Hanmin Bonga Nurungji Samgyetang

A broth brewed for 24 hours with various herbal ingredients and lotus leaves, with the fat of the samgyetang chicken removed. Cooked in individual pressure cookers with glutinous rice, non-glutinous rice, mung beans, ginkgo nuts, chestnuts, jujubes, garlic, and ginseng! The nureungji is prepared during the cooking process.

The duck, which is good for health, is high in unsaturated fatty acids and provides sufficient essential amino acids, calcium, phosphorus, and potassium to our body. You can enjoy the duck, which is grilled in various sauces and in the oven, with a light flavor.

You can enjoy the duck roasted in a wood-fired oven in a light and savory way.