1/10

The Pear & Olive Restaurant

Name: The Pear & Olive Restaurant
Address: The Pear Tree, High St, Hildersham, Cambridge CB21 6BU, 希爾德舍姆, 英倫, GB
Telephone: +441223375447

3.48

（0件）

希爾德舍姆, 英倫, 英國

0

通知

Restaurant’s terms and conditions Please read The Pear & Olive's booking & cancellation policies, these can be found on their website www.pearandolive.co.uk By making this booking you are agreeing to all policies. If you need any help or require to make amendments to a reservation please email: restaurant@pearandolive.co.uk A note from the restaurant Be sure to let us know of any allergies not catered for on our menu. -We require 48 hours notice to dine from our Vegetarian Menu. We do not keep stock of the ingredients used in these dishes so an option will not be available on the day- Please inform us if you are bringing a dog, pushchair or need a highchair. Please note: we are no longer adding service charge to bills, if you wish to leave a tip to the team they will be able to accept cash only.

預約

可預約・代理預約

類型

營業時間

地址

付款方式

可使用信用卡(金融卡)和可使用電子錢包(NFC行動支付)

2026/9/13 至 2026/10/10

日	一	二	三	四	五	六
13	14	15	16	17	18	19
20	21	22	23	24	25	26
27	28	29	30	10/1	2	3
4	5	6	7	8	9	10

：立即預約

：預約申請

：沒有空位

：公休日

評分

3.48（0件）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

餐點

-

服務

-

氣氛

-

CP值

-

照片

菜單

à la carte menu

Prix Fix

Starters

Chicken Terrine

tarragon mayonnaise, apricot, fennel & toasted almond salad

GBP 12

Pissaladière

lyonnaise onion, Ortiz anchovies, kalamata olives, thyme on butter puff pastry

GBP 14

Sea Bream Ceviche

seaweed cracker, cucumber, yoghurt, citrus & elderflower dressing, dill

GBP 16

Baked Potato Velouté

spiced tomato chutney, smoked olive oil

GBP 10

Mains

Cornish Coast Wild Seabass with Sauce Maltaise

potato fondant, spinach & broccoli purée, grapefruit segments, toasted pine nuts

GBP 32

Roasted Quail Crown with Confit Legs

caramelised cauliflower purée, girolles, crispy sage, pickled raisins & brown butter jus

GBP 30

Trio of Pork

turned new potatoes, sauerkraut, baby carrots & leeks, parsley, beef consommé

GBP 32

Whole Roasted John Dory

(to share) buttered hispi cabbage, leeks vinaigrette, pomme dauphine, salsa verde & chicken jus

GBP 90

Main Course

Steak Frites

beef onglet steak, pomme frites with green peppercorn sauce side of romain lettuce dressed with confit garlic dressing & aged parmesan

GBP 20

基本資訊

日本語 English 한국어 简体中文繁體中文（香港）ภาษาไทย Français Italiano Español Deutsch

此餐廳的資訊由使用者登記，無法保證資訊的準確性。使用時請務必提前確認。

店名

The Pear & Olive Restaurant

通知

Restaurant’s terms and conditions Please read The Pear & Olive's booking & cancellation policies, these can be found on their website www.pearandolive.co.uk By making this booking you are agreeing to all policies. If you need any help or require to make amendments to a reservation please email: restaurant@pearandolive.co.uk A note from the restaurant Be sure to let us know of any allergies not catered for on our menu. -We require 48 hours notice to dine from our Vegetarian Menu. We do not keep stock of the ingredients used in these dishes so an option will not be available on the day- Please inform us if you are bringing a dog, pushchair or need a highchair. Please note: we are no longer adding service charge to bills, if you wish to leave a tip to the team they will be able to accept cash only.

預約

可預約・代理預約

類型

電話號碼

+44 1223 375447

地址

營業時間

星期日

休息

星期一

休息

星期二