韓國料理 燒肉店 勝

We use domestic black-haired Wagyu beef. The tongue set is recommended! Enjoy it wrapped with plenty of green onions!

Uses domestic black-haired wagyu.

We use domestic black-haired wagyu beef. How about our No.1 offal menu item, 'Grilled Liver'?

Uses domestic Hayashi SPF pork.

This is a hearty set menu with Korean-style seasoning. It also comes with a side of vegetable set.

A platter of three types of pork for 3 to 4 people.

One serving, over 200g of large volume! This set is recommended for first-time visitors.

Thinly sliced grilled shabu-shabu - Enjoy with our special homemade sauce -

This is a set of thinly sliced pork seasoned with soy sauce, easy to eat. If you are not fond of thick cuts, please enjoy this.

Spicy seasoned with gochujang!

Popular Number 1 - Yukhoe, Popular Number 2 - White Beef Tripe Sashimi, Popular Number 3 - Mini Bossam

Popular Number 1 - Cheese Bomb Egg, Popular Number 2 - Seasoned Whelk, Popular Number 3 - Korean Grilled Seaweed

Popular Number 1 Yangnyeom Chicken Popular Number 2 Cheese Balls Popular Number 3 Snack Spam

Popular Number 1 Yangnyeom Chicken Popular Number 2 Cheese Balls Popular Number 3 Snack Spam

We make kimchi every day at our restaurant. We also offer kimchi and pickles that you won't find at other places.

Popular Number 1: Lightly Pickled Vegetables, Popular Number 2: Soy Sauce Marinated Crab, Popular Number 3: Soy Sauce Marinated Raw Shrimp

The most popular 'Perilla leaves' with a crispy texture and a fragrant aroma. These are carefully sourced perilla leaves from contracted farmers.

Popular Number 1: Nakopse, Popular Number 2: Iitakosamgyeopsal, Popular Number 3: Gamjatang

Popular Number 1: Momiji Nabe (Chicken Feet) Popular Number 2: Half Chicken Soup (Bonggetang) Popular Number 3: Clay Pot Domestic Beef Bulgogi

Popular Number 1: Gomtang, Popular Number 2: Seafood Sundubu Chige, Popular Number 3: Doenjang Chige

Repeat customers keep coming back! Bulgogi Kimbap, Chumoppap, and Jangajji Rolls

Korean cuisine noodles

Reservations are accepted for 4 or more people.

Reservations are accepted for 4 people or more.

Reservations are accepted for 4 people or more. This is a pork platter.

Reservations are accepted for 4 people or more. It is grilled shabu-shabu with domestic marbled beef.

Reservations are accepted for 4 or more people.

Reservations are accepted for 4 or more people.