ホルモン燒肉 緣 赤羽店
ホルモン焼肉 縁 赤羽店 / Horumon Yakiniku En Akabane
| 日 | 一 | 二 | 三 | 四 | 五 | 六 |
|---|---|---|---|---|---|---|
27 | 28 | 29 | 30 | 10/1 | 2 | 3 |
4 | 5 | 6 | 7 | 8 | 9 | 10 |
11 | 12 | 13 | 14 | 15 | 16 | 17 |
18 | 19 | 20 | 21 | 22 | 23 | 24 |
豐富的壺內臟和燒肉任你享受的店
推薦亮點
評分
評論
照片
菜單
此套餐包含「蔥鹽牛舌」、「鹽烤豬腩肉」和「鍋牛小排」等美味佳餚，價格也十分親民，僅需1980日圓（不含稅）！是公司聚餐、同學會和團體活動的理想之選。 *需至少點一杯飲品。 詳情如下：[1] 高麗菜沙拉 [2] 大白菜泡菜 [3] 黃瓜泡菜 [4] 豆芽拌菜 [5] 蕨菜拌菜 [6] 韓國海帶 [7] 蔥鹽牛舌 [8] 鍋牛小排 [9] 高級內臟 [10] 豬臉肉 [11] 鍋子五湯 [11] 肉醬 133613 月 1336313367636939新菜醬。
享用我們招牌的「坪三米」套餐，品嚐我們著名的醃製肉類料理。無論是公司聚會、慶祝活動等大型聚會，或是與朋友的輕鬆小聚，都是完美之選。 *最低消費一杯飲品。 詳情請點擊此處 ↓ 詳情請點擊此處 ↓ [1] 高麗菜沙拉 [2] 大白菜泡菜 [3] 黃瓜泡菜 [4] 豆芽拌菜 [5] 蕨菜拌菜 [6] 小松菜拌菜 [7] 韓國海帶 [8] 高級牛舌 [9] 高級牛肋排 [101] 高齡牛[14] 辣醬湯飯或牛骨湯飯 [15] 甜點
這套兩小時暢飲套餐非常適合公司聚會、俱樂部活動、同學會等大型活動。價格實惠，只要3480日圓（不含稅），絕對超值！您可以品嚐到我們的招牌烤肉，例如“蔥燒牛舌”、“鹽烤豚脂”和“鍋烤牛小排”。當然，您也可以把它當作日常家庭餐的一部分。 [1] 涼拌高麗菜 [2] 大白菜泡菜 [3] 黃瓜泡菜 [4] 豆芽拌菜 [5] 蕨菜拌菜 [6] 大白菜泡菜 [3] 小黃瓜泡菜 [4] 豆芽拌菜 [5] 蕨菜拌菜 [6] 韓國海帶 [7] 蔥燒牛舌 [8] 鍋燒牛小排 [9] 高級內髒 [10] 鮪魚肉菜 [11] 鍋燒牛小排 [9] 高齡牛肉魚 [10] 鮪魚肉菜 [11] 鍋燒五花肉飯 [113] 甜點
本套餐包含我們餐廳的招牌醃製肉類菜餚。我們秘製的特製醬汁絕對讓您欲罷不能！此外，我們還提供豐富的清口小菜，例如涼拌菜和泡菜。本套餐適用於各種場合，例如公司聚會、閨蜜小聚或與同事的輕鬆小酌。 [1] 高麗菜沙拉 [2] 大白菜泡菜 [3] 小黃瓜泡菜 [4] 豆芽涼拌菜 [5] 蕨菜涼拌菜 [6] 小松菜涼拌菜 [7] 韓國海帶 [8] 高級牛舌 [9] 高級豬肋排 [10] 高級牛肚 [11] 高級內肉醬 12] 高齡豬[15] 甜點
這套套餐包含許多經典肉類菜餚，肉食愛好者一定會愛不釋手，例如「高級美濃湯」、「高級烤牛排」和「卡希拉」！超值套餐還包含約50種飲品無限暢飲。是公司聚會、閨蜜之夜、相親約會和朋友聚會的理想選擇。也推薦用於生日和週年紀念慶祝活動。 [1] 高麗菜沙拉 [2] 大白菜泡菜 [3] 小黃瓜泡菜 [4] 蘿蔔泡菜 [5] 豆芽拌菜 [6] 蕨菜拌菜 [7] 小松菜拌菜 [8] 韓國海帶 [9] 厚切特級牛舌 [10] 日本黑毛番茄及牛坐墊 [11] 133裙令人上癮的特級美濃湯 [14] 鍋烤五花肉 [15] 大腸 [16] 牛肉湯飯或牛骨湯飯 [17] 甜點
此套餐精選優質肉類，包括「鹽烤豬臉肉」、「厚切優質牛舌」、「日本黑毛和牛裙邊牛排」和「日本黑毛和牛肩胛肉」。套餐包含兩小時暢飲，是公司聚會、社交活動和慶典的理想選擇。略顯奢華的菜色也適合商務晚宴和周年慶典。 [1] 高麗菜沙拉 [2] 大白菜泡菜 [3] 小黃瓜泡菜 [4] 蘿蔔泡菜 [5] 豆芽拌菜 [6] 蕨菜拌菜 [7] 小松菜拌菜 [8] 韓國海帶 [9] 厚切特級牛舌 [10] 日本黑毛肉菜與牛坐墊皮捲 [11] 大切特級牛裙令人欲罷不能的特級牛肚 [14] 五花肉鍋 [15] 牛大腸 [16] 牛肉湯飯 [17] 甜點
