THE CHOZHAS
寧靜環境中的精緻印度料理
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Savory snack that is a mixture of yogurt, mint spicy chutney, tamarind chutney samosa
Fried pastry with a savory filling of spiced potatoes, onion, peas lentils
Onion/Spinach/Mix veg coated with gram flour and deep fried
Cashew nut spiced in batter and deep fried taste amazing hot with a cup of chai
Bite-sized piece of Baby corn/Gobicooked in spicy Indo-Chinese sauce alongwith onion and capsicum petals
Fried Gobi/Baby Corn tossed in a delicious Indo-Chinese sauce made with lots of garlic flavour
Gobi 65 is a spicy, deep-fried vegeterian dish as an entree, or quick snacked is served with onion and lemon garnish
2 large eggs with onions and green chillies
Boiled egg coated with besan flour blended with traditional spices deep fried – served with chutney
Scrambled egg with onion, tomatoes and green chillies
Boneless chicken cubes are well marinated in spices with yogurt and fried to perfection
Boneless chicken marinated in crushed pepper corns fried with chopped onions and sauteed to perfection
Boneless chicken sauteed in spicy Indo-Chinese sauce along with onion and capsicum petals
Fried boneless chicken cooked in Manchurian sauce
Boneless chicken cooked with bell pepper, onion, garlic and light vegetables
Boneless chicken cooked with bell pepper, onion, ginger and light vegetables
Chicken on the bone cooked in a traditional south Indian style
Lightly battered Anchovies in Indian flavors fried to attain perfect lightness and crunch
Shrimp is marinated in spices with yogurt and fried to perfection
Shrimp stir fry with onions, chettinad masala and black pepper powder
Baby goat stir fry with onions, chettinad masala and black pepper powder
Goat on the bone/Lamb (boneless) cooked in a traditional south Indian style
Cauliflower florets marinated in a creamy yogurt marinadeand grilled
Cottage cheese infused with herb and spices wrapped in saffron enriched yogurt marinade and grilled
A chicken delicately marinated over night in fresh aromatic Indian spices and herbs cooked in clay oven
Boneless juicy chunks of chicken marinated in aromatic Indian herbs
Salmon marinated in yogurt, fenugreek leaves aromatic spices and grilled
(Check for availability) The Chozhas Special Tandoori Fish
Fresh water shrimp seasoned with authentic spices and herbs and roasted in clay oven
Cauliflower and potatoes cooked with fresh Indian spices
Chick Peas simmered in onion gravy and indian spices
Spicy Chettinad style preparation with fresh cottage cheese, onions traditional spices
Yellow lentils cooked to perfection over fire infused with tempered herbs and select spices
Marinated grilled cubes of cottage cheese in a creamy tomato sauce
Creamed spinach with fresh cottage cheese/cooked corn
Classic Indian dish made with whole urad dal, rajma, butter and spices
Curried peas cooked with homemade cottage cheese in light sauce
A perfectly savory, tangy, spiced mixture made of onions, tomatoes, ginger-garlic paste, green chillies (hot peppers) and various spices is then used to mix with the scrambled paneer
Soft and creamy homemade cottage cheese dumplings cooked in a mild sauce
Okra simmered with spices in onion and tomato gravy
Boneless chicken cooked with garlic ginger in a brown sauce with a compound of spices
Spicy Chettinad style preparation with chicken meat, onions traditional spices
Boneless chicken tikka cooked in a creamy onion and tomato sauce
Boneless chicken cubes cooked in a creamy tomato sauce
A spicy curried dish of braised Chicken made with aromatic rich fried onion paste gravy
Tender chicken pieces cooked in spicy, creamy spinach-based gravy
Chicken cooked in spicy tomato gravy
Chicken cooked with Gongura leaves (sour leaves) based curry
Tender pieces of chicken, bell pepper, onion tossed with fresh herbs and spices cooked in kadai
Tender pieces of goat (with bone) /Lamb (boneless), bell pepper, onion tossed with fresh herbs and spices cooked in kadai
Spicy Chettinad style preparation with Goat meat on the Goat/Lamb (boneless), onions traditional spices
A traditional Goanese specialty of lamb (boneless) /goat (with bone)) cooked in flavors of mustard with turmeric, ginger, garlic vinegar
Goat cooked with garlic ginger in a brown sauce with a compound of spices
Tender juicy Lamb/Goat pieces cooked in a traditional kashmiri style with Indian spices on a low heat and garnished with onions
Seasonal fish simmered in tomato sauce and coconut milk
Shrimp cooked in onion, tomato and chettinad masala
Prepared with shredded parotta that is tossed in a sauteed onion-tomato spiced mixture, vegetables and kumrma
Prepared with shredded parotta that is tossed in a sauteed onion-tomato spiced mixture, scrambled eggs and salna
