Rubens @ Hepburn

2 pieces of toasted sourdough with seasoned garlic butter

garlic oil, pepper, herbs, mozzarella

infused with pumpkin and goats cheese, herbs and parmesan, served with a garlic aioli

herb oil, black olives, mozzarella, parmesan cheese

house-made dips w- toasted sourdough

house-made tapenades, sourdough, Mt Zero olives, Istra prosciutto, Meredith goat’s cheese and selection of marinated preserves

toasted sourdough, with herbs, garlic, tomato, red onion and parmesan

steamed mussels in a chilli and tomato broth with white wine, garlic and fresh herbs. Served w toasted garlic sourdough

toasted sourdough with herbs topped with smoked salmon, capers, onion, dill, tartare

toasted sourdough with herbs topped with sweet caramelised Spanish onion, local Meredith goat’s cheese and Istra prosciutto

deep fried beer battered prawns served with sweet chilli sauce and rocket salad

pan seared halloumi cheese served with rocket salad, roasted capsicum, red onion, pinenuts, balsamic and lemon wedge

crisp leaf salad with fetta, olives dressing

fresh rocket, parmesan, pear walnut salad with balsamic

pickled fennel, lettuce, orange goat’s cheese with citrus dressing

lightly beer battered fillet with chips, salad and house-made tartare

oven baked with dill, served with house made tartare with choice of sides

crumbed, fried and dusted with lemon pepper seasoning served with chips, salad and house-made tartare

crumbed chicken breast topped with house made napoli, shaved ham, melted tasty cheese, bocconcini and served with choice of sides

grilled breast with panned scallop, prawns, mussels and spring onion in a garlic cream sauce with dill and herbs and served with rice and seasonal vegetables

grilled breast, melted Camembert cheese and bacon, topped with a creamy Dijon sauce served with choice of sides

Chicken salad- grilled breast, leafy greens, sweet potato, kipfler potato, red onion, fetta and toasted almond flakes with a house made seeded mustard and honey dressing

pumpkin, zucchini, capsicum, lentils, beans, house-made napoli sauce, bechamel sauce and cheese in layers of pasta, served with a rocket salad. Topped with parmesan

garlic cream sauce with onion, bacon, herbs, spring onion and parmesan

local Istra hot chorizo, onion, garlic, chilli, cherry tomatoes, capsicum, olives, sun-dried tomatoes and spinach tossed in napoli sauce and topped with parmesan

Tasmanian smoked salmon, onion, spring onion, dill, spinach, capers, garlic white wine and cream sauce, with parmesan

selection of panned prawns, scallop, mussels, calamari and fish in a tomato Napoli sauce w- white wine, onion, dill, fresh herbs, spring onions and olive oil (also available in a garlic cream base sauce)

Pan-seared artichoke, capsicum, sun dried tomatoes, cherry tomatoes and onion with homemade basil pesto, garlic, fresh herbs and parmesan

tomato base meat sauce with garlic, herbs and napoli sauce tossed with pasta and parmesan cheese

house made, with napoli sauce, chilli, fresh herbs, onion, capsicum, mushroom, sundried tomatoes, spring onions, spinach, olives, cherry tomatoes and parmesan

panned chicken, onion, garlic, bacon, white wine, cream, mushrooms, fresh herbs, spring onions and spinach and topped with parmesan

pumpkin puree, onion, garlic, white wine, fresh herbs, spring onions and spinach and topped with Meredith goat's cheese, parmesan and toasted pine nuts

char-grilled to your liking, served with choice of sides and sauce - creamy mushroom, pepper sauce or garlic butter. You can add creamy garlic prawn sauce - extra $5

tomato base, basil pesto, fresh tomato, herbs and mozzarella

tomato base, red onion, shaved ham, mushrooms, black olives, anchovies and mozzarella cheese

tomato base, shaved ham, pineapple, mozzarella cheese

tomato base, red onion, mushrooms, chicken breast, capsicum, spinach mozzarella cheese BBQ sauce

herb oil base, onion, spinach, capers, Tasmanian smoked salmon, mozzarella cheese, fresh dill and creamy aioli sauce

spicy vegetable tapenade base, roast pumpkin, capsicum, spinach spring onion, onion, fetta and mozzarella and topped with rocket and pine nuts