憑此優惠券，只需1300日圓（不含稅）！即可享2小時無限暢飲，約50種飲品任您選擇，包括啤酒、燒酒、酸味酒、雞尾酒和軟飲。是公司聚會、慶祝活動、閨蜜之夜和即興聚會的完美之選。 ■飲品單（約50種）用餐時間限制120分鐘（最後點餐時間提早30分鐘）啤酒：生啤/啤酒花高球：黑尼克高球、白桃高球、石榴高球、番茄高球、奇異果高球酸味：鮮檸檬酸、檸酸、西柚酸、番茄酸、紫蘇酸、石榴酸、白桃酸、奇異果酸、玉米茶高球、烏龍茶高球、綠茶高球、梅酒（加冰/加蘇打）、巨峰葡萄酒（加冰/加蘇打）、紫草酒（加冰/加蘇打）、ṣ韓國白酒：茶蜜酒（純飲/加冰/加水）/馬格利雞尾酒：巨峰葡萄橙味/黑醋栗蘇打/黑醋栗烏龍/黑醋栗橙味/梅酒烏龍/巨峰葡萄烏龍/馬格利雞尾酒：黑醋栗馬格利/橙子馬格利/巨峰馬格利/梅子馬格利/西柚馬格利/燒酒（加冰/加水/加熱水）：金黑/燕屋/銀風/斬波/黑曉/唐高譚/金宮/軟飲：可樂/烏龍茶/柳橙汁/西柚汁/薑黃茶/綠茶/玉米茶
Kirin Ichiban Shibori
(Outside) 319 yen
Tomato Sour, Pomegranate Sour, Grapefruit Sour, Shiso Sour, Kiwi Sour, White Peach & Collagen Sour, Male Plum Sour, Calpis Sour, Oolong Tea Mix, Green Tea Mix, Corn Tea Mix, Shikuwasa Sake (On the Rocks or Soda Mix), Kyoho Grape Sake (On the Rocks or Soda Mix)
White Peach Makgeolli Kiwi Makgeolli Pomegranate Makgeolli Makgeolli Umeshu Makgeolli Cassis Makgeolli Giant Grape Cassis Soda Cassis Orange Cassis Oolong Umeshu Oolong Giant Grape Orange Giant Grape Oolong
Tantakatan (Shiso) Smooth Sweet Potato (Imo) Bottle 2860 Yen, Hakusui (Barley) Bottle 2860 Yen, Hakusui (Rice) Bottle 2860 Yen, Kinmiya Bottle 2200 Yen
Ice ... 220 yen Oolong tea (mix) ... 330 yen Corn tea (mix) ... 330 yen Hot water ... 220 yen Green tea (mix) ... 330 yen Lemon slice ... 165 yen Carbonated water ... 330 yen Pickled plum (1 piece) ... 110 yen
Coca-Cola, Ginger Ale, Oolong Tea, Orange Juice, Green Tea, Grapefruit Juice, Corn Tea, Calpis (Water, Soda), White Peach Soda, Pomegranate Soda, Kiwi Soda, Tomato Soda
Juicy flavor! The meat, marinated for a full day, is very popular to eat while cutting it with scissors! *Orders are accepted from two servings.
