Okazaki

Sushi, appetizer, assorted sashimi, kobachi dish, tempura, grilled dish, and sushi *We also offer a "hot pot course" in addition to sushi, so please feel free to call us for more information. (The contents will be changed to sushi and served with zosui.) As an example, we offer hamo nabe in summer, crab, fugu in winter, etc. Please feel free to call us to inquire about the contents of the nabe and when it is served.

<Seasonal course meals> - Appetizer, sashimi, a la carte dish, grilled dish, hot pot, rice with other ingredients, fruits, etc. As an example, pike conger in summer, crab, globefish, etc. in winter. Please inquire by phone about the contents of the nabe and when it is served.