おしょうしな特酒ぶた居

First, please be sure to try this tataki!

This is an assortment of sliced pork including thigh, tenderloin, and loin.

This is a part with less fat and is healthy.

It is the softest part of the red meat.

This is a premium cut with sweet marbling.

The sweet and spicy sauce is delicious!

The pork leg is pounded and generously topped with chopped wasabi and perilla leaves.

This is a superb roast cutlet finished rare. Enjoy it refreshingly with grated egg yolk ponzu sauce.

This is a cutlet made from tender fillet meat.

Coated with tempura scraps, surprisingly crispy!

Please feel free to eat as many as you like.

An exquisite dish simmered until tender

It goes well with yuzu pepper.

Repeat customers keep coming back!! There is absolutely no odor.

The umami has been brought out with salt koji.

Please enjoy the hot steak on the iron plate.

Recommended for women! Served with a special yuzu pepper sauce for a refreshing taste.

Using Yoshiju pork, a classic pork kimchi dish is luxuriously arranged.

Stir-fried pork belly lightly with ponzu sauce.

A luxurious version of home-cooked flavor.

Daily changing appetizers that pair well with sake.

This premium shimo-furi is at this price.

It's rare. Please enjoy it with sesame oil and salt.

Incredible, the amount is 1kg!? But you can't stop eating it!!

This is a potato mochi snack from Hokkaido. Inside, there is gooey mozzarella.

Goes well with alcohol.

I roll it with all my heart.

It's delicious because it's freshly fried!!