
Vegetable Pickles
Rustic meat pâté
Special Raw Ham
Special Roast Ham
Special Salami
Recommended mixed appetizer for one
Salami, Prosciutto, Boiled Ham
Baked pizza wrapped in chocolate with cremina (espresso cream) and nuts. Winner of the dessert pizza category at the 2015 Naples Pizza Maker World Championship Japan Tournament.
Delizza al Limone Ricotta Parmigiano Caprese Pastiera Butino