pesto base, spinach, char grilled vegetables, red onion, garlic, mushrooms, black olives, sun dried tomato mozzarella cheese

tomato base, baby spinach, artichokes, capsicum, goats cheese, onion, fresh tomato and mozzarella and topped with fresh rocket

tomato base, red onion, Istra hot chorizo, hot salami, capsicum, tomato, bocconcini, basil pesto and mozzarella cheese

garlic oil base, red onion, spinach, prosciutto, capsicum, mushrooms, goats cheese, cracked pepper mozzarella cheese

tomato base, spinach, spiced chicken, onion, capsicum, mushrooms, mozzarella, topped with garlic aioli sauce

tomato base, red onion, shaved ham, bacon, chicken breast, hot salami, mozzarella cheese homemade BBQ sauce

chilli oil base, salami, red onion, mushrooms, black olives, capsicum, jalapeno chilli, anchovies, mozzarella cheese (*very hot)

garlic oil base, spinach, shaved lamb, mushrooms, red onion, capsicum, black olives, sun dried tomato, fetta mozzarella cheese, topped with garlic aioli sauce

pesto base, spinach, red onion, mushrooms, chicken breast, roasted capsicum, Camembert cheese, sun dried tomato mozzarella cheese

garlic base, spinach, onion, capsicum, mushrooms, prawns, mozzarella cheese, topped with rocket and sweet chilli sauce

Italian mini doughnuts (6) spiced with apple, orange and brandy. Dusted with cinnamon sugar and served with ice-cream

served hot with a rich caramel sauce and ice-cream

Milk chocolate mousse with dark chocolate top served with cream and house made honeycomb

served with a honey syrup and crushed candied pistachios

a twist on traditional non bake cheese-cake set in a glass served with a zingy lemon cur

2 scoops of your choice - Lemon and Raspberry (not made in-house)

2 scoops of your choice - Chocolate and Hazelnut (not made in-house)

espresso shot and vanilla ice-cream

espresso shot, ice-cream and choice of Liqueur, Frangelico, Baileys, Kahlua, Tia Maria, Amaretto

House selection Old Tawny Port

Locally made by Herbal Lore - Midnight Desire - earthy and warm

after dinner digestivo

2 pieces of toasted sourdough with seasoned garlic butter

garlic oil, pepper, herbs, mozzarella

infused with pumpkin and goats cheese, herbs and parmesan, served with a garlic aioli

herb oil, black olives, mozzarella, parmesan cheese

house-made dips w- toasted sourdough

house-made tapenades, sourdough, Mt Zero olives, Istra prosciutto, Meredith goat’s cheese and selection of marinated preserves

toasted sourdough, with herbs, garlic, tomato, red onion and parmesan

steamed mussels in a chilli and tomato broth with white wine, garlic and fresh herbs. Served w toasted garlic sourdough

toasted sourdough with herbs topped with smoked salmon, capers, onion, dill, tartare

toasted sourdough with herbs topped with sweet caramelised Spanish onion, local Meredith goat’s cheese and Istra prosciutto

deep fried beer battered prawns served with sweet chilli sauce and rocket salad

pan seared halloumi cheese served with rocket salad, roasted capsicum, red onion, pinenuts, balsamic and lemon wedge

crisp leaf salad with fetta, olives & dressing

fresh rocket, parmesan, pear & walnut salad with balsamic

pickled fennel, lettuce, orange & goat’s cheese with citrus dressing

lightly beer battered fillet with chips, salad and house-made tartare

oven baked with dill, served with house made tartare with choice of sides

crumbed, fried and dusted with lemon pepper seasoning served with chips, salad and house-made tartare

crumbed chicken breast topped with house made napoli, shaved ham, melted tasty cheese, bocconcini and served with choice of sides

grilled breast with panned scallop, prawns, mussels and spring onion in a garlic cream sauce with dill and herbs and served with rice and seasonal vegetables

grilled breast, melted Camembert cheese and bacon, topped with a creamy Dijon sauce served with choice of sides

Chicken salad- grilled breast, leafy greens, sweet potato, kipfler potato, red onion, fetta and toasted almond flakes with a house made seeded mustard and honey dressing

pumpkin, zucchini, capsicum, lentils, beans, house-made napoli sauce, bechamel sauce and cheese in layers of pasta, served with a rocket salad. Topped with parmesan

garlic cream sauce with onion, bacon, herbs, spring onion and parmesan

local Istra hot chorizo, onion, garlic, chilli, cherry tomatoes, capsicum, olives, sun-dried tomatoes and spinach tossed in napoli sauce and topped with parmesan

