Rangoli Restaurant

Crispy turnovers with seasoned potatoes and green peas.

Fresh housemade wraps with soy flavored shredded veggies and deep fried.

Lettuce tomatoes, onions, cucumber house-made dressing.

Peas and beans infused with tamarind flavored dressing.

Slow cooked lentils tempered with cumin's and cilantro.

Tomato soup. Tomato flavored soup with ginger and pepper topped with croutons.

Rice crepes stuffed with potatoes and Indian spices served with sambhar and chutney.

A thick pancake made with rice batter with onion, tomatoes and chilies.

Barbecued tender chicken cooked in tomato onion fenugreek sauce. (All-time favorite).

Delicately spiced boneless pieces of chicken with fresh spinach and mild spices.