Foretti's

Fontina stuffed Castelvetrano olives, lightly flash fried, oregano, sea salt

Pizza style crust, Greek oregano, fresh garlic, unfiltered EVOO, topped with arugula, cherry tomatoes, and fresh mozzarella

Local organic heirloom tomatoes, arugula, Castelvetrano olives with creamy burrata mozzarella, organic basil

Center cut USDA Prime filet mignon, thinly sliced carpaccio style, Italian capers, shaved Red Fox Cheddar, EVOO, organic arugula, local lemon, sea salt flakes

Organic baby greens, wild berry dressing, fresh raspberries, organic goat cheese, caramelized pecans

Calamari and wild white shrimp sautéed in garlic, tomato, lemon lobster reduction sauce

Braised Italian octopus, thinly sliced sashimi grade Tasmanian salmon, EVOO, tear drop peppers, lemon, tomatoes, greens, Maldon salt flakes, capers

Lightly fried calamari and wild white shrimp served with arrabbiata sauce

Lightly breaded baked eggplant, mozzarella, Polpette sauce

Housemade organic butternut squash ricotta ravioli, brown butter sage sauce

Three housemade meatballs, ragù, burrata and fresh basil

Australian lamb chops, marinated garlic rosemary sauce over arugula and cherry tomato salad

Select three meats

Select six items

Select three cheeses

Pure and unique taste. The King of cheese. Organic, local dates, mesquite honey. Italy

Delicate, aromatic and unusual Semi-firm texture with slivers of black truffle, ash rind, aged for six months. Housemade crostini, sunflower honey. Italy

Di Stefano. Unfiltered Sicilian, EVOO, marinated italian artichokes. Italy

Corazon de Ronda. Raw milk of Manchega sheep. Housemade crostini. Spain

Special Reserve Handcrafted and aged for 18 months. Calabrian, Chili, Medjool Organic California Dates. England

Matured for 15 months. Sweet Drop Peppers, Caramelized Pecans. England

Caramel and smoky notes with crystals. Firm, yet creamy. Aged 26 months. Italian black amarena cherries. Netherlands

The excellence of prosciutto, delicate and complex. Aged for over 20 months. Italy

Silky and spicy, the southern Italian favorite piccante salami. Italy

Balanced and flavorful, truffle infused Italian cooked ham. Italy

The aroma of black truffle and all natural pork, spices and salt. Italy

Free range, acorn fed Iberian black pigs. Spain. Not available for mix & match

Spiced and tender, black pepper crusted cured duck breast. Italy

Seasoned with red wine, sea salt, juniper berry, and black pepercorn. Aged three months. Italy

Lean and intense. Handcrafted in the hills of Central California using a traditional Italian recipe. California

Housemade chicken broth, zucchini, roma tomatoes, fresh spinach, Parmigiano

Pollo tortellini, organic kale, spinach, zucchini and cherry tomato, organic chicken stock, Parmigiano

Housemade chicken broth, organic spinach, local ranch fresh eggs, Parmigiano

Locally grown organic baby kale, shaved organic rainbow cauliflower, roasted pecans, California date white balsamic vinaigrette

Mediterranean octopus, calamari, wild white shrimp, locally grown lemon, spicy Calabrian chili oil, mint, EVOO, cherry tomatoes, arugula

Organic mixed greens, fresh strawberries, Italian herb vinaigrette, shaved parmigiano

Shaved Parmigiano, housemade crostini, anchovy-lemon dressing

All organic, locally grown quinoa, chia seed, goji berries, avocado, rainbow carrots, baby kale, arugula, spinach, hearts of romaine, roasted vegetables, zucchini, sunflower seeds, fresh raspberry, unfiltered honey lemon EVOO vinaigrette

Organic shaved rainbow carrots crudo, shaved Gouda, caramelized pecans, lemon Meyer dressing

Combination of red and white organic quinoa, chia seed, Italian imported carnaroli rice, roasted vegetable, avocado, cherry tomato

Clams, calamari, salmon, wild white shrimp, garlic, white wine, San Marzano tomato sauce

W/ Organic Bananas & Strawberries

Fontina, white cheddar, mozzarella, Parmigiano, smoked mozzarella

Pomodoro sauce, basil, mozzarella

Pancetta, Parmigiano, brown butter sage sauce

Wild boar housemade sausage, mushrooms, Calabrian chili, Arrabbiata sauce

All imported from Naples, OO Caputo flour, San Marzano DOP, EVOO, basil, mozzarella

Tartufotto ham, artichokes, Kalamata & Castelvetrano olives, mozzarella, mushrooms, tomato sauce

Beef meatballs, housemade mozzarella, polpette sauce

Crispy San Daniele prosciutto, San Marzano tomato sauce, goat cheese, mozzarella, housemade spicy oil

