Stefano's Italian Cuisine
| 日 | 一 | 二 | 三 | 四 | 五 | 六 |
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31 | 6/1 | 2 | 3 | 4 | 5 | 6 |
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
舒適的社區義大利餐廳
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Prepared when ordered. Lightly breaded, fried, and served with our Fra Diavolo
Hot Italian sausage sautéed with roasted peppers and garlic, served with marinara
New Zealand green lipped mussels sauteed with your choice of Fra Diavolo or our homemade beef broth scampi
Delicate pasta purses filled with Pears & Ricotta in our freshly prepared cream sauce
Fresh lightly breaded then fried, layered with mozzarella and topped with Marinara sauce
Fresh salad topped with strawberries, oranges, apples, onions, candied pecans, and Gorgonzola cheese. Served with our homemade citrus vinaigrette.
Fresh lettuce tossed lightly in Caesar dressing topped with shaved Parmesan and croutons
Fresh lettuce with onions, tomatoes, carrots, and cucumbers. Dressing choices: citrus vinaigrette, blue cheese, balsamic, lite Italian, ranch.
Served with olive oil and homemade seasoning. First one complimentary; any additional is $2 per extra. Does not come with Togo orders.
Specialty Soups When Offered
Lightly breaded, fried to golden brown, layered with mozzarella, and baked. Finished with marinara and served with pasta marinara
Lightly breaded, fried to golden brown, topped with mozzarella, and baked. Finished with marinara and served with pasta marinara
Lightly breaded, fried to golden brown, topped with mozzarella, and baked. Finished with marinara and served with pasta marinara
Lightly floured and sautéed with mushrooms, paired with a side of linguine topped with Marsala sauce
Lightly floured and sautéed with mushrooms, paired with a side of linguine topped with Marsala sauce
Served fried with lobster cream sauce on fish and pasta OR grilled with your choice of sauce on pasta
Linguine with fresh fish, shellfish, and your choice of lobster cream, Fra Diavolo, our homemade beef broth scampi, or marinara
Lightly seasoned and served with pasta topped with cream or marinara sauce
Fresh pasta with shrimp in your choice of lemon garlic butter OR our beef broth scampi
Linguine and New Zealand green lipped mussels sauteed with your choice of Fra Diavolo or our homemade beef broth scampi
Penne pasta served with peppers, sausage, chicken, and bacon with our homemade mezzo sauce
Penne pasta with chicken and fresh veggies in our Gorgonzola cream sauce
Delicate pasta purses filled with Pears and Ricotta served in our cream Sauce. We call it “Dessert for Dinner”
Sautéed bacon, peas, and garlic tossed with linguine in a light cream sauce. No eggs.
Penne pasta served with fresh veggies in a light cream sauce. Great choice for vegetarians.
With meat, a layer of ricotta, mozzarella and topped with marinara
Spaghetti and meatballs with marinara; served with two meatballs
Raviolis stuffed with fresh lobster meat and ricotta, served with our lobster cream sauce
Pasta tossed with garlic and olive oil
Made fresh with heavy cream and Parmesan
Cream sauce, Fra Diavolo, lobster cream, or lemon butter
Cream sauce, Fra Diavolo, lobster cream, or lemon butter
28oz Bottle - Natural Spring or Natural Sparkling
Coke, Diet Coke, Sprite, Ginger Ale, Club Soda, and Lemonade
Michelob Ultra, Coors Light or Miller Lite
Yuengling, Stella Artois, Peroni or Birra Moretti
Red, white, or pink by glass or carafe
Prepared when ordered. Lightly breaded, fried, and served with our Fra Diavolo
Hot Italian sausage sautéed with roasted peppers and garlic, served with marinara
New Zealand green lipped mussels sauteed with your choice of Fra Diavolo or our homemade beef broth scampi
Delicate pasta purses filled with Pears Ricotta in our freshly prepared cream sauce
Fresh lightly breaded then fried, layered with mozzarella and topped with Marinara sauce
Fresh salad topped with strawberries, oranges, apples, onions, candied pecans, and Gorgonzola cheese. Served with our homemade citrus vinaigrette.
Fresh lettuce tossed lightly in Caesar dressing topped with shaved Parmesan and croutons
Fresh lettuce with onions, tomatoes, carrots, and cucumbers. Dressing choices: citrus vinaigrette, blue cheese, balsamic, lite Italian, ranch.
Served with olive oil and homemade seasoning. First one complimentary; any additional is $2 per extra. Does not come with Togo orders.
