Hwahedam
화해담
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菜單
Available from Tuesday to Saturday.
Cooked by boiling it directly
Cleanly prepared boiled pork
It is prepared by slicing Korean beef into thin strips and seasoning it.
A hearty and cost-effective dish made with domestically sourced chilled chicken, simmered with potatoes and spicy seasonings.
A refreshing and hearty soup dish made with whole pollack, crab, and shrimp.
A soup made by boiling pollock roe and fish cake with cut crabs and shrimp for flavor.
A carefully made tteokgalbi seasoned with hand-chopped Korean beef and pork.
A dish made by stir-frying domestic pork shoulder with bean sprouts and served with a portion of rice balls.
Seafood and bean sprouts stir-fried udon noodles are popular.
A dish made by stir-frying octopus with vegetables in a spicy homemade sauce, served with bean sprouts and thin noodles for added flavor.
Variable
Variable
A pancake made with Korean pork loin
Chinese-style salad