肉バル ガシキッチン

A sirloin steak that maximizes the flavor and juiciness of the meat by cooking it slowly at low temperatures. Enjoy the moist and tender texture, and the rich meat flavor that expands with each bite.

By cooking slowly at low temperatures, we maximized the inherent flavor and moist tenderness of the pork. The moment you cut into it, the juices spread out. The surface is fragrant, while the inside is surprisingly juicy. It's simple, which makes it impossible to disguise. This is a dish crafted with all our heart at Gashi Kitchen.

This part is connected to the sirloin, allowing you to enjoy a rich and meaty flavor with great texture. It is a popular cut with a strong taste and less fat. *Please note that it takes time to cook to perfection.

Ichibo is a very luxurious cut that offers a rich flavor of lean meat, complemented by a moderate sweetness from the marbled fat. It is a light yet juicy meat. *Please note that it takes time to cook to perfection. Thank you for your understanding.

Everyone loves Harami! The rich flavor and umami of beef harami is tender and has a nice bounce, making it enjoyable even after cooking. *Please note that it takes time to cook. Thank you for your understanding.

[Limited Quantity] A flavorful beef tongue steak made from the tongue root. It has a rich taste yet is good for health and beauty. *Please note that it takes time to cook. Thank you for your understanding.

Juicy herb sausage carefully baked in the oven. The fragrant aroma of herbs spreads, with a crispy exterior and juicy interior. It pairs perfectly with beer and wine!

Truffle Salt, Lemon Salt, Wasabi, Soy Sauce, Ponzu, Mustard

A special appetizer platter from Gashi Kitchen. Each item is handmade by the chef every day.

A platter of Gorgonzola, Mimolette, Camembert, and Boursin. Perfect as a snack with drinks.

A careful marinade of several types of olives with herbs and olive oil. Enjoy the rich flavor of the olives that expands with each bite, along with a refreshing aroma.

A luxurious blend of fragrant smoked nuts. The rich aroma of the smoke and the natural sweetness of the nuts harmonize perfectly, making it an excellent pairing with drinks. Enjoy the crispy texture and deep flavor.

Crispy fried pasta that becomes addictive, a new sensation for snacks. The light texture and exquisite saltiness keep you coming back for more, making it perfect as a companion for drinks. Enjoy the simple yet irresistible deliciousness.

The cheese is baked to a fragrant crisp, resulting in a crunchy texture. The rich flavor of the cheese pairs perfectly with wine.

Homemade pickles from Gashi Kitchen. With a refreshing flavor, they pair perfectly with meat dishes!

This is Gashi Kitchen's original potato salad with plenty of cheese. It has an anchovy flavor that pairs well with drinks.

Seasonal vegetables are thinly sliced and lightly fried. You can enjoy the crispy texture and the natural sweetness of the ingredients.

Shredded carrots are combined with raisins and vinegar for a refreshing finish. The subtly sweet and sour flavor is perfect as an appetizer for meat dishes.

The quail eggs are slowly smoked with cherry wood chips. The smoky aroma that spreads in the mouth and the rich flavor of the yolk are exquisite.

A dish of cabbage sautéed to a fragrant perfection, generously coated with the umami of anchovies. Simple yet deeply flavorful, it is sure to enhance your drinking experience! The enticing aroma of garlic and the exquisite saltiness make it a popular menu item that is hard to resist.

Sautéed broccoli with the savory flavor of anchovy and garlic. A simple yet flavorful popular dish that pairs well with wine.

An appetizer that combines seasonal fruits with salty prosciutto. The sweetness of the fruit and the umami of the prosciutto complement each other, making it a dish that pairs well with wine.

Luxuriously dipped in a rich and aromatic special Bagna Cauda sauce, featuring carefully selected fresh seasonal vegetables. This dish highlights the natural sweetness and umami of the ingredients, offering a simple yet profound flavor.

A rich and luxurious Caprese made with melting burrata cheese and ripe tomatoes.

Generously topped with rich cheese and flavorful prosciutto! Fresh, crunchy vegetables are coated in creamy Caesar dressing, creating a blissful taste with every bite.

A healthy and refreshing salad beautifully arranged with fresh seasonal vegetables.

Melt-in-your-mouth avocado and aromatic smoked salmon match perfectly! A luxurious salad finished with fresh vegetables and a refreshing dressing.

A luxurious assortment of 8 carefully selected types by the chef, including roast beef and pâté. This is our restaurant's proud popular menu item that allows you to enjoy various flavors and textures on one plate.

A balanced selection of 4 popular chilled meats. Recommended as an appetizer or as a companion to drinks.

A selection of carefully crafted hams and salamis.

A refined flavor with a moist and smooth texture, complemented by a subtle aroma of spices. The addition of pistachio adds a deeper deliciousness.

Authentic Spanish prosciutto, aged for a long time to concentrate its flavor. This exquisite item features a moist texture and a rich aroma that spreads in your mouth.

Duck prosciutto with a moist texture and rich flavor. Carefully aged to highlight the concentrated umami and subtle smokiness, resulting in an exquisite product.

Homemade roast pork that has been slowly cooked to perfection. It is surprisingly tender on the inside, packed with the rich flavor of the meat.

This is our homemade roast beef, carefully prepared with low-temperature cooking. It is an irresistible dish with a melting texture and overflowing umami.

