四季ごはん 晴れ間。
Shiki Gohan Halema
| 日 | 一 | 二 | 三 | 四 | 五 | 六 |
|---|---|---|---|---|---|---|
20 | 21 | 22 | 23 | 24 | 25 | 26 |
27 | 28 | 29 | 30 | 10/1 | 2 | 3 |
4 | 5 | 6 | 7 | 8 | 9 | 10 |
11 | 12 | 13 | 14 | 15 | 16 | 17 |
能品嚐福井當季食材的和食名店
推薦亮點
評分
評論
照片
菜單
哈雷瑪餐廳特別推出時令食材套裝。 (米飯和甜點需另行付費。) * 時令濃湯 * 五道時令開胃菜拼盤 * 哈雷瑪特色蒸蛋奶凍 * 今日魚類菜餚 * 今日油炸菜餚 * 今日主菜任選 * 米飯和甜點需另行付費。
I want to eat both the yuge course and the clay pot rice! I'd be even happier if I could have a little bit of something sweet on top of it all! This is a special limited course that satisfies all of your "a little bit of something" needs. It is also recommended for women's parties.
Half size
With baguette
Sweet vinegar, soy sauce, red wine, balsamic, black vinegar
Two types of seasonal clay pot rice are always prepared. On this day, it is a combination of rapeseed flowers and sakura shrimp, but there are also times when it features dried mackerel or sanma rice in the autumn. Although it may seem like a lot with two servings, two people can easily finish it. It takes about 30 minutes to cook, so it is recommended to order early. The accompanying nuka-zuke (pickled vegetables) is also homemade and has a nostalgic taste.
※Prepared from one serving. Comes with miso soup and homemade pickled vegetables. Rice balls are also available. From one serving onward.
One serving
・Sparkling Glass 700 yen and up ・White Wine Glass 700 yen and up ・Red Wine Glass 700 yen and up
Glass
