ERICK SOUTH HAERA店
Erick South HAERA
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29 | 30 | 12/1 | 2 | 3 | 4 | 5 |
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This package includes the "Standard Course" plus 100 minutes of all-you-can-drink.
This is a set menu that includes 100 minutes of all-you-can-drink with the “Spice Lover’s Set.”
This course is based on the “Spice Lover’s Course,” with the addition of a 100-minute all-you-can-drink option, the dessert of the day, and hot chai.
This course is recommended for first-time visitors and large group gatherings.
This course is designed for those who have a deep love for spicy cuisine.
This is the “Spice Lover’s Course” with today’s dessert and hot chai added.
This is a light meal available only during lunchtime.
This is a course that adds spicy grilled chicken skewers to the “Lunch Course.”
This is a playful plate full of popular meat dishes from Eric South.
This is a large plate with biryani that is twice the half portion, totaling over 800g.
A recommended plate where you can enjoy various items on one plate. Half biryani is the basic portion.
A plate with double the amount of half biryani. It's very satisfying.
A plate style featuring multiple curries, which is one of the classics of Indian cuisine.
Indian style spicy paella. The flavor of chicken and the aroma of spices infused in basmati rice.
For connoisseurs. A vibrant aroma and spiciness using plenty of herbs and spices.
A South Indian style spice meal featuring vegetarian curry as the main dish. Its slightly mysterious flavor is addictive.
Savory and spicy. Easy-to-eat boneless chicken.
Spicy fried chicken from South India.
Spiced with South Indian flavors.
Snack papad salad. Street food from the Goa region.
Homemade sausage that is meaty and very spicy, served with original spice fried potatoes.
Beef meatballs seasoned with spices and herbs, grilled to perfection. Served with coriander and mint sauce.
A South Indian delicacy featuring Spanish mackerel wrapped in banana leaves and grilled with a rich tamarind and coconut masala.
Spicy cauliflower fritters from South India with a hint of lemon aroma. Served with tomato chutney.
South Indian 'saku-fuwa' savory donuts. Served with coconut chutney and sambar.
A popular hot snack made from potatoes, widely enjoyed in India. Served with sweet and sour tamarind chutney.
Rich Indian-style ice cream made with Alfonso mango and reduced milk.
A refreshing new-style ice cake-like kulfi frozen with a mousse made of strained yogurt (shrikhand) sprinkled with dried fruits and chocolate.
A syrup-soaked donut made from cheese, said to be 'the sweetest in the world,' and extremely popular in India. Unforgiving sweetness.
A sweetness that is somewhat better compared to honey butter flavor.
A fresh wine from Portugal, also known as green wine. The alcohol content is slightly lower at 9%. It has a refreshing dry taste with fruity aromas of lime and pineapple. Pairs well with vegetable dishes, fried foods, and chicken biryani. Also suitable as an aperitif.
With a deep color derived from the skins, it is also referred to as a black wine. Despite its rich impression, it has a surprisingly mild astringency and bitterness, with a creamy sweetness that complements rather than overwhelms the spices. It pairs exceptionally well with spicy meat dishes.
A soft and never boring flavor full of fruity taste.
Carefully crafted pilsner (lager) beer.
Beer + Ragosh Lemon Squash.
Beer + Spicy Ginger Ale.
A bottle beer with a traditional rich flavor.
Non-Alcoholic Beer.
Aged in sherry casks. A rum highly regarded worldwide.
A mysterious French herbal liqueur that turns cloudy when mixed with water. Its soft texture, which even hints at sweetness, and the intense spice of anise enhance and complement all kinds of spiced dishes.
Green wine plus lassi.
Indian rum plus iced masala chai.
Black wine + homemade craft cola.
Whole crushed lemon soaked in honey with carbonated water.
Spicy with fresh ginger and spices.
Craft cola. Perfectly pairs with biryani.
A mildly sweet, rich yogurt drink.
A rich lassi made with plenty of Alfonso mango.
A lassi unique to India, made with herbs and green chili, with a hint of saltiness and not sweet at all.
Refreshing to complement your meal.
Unsweetened, pairs well with any dish.
Spiced milk tea brewed with plenty of milk.
A chai glass made in India, perfect for a warm break.
Spicy and aromatic.
Homemade slightly bitter taste of strained lemon.
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