Prepared with shredded parotta that is tossed in a sauteed onion-tomato spiced mixture, scrambled eggs, Chicken and salna
Prepared with shredded parotta that is tossed in a sauteed onion-tomato spiced mixture, scrambled eggs, Mutton and salna
Basmati rice cooked with seasonal vegetables and Indian herbs
Chicken cooked in basmati rice, over a low fire with Indian herbs
Goat (with bone) cooked in basmati rice, over a low fire with Indian herbs
Long grain basmati rice, cooked with succulent pieces of boneless chicken with exotic Indian herbs and served with raita
Soft white flour bread baked in the tandoor (clay oven)
Traditional Indian bread baked in clay oven with butter
Traditional Indian bread baked in clay oven topped with chopped garlic brushed with butter
Traditional Indian bread baked in clay oven topped with chopped garlic, cheese brushed with butter
Traditional Indian bread stuffed with finely chopped Onion baked in clay oven
Traditional Indian wheat bread baked in clay oven
Traditional Indian wheat bread baked in clay oven with butter
2pcs
Bread stuffed with Lachedhar
Chinese classic preparation made from long grain basmati rice and julienne mix veggies cooked with choice of Schezwan sauce garnished with scallions
Chinese classic preparation made from long grain basmati rice and egg with choice of above option garnished with scallions
Chinese classic preparation made from long grain basmati rice and boneless chicken with choice of Schezwan sauce garnished with scallion
Chinese classic preparation made from long grain basmati rice and Chichen and Shrimp with choice of above option garnished with scallions
Chinese classic preparation made from long grain basmati noodles and julienne mix veggies cooked with choice of Schezwan sauce garnished with scallions
Chinese classic preparation made from long grain basmati noodles and egg with choice of above option garnished with scallions
Chinese classic preparation made from long grain basmati noodles and boneless chicken with choice of Schezwan sauce garnished with scallion
Chinese classic preparation made from long grain basmati noodles and Chichen and Shrimp with choice of above option garnished with scallions
Deep fried sweet dumplings stewed in sugar syrup
Rich Bengali dessert made from spongy cottage cheese sweetened milk
Banana/Vanilla/Strawberry
Savory snack that is a mixture of yogurt, mint spicy chutney, tamarind chutney & samosa
Fried pastry with a savory filling of spiced potatoes, onion, peas & lentils
Onion/Spinach/Mix veg coated with gram flour and deep fried
Cashew nut spiced in batter and deep fried taste amazing hot with a cup of chai
Bite-sized piece of Baby corn/Gobicooked in spicy Indo-Chinese sauce alongwith onion and capsicum petals
Fried Gobi/Baby Corn tossed in a delicious Indo-Chinese sauce made with lots of garlic flavour
Gobi 65 is a spicy, deep-fried vegeterian dish as an entree, or quick snacked is served with onion and lemon garnish
2 large eggs with onions and green chillies
Boiled egg coated with besan flour blended with traditional spices & deep fried – served with chutney
Scrambled egg with onion, tomatoes and green chillies
Boneless chicken cubes are well marinated in spices with yogurt and fried to perfection
Boneless chicken marinated in crushed pepper corns fried with chopped onions and sauteed to perfection
Boneless chicken sauteed in spicy Indo-Chinese sauce along with onion and capsicum petals
Fried boneless chicken cooked in Manchurian sauce
Boneless chicken cooked with bell pepper, onion, garlic and light vegetables
Boneless chicken cooked with bell pepper, onion, ginger and light vegetables
Chicken on the bone cooked in a traditional south Indian style
Lightly battered Anchovies in Indian flavors fried to attain perfect lightness and crunch
Shrimp is marinated in spices with yogurt and fried to perfection
Shrimp stir fry with onions, chettinad masala and black pepper powder
Baby goat stir fry with onions, chettinad masala and black pepper powder
Goat on the bone/Lamb (boneless) cooked in a traditional south Indian style
Cauliflower florets marinated in a creamy yogurt marinadeand grilled
Cottage cheese infused with herb and spices wrapped in saffron enriched yogurt marinade and grilled
A chicken delicately marinated over night in fresh aromatic Indian spices and herbs cooked in clay oven
Boneless juicy chunks of chicken marinated in aromatic Indian herbs
Salmon marinated in yogurt, fenugreek leaves & aromatic spices and grilled
(Check for availability) The Chozhas Special Tandoori Fish
Fresh water shrimp seasoned with authentic spices and herbs and roasted in clay oven
Cauliflower and potatoes cooked with fresh Indian spices
