京牛腸鍋ホルモン 朱々 佐賀鳥栖店
京もつ鍋ホルモン 朱々 佐賀鳥栖店 / Kyo Motsu Nabe Horumon Shu Shu Saga Tosu
| 日 | 一 | 二 | 三 | 四 | 五 | 六 |
|---|---|---|---|---|---|---|
30 | 31 | 9/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
20 | 21 | 22 | 23 | 24 | 25 | 26 |
評分
評論
菜單
A course that allows you to enjoy hormone and Kyoto-style motsu nabe at a reasonable price.
Directly taught by a Kyoto chef! The rich white miso soup is addictive once you try it. The offal used is domestic beef's upper offal (small intestine), providing a bouncy texture.
The rich white miso soup pairs perfectly with the special delicious spicy sauce. It is highly recommended for those who love spicy food.
You can choose the sauce [Special Ponzu, Onion Soy Sauce]
We receive kimchi made with great care by artisans from Tsuruhashi, Osaka.
It is a cow's artery.
Using Saga beef A5 grade.
Excellent compatibility with special salt sauce
A classic popular dish.
There are two types: red and white. This is a seasonal product.
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＊700㎖
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Sake degree +2 Kiyama Store / Kiyama Town, Saga Prefecture, a soft and deep umami with elegant fruit aroma and a clear finish of junmai sake
Sake degree +3 Fukuchiyo Brewery / Kashima City, Saga Prefecture. It has a rich sweetness and bitterness, with a full-bodied flavor and lingering finish, allowing you to feel the freshness and the umami of the rice. This is an excellent dry sake. A classic among the 'Nabeshima' series, if you are trying Nabeshima for the first time, start with this cup.
Sake degree +8 Tenbuki Brewery / Saga Prefecture, Miyaki District. A dry junmai sake brewed with sunflower flower yeast, perfect for summer. It has a refreshing clarity with gentle sweetness and acidity, and a crisp finish, creating a beautiful flavor. This sake is recommended for hot summer days.
Sake degree +1.5 Takahashi Shoten / Using the locally developed sake rice 'Yume Ikken' from Yame City, Fukuoka Prefecture, this sake features a faint fruity aroma and a calm, well-rounded flavor. It has a moderate acidity with umami, a richness from balanced bitterness, and a refreshing finish, making it a great match for dishes with strong seasonings like sauces or salt.
Rock, water mix, soda mix each
Rock, Mizuwari, Soda Wari each
On the rocks, with water, with soda each
Barley
Barley
Sweet potato
Sweet Potato
Sweet potato
Rice
Mixed Grain Rice
*If there is any leftover in the drinkable bottle, we will keep it for one month only. *Bottle set 200 yen per person
Soda, Oolong, Orange each
Soda, Oolong, Orange each
Soda, Oolong, Orange each
660
