Kokoro Eeyan
こころ ええやん
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充滿當地魅力的創作料理店
評分
評論
菜單
☆國產牛肉迷你牛排 ☆生魚片7塊 ◆開胃菜 ◆蟹味噌豆腐 ◆時令沙拉 ◆炸雞腿 ◆豆沙炸茄子雞肉末 ◆微辣蒸南蠻風味佐佐米 ◆冰煮烏龍麵或內煮烏龍麵或稀飯 ◆甜點 [無限暢飲菜單] ●啤酒:生啤酒/瓶 ●雞尾酒:以黑醋栗為基酒、以琴酒為基酒、以柚子為基酒等。 ●燒酒:馬鈴薯、大麥、紅糖(奄美) ●清酒:冷清酒/溫清酒 ●Chochu高:檸檬、萊姆、李子、可爾必思、烏龍茶、綠茶、柚子 ●酒色:紅/白 ●軟性飲料:烏龍茶、可樂、柳橙、綠茶、薑汁汽水 ★★★・柚子為主・芒果奶昔 *課程內容可能會根據庫存情況而變化。
Choice of Main Course】☆ Japanese Beef Steak or Tokushima Awao Chicken on the Bone or Roast Beef Sashimi 8 pcs. ◆Appetizers Spicy seasonal small fish Crab miso tofu Seasonal salad Deep-fried eggplant with minced chicken Handmade chashu pork (simmered for 8 hours!) Udon noodles or Zosui (rice porridge) Dessert All-you-can-drink menu Beer: Draft and bottled Cocktails: Cassis, gin, yuzu, etc. Shochu: sweet potato, barley, brown sugar (Amami) Sake: Cold and warmed sake Shochu high: lemon, lime, plum, calpis, oolong, green tea, yuzu Wine: red and white Soft drinks: oolong tea, cola, orange, green tea, ginger ale Yuzu type, mango shake *Some of the course contents may be subject to change depending on availability.
Choice of Main Course】☆Seared Sanuki Olive Wagyu Beef or Live Sashimi Ise Ebi or Live Sashimi Natural Abalone or Roast Beef ☆ Assorted fresh fish sashimi ◆Appetizers ◆Soybean paste with taro Seasonal salad Seasonal delicacies Deep-fried tofu & soaked eggplant & local fish dish Udon noodles or Zosui (rice porridge) Dessert Abalone is directly sent from a fisherman in Genkai Sea who is a friend of the owner! The abalone is brought directly from the fisherman in the Genkai Sea, who is a friend of the owner! It is cooked as it is, so the freshness is outstanding! We can also cook abalone in butter, etc. according to your request. We also have many other a la carte menu items. All-you-can-drink for 2.5 hours for an additional 1,500 yen (30 minutes can be extended for an additional 500 yen). (Draft beer, bottled beer, sake, wine, shochu, cocktails, soft drinks)
【主菜選擇】☆ 烤贊岐橄欖和牛或伊勢龍蝦 ☆ 含有「活天然鮑魚」!什錦新鮮魚刺身 ☆ 時令天婦羅 ◆開胃菜 ◆豆沙芋頭 ◆時令蔬菜沙拉 ◆炸豆腐、煮茄子或當地魚類菜餚 ◆冰煮烏龍麵或內煮烏龍麵或稀飯 ◆甜點 *鮑魚是將軍的朋友、玄界海的漁民直接送來的! 活在商店的水族館裡。因為是現做的,所以非常新鮮! ! 您也可以根據自己的喜好進行烹飪,例如用黃油烤。此外,還有很多單點菜單。 ●加1,500日圓即可享2.5小時無限暢飲。 (延長30分鐘+500日元) (生啤酒、瓶裝啤酒、清酒、葡萄酒、楚海、雞尾酒、軟性飲料)
A 2.5-hour all-you-can-drink course for a relaxing banquet! You can enjoy the full contents at a surprisingly low price.
2.5h drinking included☆ Enjoy a full menu for a relaxing banquet at a surprisingly low price.
A delightful course with a choice of gorgeous fresh ingredients carefully selected by the owner! Please enjoy the ingredients of the Seto Inland Sea...
A very satisfying course with gorgeous fresh ingredients prepared with the owner's special care. (+1500 yen for 2.5 hours of free-flowing drinks)
Quite large! If you like it, one for you! One for two people too!!
Shiso wrapped! Please enjoy the flavor and aroma of yuzu and shiso!
Perfect with beer or sake♪
We simmered domestic pork shank slowly. It's wonderfully tender! Please enjoy it with grated daikon and homemade yuzu ponzu.
Pounded sardines made into a hamburger style. Enjoy it freshly fried with grated daikon and homemade ponzu sauce!
A little bit of Yuzu♪
The Olive Wagyu Set Meal comes with 2 additional dishes.
Steamed 3000 yen, Butter Grilled 2800 yen, Tempura 2800 yen
・Baked in a pot 780 yen・Grilled with butter 780 yen・Tempura 780 yen
Worth trying at least once!
Reduced salt for use within Kochi Prefecture, Tosa
Braised domestic pork shank (rich in collagen), with homemade ponzu
Prices vary depending on size
Directly shipped from Hakata! The cod roe made for the restaurant 'Fukusaya'.
Okinawan style care for the body after drinking
Miso Konnyaku
We marinate free-range, antibiotic-free chicken in our secret sauce.
Prices vary depending on size
Please enjoy with yuzu soy sauce
Freshly fried and served with grated daikon and homemade ponzu sauce
Inside is gooey Camembert cheese, perfect with beer!
A dish that is worth trying, made by simmering only domestic beef for several days.
Bottle keep 4150 yen
Nine Dots Nine Sho (Nagasaki) 450 yen
Gaijin (Junmai Sake) 800 yen
Kawatsuru (Junmai Sake) 400 yen
D High means a large highball. It is a refreshing highball poured into a large glass with plenty of water and high-carbonation soda. Please enjoy it like beer, gulping it down.
Carafe 500ml: 1180 yen Red: Sangiovese White: Trebbiano
