手打蕎麥鶴㐂

(Zaru Soba or Kake Soba) - Assorted Tempura: two shrimp, pumpkin, sweet potato, shishito pepper, shiitake mushroom, carrot, eggplant, seaweed, and pickled ginger - Zaru Soba or Kake Soba - White rice - Miso soup - Pickles

(Zaru Soba or Kake Soba) - Assorted vegetable tempura including two pieces of pumpkin, two pieces of sweet potato, two pieces of shishito peppers, shiitake mushrooms, carrot, eggplant, seaweed, and pickled ginger - Zaru Soba or Kake Soba - White rice - Miso soup - Pickles

May the three types of soba, 'Ebi Tempura', 'Fresh Yuba and Nama-fu', and 'Grated Daikon', bring wonderful connections to everyone...

Two shrimp tempura, seaweed, and two types of vegetables

pumpkin, eggplant, shishito peppers, seaweed, carrot, shiitake mushrooms, sweet potato

(Hot/Cold)

(Hot/Cold) *Egg yolk used

(with pickles)

(with pickles)

Made with duck from Takashima, Shiga Prefecture

(Chopped Fried Tofu)

(Domestic Harami) A firm and bouncy texture

(Mitsuba and Goji Berries) *Excludes June to September

Two shrimp, seaweed, two types of vegetables

Pumpkin, sweet potato, shishito pepper, shiitake mushroom, carrot, eggplant, seaweed

※Uses raw egg

(with pickles)

(with pickles)

(Zaru Soba or Kake Soba)

(Zaru Soba or Kake Soba)

Soba in broth, mixed rice, pickles

Cold dipping soba, mixed rice, pickles

Using domestic chicken belly

Uses egg yolk

Two shrimp, seaweed, two types of vegetables

(Two shrimp, nine other vegetables)

(Eleven items including vegetables)

(One shrimp, three types of vegetables, seaweed)

Made with duck from Takashima, Shiga Prefecture

(with homemade soba dumplings)