Specialty Soups When Offered
Lightly breaded, fried to golden brown, layered with mozzarella, and baked. Finished with marinara and served with pasta marinara
Lightly breaded, fried to golden brown, topped with mozzarella, and baked. Finished with marinara and served with pasta marinara
Lightly breaded, fried to golden brown, topped with mozzarella, and baked. Finished with marinara and served with pasta marinara
Lightly floured and sautéed with mushrooms, paired with a side of linguine topped with Marsala sauce
Lightly floured and sautéed with mushrooms, paired with a side of linguine topped with Marsala sauce
Served fried with lobster cream sauce on fish and pasta OR grilled with your choice of sauce on pasta
Linguine with fresh fish, shellfish, and your choice of lobster cream, Fra Diavolo, our homemade beef broth scampi, or marinara
Lightly seasoned and served with pasta topped with cream or marinara sauce
Fresh pasta with shrimp in your choice of lemon garlic butter OR our beef broth scampi
Linguine and New Zealand green lipped mussels sauteed with your choice of Fra Diavolo or our homemade beef broth scampi
Penne pasta served with peppers, sausage, chicken, and bacon with our homemade mezzo sauce
Penne pasta with chicken and fresh veggies in our Gorgonzola cream sauce
Delicate pasta purses filled with Pears and Ricotta served in our cream Sauce. We call it “Dessert for Dinner”
Sautéed bacon, peas, and garlic tossed with linguine in a light cream sauce. No eggs.
Penne pasta served with fresh veggies in a light cream sauce. Great choice for vegetarians.
With meat, a layer of ricotta, mozzarella and topped with marinara
Spaghetti and meatballs with marinara; served with two meatballs
Raviolis stuffed with fresh lobster meat and ricotta, served with our lobster cream sauce
Pasta tossed with garlic and olive oil
Made fresh with heavy cream and Parmesan
Cream sauce, Fra Diavolo, lobster cream, or lemon butter
Cream sauce, Fra Diavolo, lobster cream, or lemon butter
28oz Bottle - Natural Spring or Natural Sparkling
Coke, Diet Coke, Sprite, Ginger Ale, Club Soda, and Lemonade
Michelob Ultra, Coors Light or Miller Lite
Yuengling, Stella Artois, Peroni or Birra Moretti
Red, white, or pink by glass or carafe
Prepared when ordered. Lightly breaded, fried, and served with our Fra Diavolo
Hot Italian sausage sautéed with roasted peppers and garlic, served with marinara
New Zealand green lipped mussels sauteed with your choice of Fra Diavolo or our homemade beef broth scampi
Delicate pasta purses filled with Pears & Ricotta in our freshly prepared cream sauce
Fresh lightly breaded then fried, layered with mozzarella and topped with Marinara sauce
Fresh salad topped with strawberries, oranges, apples, onions, candied pecans, and Gorgonzola cheese. Served with our homemade citrus vinaigrette.
Fresh lettuce tossed lightly in Caesar dressing topped with shaved Parmesan and croutons
Fresh lettuce with onions, tomatoes, carrots, and cucumbers. Dressing choices: citrus vinaigrette, blue cheese, balsamic, lite Italian, ranch.
Served with olive oil and homemade seasoning. First one complimentary; any additional is $2 per extra. Does not come with Togo orders.
Specialty Soups When Offered
Lightly breaded, fried to golden brown, layered with mozzarella, and baked. Finished with marinara and served with pasta marinara
Lightly breaded, fried to golden brown, topped with mozzarella, and baked. Finished with marinara and served with pasta marinara
Lightly breaded, fried to golden brown, topped with mozzarella, and baked. Finished with marinara and served with pasta marinara
Lightly floured and sautéed with mushrooms, paired with a side of linguine topped with Marsala sauce
Lightly floured and sautéed with mushrooms, paired with a side of linguine topped with Marsala sauce
Served fried with lobster cream sauce on fish and pasta OR grilled with your choice of sauce on pasta
Linguine with fresh fish, shellfish, and your choice of lobster cream, Fra Diavolo, our homemade beef broth scampi, or marinara
Lightly seasoned and served with pasta topped with cream or marinara sauce
Fresh pasta with shrimp in your choice of lemon garlic butter OR our beef broth scampi
Linguine and New Zealand green lipped mussels sauteed with your choice of Fra Diavolo or our homemade beef broth scampi
Penne pasta served with peppers, sausage, chicken, and bacon with our homemade mezzo sauce
Penne pasta with chicken and fresh veggies in our Gorgonzola cream sauce
Delicate pasta purses filled with Pears and Ricotta served in our cream Sauce. We call it “Dessert for Dinner”
Sautéed bacon, peas, and garlic tossed with linguine in a light cream sauce. No eggs.
Penne pasta served with fresh veggies in a light cream sauce. Great choice for vegetarians.
With meat, a layer of ricotta, mozzarella and topped with marinara
Spaghetti and meatballs with marinara; served with two meatballs
Raviolis stuffed with fresh lobster meat and ricotta, served with our lobster cream sauce
Pasta tossed with garlic and olive oil
Made fresh with heavy cream and Parmesan
Cream sauce, Fra Diavolo, lobster cream, or lemon butter
Cream sauce, Fra Diavolo, lobster cream, or lemon butter
28oz Bottle - Natural Spring or Natural Sparkling
Coke, Diet Coke, Sprite, Ginger Ale, Club Soda, and Lemonade
Michelob Ultra, Coors Light or Miller Lite
Yuengling, Stella Artois, Peroni or Birra Moretti
Red, white, or pink by glass or carafe
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