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Kelly's Bar & Grill
| 一 | 二 | 三 | 四 | 五 | 六 | 日 |
|---|---|---|---|---|---|---|
8 | 9 | 10 | 11 | 12 | 13 | 14 |
15 | 16 | 17 | 18 | 19 | 20 | 21 |
22 | 23 | 24 | 25 | 26 | 27 | 28 |
29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
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菜单
with asparagus, orange & mesculin, with a toasted almond-hazelnut-pepita crumb
with local chickpea-squash ragout & baba ghanoush
with prawns, scallops, squid, mussels & asparagus
on a baby potato & apple salad with seeded mustard-honey sauce
sesame crusted, on squid-inked linguini, sautéed baby spinach & gourmet mushrooms with roast capsicum sauce
on a scallop carpaccio, with mint & pea risotto, citrus beurre blanc
with a bacon & leek tart, broccoli & Bordelaise sauce
with asparagus, orange mesculin, with a toasted almond-hazelnut-pepita crumb
with local chickpea-squash ragout baba ghanoush
with prawns, scallops, squid, mussels asparagus
on a baby potato apple salad with seeded mustard-honey sauce
sesame crusted, on squid-inked linguini, sautéed baby spinach gourmet mushrooms with roast capsicum sauce
on a scallop carpaccio, with mint pea risotto, citrus beurre blanc
with a bacon leek tart, broccoli Bordelaise sauce
with asparagus, orange & mesculin, with a toasted almond-hazelnut-pepita crumb
with local chickpea-squash ragout & baba ghanoush
with prawns, scallops, squid, mussels & asparagus
on a baby potato & apple salad with seeded mustard-honey sauce
sesame crusted, on squid-inked linguini, sautéed baby spinach & gourmet mushrooms with roast capsicum sauce
on a scallop carpaccio, with mint & pea risotto, citrus beurre blanc
with a bacon & leek tart, broccoli & Bordelaise sauce
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