Pino

Fresh raspberries, Chambord, fresh squeezed lemon juice, limoncello and raspberry vodka

Fresh lime juice, cream of coconut, coconut rum

Merlot, fresh squeezed orange juice, simple syrup, triple sec, freshly cut fruit and spices

Banana rum, chocolate liqueur, amaretto, milk

Tequila, triple sec, fresh squeezed lime juice, jalapeno, fresh squeezed orange juice, tahini rim

WhistlePig bourbon, bitters, sugar

Vanilla vodka, espresso liquor, coffee, Irish cream

Vanilla vodka, passionfruit puree, fresh squeezed lime juice, foamed egg white

Gin, fresh squeezed lemon juice, elderflower liquor, topped with prosecco

Dragon fruit puree, fresh lemon juice, club soda

3 selections of 2oz wine: Chardonnay, Sauvignon Blanc, Pinot Grigio

PEI mussels tossed in Chef Mike's red sauce with a bit of spice or in our white wine sauce

Chef Mike's hand-rolled eggrolls served with a side of spicy ketchup

Chef Mike's hand-rolled meatballs in marinara and topped with ricotta. (Contains pork)

Two layers of breaded eggplant with red sauce and mozzarella cheese melted in the middle and topped with a pesto ricotta

Freshly baked garlic bread topped with diced marinated tomatoes and pesto

Our four-cheese stuffed creamy risotto balls with a pesto cream sauce or our red sauce

Shrimp deep fried and then tossed in a butter lemon parmesan sauce. Served atop a bed of arugula

Sautéed broccolini and sausage in an olive oil and garlic sauce tossed with orecchiette pasta and finished with parmesan cheese

Ground Italian sausage & chicken sautéed with ziti in our amazing pink sauce with just a touch of spicy

Pan-seared small pieces of white meat chicken, mushrooms, peas, and crispy pancetta in a very light cream sauce served with ziti

A spicy dish made with ground pepper, Pecorino Romano cheese, and pasta

Pan-seared golden brown, white meat chicken and broccoli in white wine, garlic, and butter sauce

Hand-cut and breaded large piece of chicken breast fried and baked with mozzarella and red sauce placed on top of ziti or linguini

Chef Mike's hand-made ricotta gnocchi tossed in either red sauce or chef's hand-made pesto cream (nut free)

Served with mashed potatoes and sauteed broccoli with garlic

Served with mashed potatoes and sauteed broccoli with garlic

Covered in our house marinade and served with mashed potatoes and sauteed broccoli with garlic