Housemade wild boar sausage, soppressata calabrese, meatballs, mozzarella, polpette sauce

Housemade wild boar sausage, sautéed wild mushrooms, tomato, mozzarella

Wild white shrimp, calamari, yellow and red grape tomatoes, arugula, marinated garlic, Calabrian oil

San Daniele "king of prosciutto," arugula, goat cheese spread, mozzarella, red fox-aged cheddar, oregano

Mozzarella, organic cherry tomato bruschetta, Italian oregano, arugula

Roasted wild mushrooms, duck prosciutto, truffle oil, mozzarella

Wild boar sausage, roasted peppers, mozzarella

Meat filled ravioli, Bolognese sauce, Parmigiano cheese

Spinach and ricotta filled ravioli, tomato sauce, basil (May substitute Alfredo sauce)

Maine lobster and roasted fennel filled ravioli, creamy tomato vodka pink sauce with fresh butterflied wild white shrimp

Limoncello infused ravioli, stuffed with wild white shrimp scampi, shallots, fresh garlic, finished in a Meyer lemon white wine cherry tomato sauce

Braised free-range veal shank filled ravioli, shallots, and garlic sautéed wild mushrooms, brown butter sage sauce

Limoncello infused tagliatelle pasta, with fresh salmon, shallots, garlic, pinot grigio white wine sauce, tomato bruschetta, peppery baby arugula

Housemade limoncello infused pasta, wild white shrimp, shallots, arugula, fresh local lemon and pinot grigio white wine sauce

Black ink infused linguine, Manila clams, calamari, wild white shrimp, fresh fish, chardonnay, fresh tomato and pomodoro sauce

Fettuccine tossed in a Parmigiano cream sauce

Arugula infused square spaghetti tossed with wild white shrimp, garlic, pinot grigio, baby tear drop Peruvian peppers, Calabrian chili, topped with arugula

Housemade paparedelle pasta, Bolognese style free-range beef and Kurobuta pork salsiccia, wild mushrooms, shaved grana padano

Beef short ribs, garden vegetable ragù over housemade rosemary infused pasta

Colorado 16-hour slow braised lamb shoulder ragù over fresh pappardelle

Tagliatelle Gluten Free amatriciana prepared with onion, pancetta, Parmigiano/pecorino, and Arrabbiata sauce

Gluten free organic kale and mozzarella stuffed ravioli with roasted organic local vegetables. Choice of basil pomodoro sauce or Parmigiano cream sauce

Spaghetti, meatballs, light spicy tomato sauce, creamy burrata

Meatballs, Bolognese sauce, provolone, and mozzarella tossed and baked with ziti pasta

Angel hair pasta, garlic, fresh basil, San Marzano DOP tomato filet

Linguine pasta, organic garden vegetables, garlic, tomato sauce, basil

Maitake, portobello, porcini, and cremini mushrooms, shallots, fresh garlic, Parmigiano, micro parsley

Black pepper, pecorino cheese, simple unique Italian classic recipe

Capellini, wild white shrimp, tomato, capers, Castelvetrano olives, Calabrian chili, Parmigiano

Fresh Manila clams, garlic, parsley, white wine sauce

Bowtie pasta, fresh grilled chicken, zucchini, Italian marinated artichokes, tomato vodka cream sauce

Little ear shaped pasta, housemade sausage, goat cheese, heirloom tomato, EVOO, fresh spinach, grana padano sauce

Housemade Meatballs, Ricotta, Fontina, Polpette and Bolognese sauce with Bechamel

Lightly foccacia-breaded all natural cage free fresh chicken, topped with popette sauce, and mozzarella. Heirloom Cauliflower

Veal tenderloin hand pounded, rosemary foccacia crumbs, baked with fontina, mozzarella, and Polpette sauce. Organic Baby Kale, Cherry Tomato

Wild white shrimp, fresh salmon, clams, and calamari. Oregano, garlic, and white wine tomato broth

Austalian lamb chops. Maldon salt flakes, Italian herbs, grilled and oven baked. Roasted rosemary potatoes, spinach, Marinated fresh herb sauce

8oz. center cut filet, wood fired Idaho potatoes. Amarena cherry port wine reduction or Porcini mushroom sauce

Fresh wild caught. Meyer lemon preserves, Organic quinoa, fresh vegetables

Ask your server

Hand Pounded Veal

All natural cage free fresh double breast of chicken

Gin, red vermouth, campari, orange peel

Aperol, prosecco, soda, orange peel

Peach puree, prosecco, stirred

Woodford reserve, campari, averna amaro, lemon twist

Italian lemon liqueur, tito's vodka, lemon

1800 cuervo tequila, amaretto, lemon lime

La adelita anejo tequila, chocolate bitters, agave nectar, orange, cherry

Regular or decaf