Tasmanian smoked salmon, onion, spring onion, dill, spinach, capers, garlic white wine and cream sauce, with parmesan

selection of panned prawns, scallop, mussels, calamari and fish in a tomato Napoli sauce w- white wine, onion, dill, fresh herbs, spring onions and olive oil (also available in a garlic cream base sauce)

Pan-seared artichoke, capsicum, sun dried tomatoes, cherry tomatoes and onion with homemade basil pesto, garlic, fresh herbs and parmesan

tomato base meat sauce with garlic, herbs and napoli sauce tossed with pasta and parmesan cheese

house made, with napoli sauce, chilli, fresh herbs, onion, capsicum, mushroom, sundried tomatoes, spring onions, spinach, olives, cherry tomatoes and parmesan

panned chicken, onion, garlic, bacon, white wine, cream, mushrooms, fresh herbs, spring onions and spinach and topped with parmesan

pumpkin puree, onion, garlic, white wine, fresh herbs, spring onions and spinach and topped with Meredith goat's cheese, parmesan and toasted pine nuts

char-grilled to your liking, served with choice of sides and sauce - creamy mushroom, pepper sauce or garlic butter. You can add creamy garlic prawn sauce - extra $5

tomato base, basil pesto, fresh tomato, herbs and mozzarella

tomato base, red onion, shaved ham, mushrooms, black olives, anchovies and mozzarella cheese

tomato base, shaved ham, pineapple, mozzarella cheese

tomato base, red onion, mushrooms, chicken breast, capsicum, spinach mozzarella cheese & BBQ sauce

herb oil base, onion, spinach, capers, Tasmanian smoked salmon, mozzarella cheese, fresh dill and creamy aioli sauce

spicy vegetable tapenade base, roast pumpkin, capsicum, spinach spring onion, onion, fetta and mozzarella and topped with rocket and pine nuts

pesto base, spinach, char grilled vegetables, red onion, garlic, mushrooms, black olives, sun dried tomato & mozzarella cheese

tomato base, baby spinach, artichokes, capsicum, goats cheese, onion, fresh tomato and mozzarella and topped with fresh rocket

tomato base, red onion, Istra hot chorizo, hot salami, capsicum, tomato, bocconcini, basil pesto and mozzarella cheese

garlic oil base, red onion, spinach, prosciutto, capsicum, mushrooms, goats cheese, cracked pepper & mozzarella cheese

tomato base, spinach, spiced chicken, onion, capsicum, mushrooms, mozzarella, topped with garlic aioli sauce

tomato base, red onion, shaved ham, bacon, chicken breast, hot salami, mozzarella cheese & homemade BBQ sauce

chilli oil base, salami, red onion, mushrooms, black olives, capsicum, jalapeno chilli, anchovies, mozzarella cheese (*very hot)

garlic oil base, spinach, shaved lamb, mushrooms, red onion, capsicum, black olives, sun dried tomato, fetta & mozzarella cheese, topped with garlic aioli sauce

pesto base, spinach, red onion, mushrooms, chicken breast, roasted capsicum, Camembert cheese, sun dried tomato & mozzarella cheese

garlic base, spinach, onion, capsicum, mushrooms, prawns, mozzarella cheese, topped with rocket and sweet chilli sauce

Italian mini doughnuts (6) spiced with apple, orange and brandy. Dusted with cinnamon sugar and served with ice-cream

served hot with a rich caramel sauce and ice-cream

Milk chocolate mousse with dark chocolate top served with cream and house made honeycomb

served with a honey syrup and crushed candied pistachios

a twist on traditional non bake cheese-cake set in a glass served with a zingy lemon cur

2 scoops of your choice - Lemon and Raspberry (not made in-house)

2 scoops of your choice - Chocolate and Hazelnut (not made in-house)

espresso shot and vanilla ice-cream

espresso shot, ice-cream and choice of Liqueur, Frangelico, Baileys, Kahlua, Tia Maria, Amaretto

House selection Old Tawny Port

Locally made by Herbal Lore - Midnight Desire - earthy and warm

after dinner digestivo