Thinly sliced juicy and fragrant roast beef, finished with egg yolk and a special sauce in a Yukke style. The richness of the meat and the depth of the sauce intertwine, creating a luxurious flavor.

Thinly sliced homemade beef tongue finished at low temperature. A dish to enjoy the rich flavor of beef tongue with a refreshing sauce.

(Truffle Salt or Spicy or Cheese 100 yen)

Made with coarse ground meat, crispy on the outside and full of juicy meat on the inside, a hearty menchi.

Crispy on the outside, creamy on the inside. This is an oversized rice croquette made 5 times the usual size. It pairs perfectly with tomato sauce, offering a surprising deliciousness in both appearance and taste.

The cheese that oozes out from the inside is irresistible! Soft rice is generously wrapped in rich cheese, finished with a crispy exterior and a creamy interior.

A dish with rich mozzarella cheese that is fried to a crispy texture. The outside is crunchy, while the inside melts with cheese, creating an intense flavor that spreads in your mouth.

Juicy chicken wrapped in a crispy coating, featuring a perfect blend of spicy seasonings. The crunchy exterior and the juicy, flavorful interior create an exquisite balance that will keep you coming back for more!

We simmered Camembert cheese and bacon in hot olive oil. The rich umami melts out, and it pairs perfectly with baguette.

Succulent shrimp and nutrient-rich broccoli slowly simmered in olive oil and garlic. The aroma of garlic spreads, enhancing the umami of the ingredients with olive oil.

A hot meat bar-style ajillo simmered with several types of meat and seasonal vegetables in lemon-scented oil.

Slowly grilled beef tongue topped with fragrant mushrooms on toast. The juicy umami and balsamic flavor spread throughout your mouth.

Topped with creamy mascarpone cheese and salty prosciutto. A dish that offers a rich yet light flavor.

A popular bruschetta topped lavishly with smoked salmon and avocado. Its smooth texture and moderate smokiness pair well with white wine.

Melted Camembert cheese paired perfectly with slightly sweet honey and a hint of spicy pepper! When enjoyed with fragrant baguette, it's an irresistible deliciousness.

A fluffy omelette made with plenty of seasonal vegetables. Delicious even when cold, it has a gentle flavor that is perfect as an appetizer.

Layered with soft eggplant and special meat sauce, baked to perfection. Enjoy the fragrant melted cheese while it's hot.

The toast has a crispy exterior and a fluffy interior, soaked in plenty of garlic butter, finished with a rich aroma. The flavor of garlic spreads, and each bite is irresistibly delicious!

A daily soup made with seasonal ingredients. Enjoy the changing flavors based on the mood of the day.

A peperoncino that spreads the sweetness of seasonal spring cabbage and the umami of shirasu. The aroma of garlic and olive oil stimulates the appetite.

A luxurious Bolognese pasta made with carefully simmered, flavorful Wagyu beef. The deep richness enhanced by red wine perfectly intertwines with the chewy fresh pasta. Enjoy the rich taste of Wagyu that spreads with every bite.

A luxurious carbonara with a rich flavor of cheese and egg yolk. The deliciousness of the crispy, roasted bacon blends into the sauce, creating a creamy and deep taste. Enjoy the smooth sauce that clings to the chewy pasta.

Penne with a spicy tomato sauce, topped with rich burrata cheese. A popular pasta where spiciness and creaminess blend perfectly.

A Margherita-style dish made with plenty of fresh tomatoes and melting mozzarella cheese. The refreshing aroma of basil adds an accent, allowing you to enjoy a simple yet profound flavor.

Crisp asparagus and fragrant bacon. This pizza features a rich tomato sauce and cheese that pair perfectly.

A special meat pizza from Gashi Kitchen topped with a creamy soft-boiled onsen egg! The juicy flavor of the meat and rich cheese blend perfectly, enhancing the deliciousness with the egg's richness. Enjoy the luxurious taste that unfolds with every bite.

The saltiness of shirasu and the sweetness of spring cabbage, with a fragrant Genovese sauce. A refreshing pizza that spreads the aroma of basil, perfect for spring.

A rich Quattro Formaggi made with four luxurious types of cheese. The depth and aroma of the cheese spread throughout the mouth, pairing perfectly with wine! Drizzle with honey if you like, and enjoy the sweet and salty flavor.

A dish packed with the savory flavor of fragrant garlic and juicy beef. Stir-fried over high heat to infuse each grain of rice with flavor, it is finished with an enticing aroma and luxurious taste.

A luxurious egg over rice dish that combines the flavor of meat and a special sauce, available only here.

A great value dessert platter that allows you to enjoy the shop's proud handmade sweets all on one plate.

A rich and creamy cheesecake that spreads the flavor of cheese in your mouth, with a fluffy and smooth homemade texture. The moist crust and slightly sweet tang match perfectly.

Homemade Gâteau Chocolat with a rich and intense chocolate flavor that fills your mouth. The moist texture and fluffy sensation create a perfect balance, allowing you to enjoy a luxurious taste.

A rich and creamy homemade tiramisu made with sponge soaked in rich mascarpone cheese and the aroma of coffee. The fluffy texture and slightly bitter cocoa powder match perfectly.

A dessert of the season's fresh ingredients.

A classic ice cream with a rich and smooth texture, infused with the aroma of vanilla beans.

A refreshing dessert perfect after a meal, featuring the bright aroma and tanginess of domestically produced yuzu.