The Stag's Head Bar @ Atholl Palace Hotel

with soda bread butter

With gruyere cheese crouton, soda bread butter

laced with port, highland oatcakes apricot chutney

with a creamed whisky sauce

with red onion marmalade

with soft fruits

With cranberry sauce

with tartare sauce chips

with coleslaw, salad curly fries

with crisp salad, chunky fries sweet chilli dressing

with tartare sauce chips

flavoured with red wine, redcurrant juniper, with vegetables potatoes

With pearl cous cous

Pan fried in extra virgin olive oil with Caesar salad

Vegetable ragoût spinach cream

With chunky fries and chilli dip

With chunky fries, beer battered onion rings, mushroom and tomato brochette and game chips

With grilled bacon rashers

With grilled red pepper, sauté mushrooms melting brie

With serrano ham, extra virgin olive oil, grana padano shavings micro herbs

With soft berries

With salted caramel ice cream

with custard and vanilla ice cream

with celery, grapes, chutney, savoury biscuits Highland oatcakes

with soda bread & butter

With gruyere cheese crouton, soda bread & butter

laced with port, highland oatcakes & apricot chutney

with a creamed whisky sauce

with red onion marmalade

with soft fruits

With cranberry sauce

with tartare sauce & chips

with coleslaw, salad & curly fries

with crisp salad, chunky fries & sweet chilli dressing

with tartare sauce & chips

flavoured with red wine, redcurrant & juniper, with vegetables & potatoes

With pearl cous cous

Pan fried in extra virgin olive oil with Caesar salad

Vegetable ragoût & spinach cream

With chunky fries and chilli dip

With chunky fries, beer battered onion rings, mushroom and tomato brochette and game chips

With grilled bacon rashers

With grilled red pepper, sauté mushrooms & melting brie

With serrano ham, extra virgin olive oil, grana padano shavings & micro herbs

With soft berries

With salted caramel ice cream

with custard and vanilla ice cream

with celery, grapes, chutney, savoury biscuits & Highland oatcakes