Healthy and full of flavor! Deliciousness that rivals Tsubo Kalbi!!! *Orders are accepted from two servings.
It looks delicious, and it tastes even better. It contains hormone that is about 30cm long, and it's a shame to burn the fat! It's easy to cut after grilling.
Full of volume! Juicy!
This is an exquisite kalbi that can only be obtained in very small quantities from one cow. Please forgive us if it is out of stock.
This is the currently popular Harami. Please enjoy the very tender and juicy meat juice.
The diaphragm, which can only be obtained from one cow and yields only 2kg, is difficult to source. Please enjoy it grilled with salt.
The key to enjoying it is to grill both sides just enough.
The trick to enjoying it is to grill both sides just enough.
When you eat the grilled tongue wrapped with fragrant white leeks, the umami becomes even deeper.
Beef small intestine. Also called Himo, Hoso, and Ko-dachi. The meat is thin and has plenty of fat.
The first stomach of a cow, of which only about 1 kg can be obtained from a 600 kg cow. It has a light flavor and a unique crunchy texture. Please enjoy it with our special 'Umiman's Sea Salt.'
Beef heart. Despite having little fat, it is very flavorful!!! Please enjoy it with our special 'Umibito's Sea Salt.'
Beef liver. It has sweetness and richness.
White liver, with a texture similar to cod milt, rich in fat and fragrant. Please enjoy it with our special 'Umihito's Sea Salt.'
Throat part! Part with meat!
It has a good flavor and is easy to eat, and the meat is tender with a good texture! When you put spicy miso on the meat wrapped in vegetables, it is delicious!
(Thigh meat) A rare cut with rich flavor and umami. Please enjoy it with our special 'Umihito's Sea Salt'.
A crunchy texture like cartilage. Please enjoy it with our special 'Umihito's Sea Salt'.
Pork jowl is a part of the pig located on the neck, with only about 300g available per pig. It is said to be named pork jowl due to its appearance resembling that of fatty tuna. It has a chewy texture and a refreshing taste. Please enjoy it with our special 'Umiman's Sea Salt.'
It is called crispy cartilage because of its crunchy texture. Please enjoy it with our special 'Umiman's Sea Salt.'
It is light and refreshing, soft but easy to bite through. Please enjoy it with our special 'Umihito's Sea Salt.'
You might forget to drink because of the fragrant sesame!?
Crunchy texture!! Smooth with draft beer!!! Please enjoy with our special 'Umihito's sea salt'.
Buta Toro refers to a part of the pig located on the neck, which is about 300g per pig. It is said to be named Buta Toro because its appearance resembles that of toro, with a marbled texture. When wrapped in white leeks and eaten, the umami becomes even deeper.
The second stomach of a cow. It is called this because its shape resembles that of a beehive. Among the four stomachs, it is light and easy to eat organ meat.
A rare cut that can only be taken from 100g of one head.
Recommended hormones from our restaurant, a platter of 5 different types. If desired, custom combinations are also possible.
Our recommended hormones, a platter of 9 different types. Combinations are possible upon request.
3 types 858 yen / 6 types 1628 yen
When cooked well, it becomes fluffy and slightly sweet.
A selection of four seasonal vegetables.
[Korean style of eating] Wrap meat and miso in sanchu and enjoy! Eat meat along with vegetables!!
Cucumber kimchi, napa cabbage kimchi, cubed radish kimchi
Bean sprout namul, fern namul, komatsuna namul
Green Onion Sauce flavor or Japanese style flavor
(Stir-fried glass noodles with vegetables) A classic Korean dish rich in sesame flavor!
Whole chicken 1,980 yen (soup made with one chicken, chestnuts, ginseng, etc.) A stamina dish that Korea is proud of, using a whole chicken!
Kukba or Ramen 748 yen
Kukbap or Ramen 858 yen Spiciness: ★★ Spiciness can be adjusted
Kukba or Ramen 748 yen Spiciness: ★
Spiciness: ★★
Medium 275 yen Large 385 yen
Plenty of fresh vegetables
Ice Cream with Fresh Chocolate 3 pieces, Ice Cream with Matcha Chocolate 3 pieces, Vanilla Ice Cream 1 piece
.jpg?format=webp)
.jpg?format=webp)
