A5和牛 神戶牛懷石511

This course allows you to fully savor the delicious flavor of Kobe beef, grilled over charcoal in our homemade high-temperature oven. ♦︎Kobe Beef Jerky and Gazpacho♦︎Three Appetizers: Jade Eggplant, Kobe Beef Tartare, and Broccoli Purée; Slow-Cooked Kobe Beef Thigh♦︎Creamy Fried Kobe Beef with Snow Crab and Chrysanthemum Sauce♦︎Amella Tomato Salad ♦︎Kobe Beef Nigiri Sushi ♦︎Kobe Beef Sirloin Oven-Roasted Steak (150g) ♦︎ Dojima Roll Cake and Ice Cream [Main Steak Upgrade] Filet (150g) +¥4,800 / Châteaubriand (150g) +¥9,600 [Main Steak Upgrade] Sirloin +¥8,040 / Filet +¥9,600 / Châteaubriand +¥11,160 *Upgrade is +50g. [Options] Rice ¥400, Bread ¥400

This course is designed to let you fully savor the delicious flavor of Kobe beef ribeye, grilled over charcoal in our homemade high-temperature oven. ♦︎Kobe Beef Jerky and Gazpacho♦︎Three Appetizers: Jade Eggplant, Kobe Beef Tartare, and Broccoli Purée; Sous-vide Kobe Beef Thigh♦︎Creamy Fried Kobe Beef with Snow Crab and Chrysanthemum Sauce♦︎Amella Tomato Salad ♦︎Kobe Beef Nigiri Sushi ♦︎Kobe Beef Rib Roast Oven-Roasted Steak (200g) ♦︎Dojima Roll Cake and Ice Cream [Optional] Rice: ¥400 Bread: ¥400

This course features Kobe beef, seared in a high-temperature oven, and allows you to enjoy seasonal ingredients and various cuts of meat. ♦ Kobe Beef Jerky and Gazpacho ♦ Two Appetizers: Slow-Cooked Kobe Beef Thigh and Jade Eggplant ♦ Amella Tomato Salad ♦ Charcoal-Grilled Seasonal White Fish ♦ Kobe Beef Somen Noodles ♦ Charcoal-Grilled Kobe Beef Sirloin Steak (80g) ♦ Dojima Roll Cake and Cherry Blossom Ice Cream [Main Steak Change] Filet (80g) +3,120 yen (tax included) / Châteaubriand (80g) +6,240 yen (tax included) [Main Steak Upgrade] Sirloin +8,040 yen (tax included) / Filet +9,600 yen (tax included) / Châteaubriand +11,160 yen (tax included) *Portion increase is +50g. [Options] Rice 400 yen (tax included) Bread 400 yen (tax included)