Chick Peas simmered in onion gravy and indian spices
Spicy Chettinad style preparation with fresh cottage cheese, onions & traditional spices
Yellow lentils cooked to perfection over fire infused with tempered herbs and select spices
Marinated & grilled cubes of cottage cheese in a creamy tomato sauce
Creamed spinach with fresh cottage cheese/cooked corn
Classic Indian dish made with whole urad dal, rajma, butter and spices
Curried peas cooked with homemade cottage cheese in light sauce
A perfectly savory, tangy, spiced mixture made of onions, tomatoes, ginger-garlic paste, green chillies (hot peppers) and various spices is then used to mix with the scrambled paneer
Soft and creamy homemade cottage cheese dumplings cooked in a mild sauce
Okra simmered with spices in onion and tomato gravy
Boneless chicken cooked with garlic & ginger in a brown sauce with a compound of spices
Spicy Chettinad style preparation with chicken meat, onions & traditional spices
Boneless chicken tikka cooked in a creamy onion and tomato sauce
Boneless chicken cubes cooked in a creamy tomato sauce
A spicy curried dish of braised Chicken made with aromatic rich fried onion paste gravy
Tender chicken pieces cooked in spicy, creamy spinach-based gravy
Chicken cooked in spicy tomato gravy
Chicken cooked with Gongura leaves (sour leaves) based curry
Tender pieces of chicken, bell pepper, onion tossed with fresh herbs and spices cooked in kadai
Tender pieces of goat (with bone) /Lamb (boneless), bell pepper, onion tossed with fresh herbs and spices cooked in kadai
Spicy Chettinad style preparation with Goat meat on the Goat/Lamb (boneless), onions & traditional spices
A traditional Goanese specialty of lamb (boneless) /goat (with bone)) cooked in flavors of mustard with turmeric, ginger, garlic & vinegar
Goat cooked with garlic & ginger in a brown sauce with a compound of spices
Tender juicy Lamb/Goat pieces cooked in a traditional kashmiri style with Indian spices on a low heat and garnished with onions
Seasonal fish simmered in tomato sauce and coconut milk
Shrimp cooked in onion, tomato and chettinad masala
Prepared with shredded parotta that is tossed in a sauteed onion-tomato spiced mixture, vegetables and kumrma
Prepared with shredded parotta that is tossed in a sauteed onion-tomato spiced mixture, scrambled eggs and salna
Prepared with shredded parotta that is tossed in a sauteed onion-tomato spiced mixture, scrambled eggs, Chicken and salna
Prepared with shredded parotta that is tossed in a sauteed onion-tomato spiced mixture, scrambled eggs, Mutton and salna
Basmati rice cooked with seasonal vegetables and Indian herbs
Chicken cooked in basmati rice, over a low fire with Indian herbs
Goat (with bone) cooked in basmati rice, over a low fire with Indian herbs
Long grain basmati rice, cooked with succulent pieces of boneless chicken with exotic Indian herbs and served with raita
Soft white flour bread baked in the tandoor (clay oven)
Traditional Indian bread baked in clay oven with butter
Traditional Indian bread baked in clay oven topped with chopped garlic & brushed with butter
Traditional Indian bread baked in clay oven topped with chopped garlic, cheese & brushed with butter
Traditional Indian bread stuffed with finely chopped Onion & baked in clay oven
Traditional Indian wheat bread baked in clay oven
Traditional Indian wheat bread baked in clay oven with butter
2pcs
Bread stuffed with Lachedhar
Chinese classic preparation made from long grain basmati rice and julienne mix veggies cooked with choice of Schezwan sauce garnished with scallions
Chinese classic preparation made from long grain basmati rice and egg with choice of above option garnished with scallions
Chinese classic preparation made from long grain basmati rice and boneless chicken with choice of Schezwan sauce garnished with scallion
Chinese classic preparation made from long grain basmati rice and Chichen and Shrimp with choice of above option garnished with scallions
Chinese classic preparation made from long grain basmati noodles and julienne mix veggies cooked with choice of Schezwan sauce garnished with scallions
Chinese classic preparation made from long grain basmati noodles and egg with choice of above option garnished with scallions
Chinese classic preparation made from long grain basmati noodles and boneless chicken with choice of Schezwan sauce garnished with scallion
Chinese classic preparation made from long grain basmati noodles and Chichen and Shrimp with choice of above option garnished with scallions
Deep fried sweet dumplings stewed in sugar syrup
Rich Bengali dessert made from spongy cottage cheese & sweetened milk
Banana/Vanilla/Strawberry
