飲み・食い・宴會處 居酒屋卜伝

A secret flavor inherited from the owner's hometown, Nagoya. A classic menu item at Izakaya Toden! A specialty of Nagoya. This proud dish, simmered slowly in Morita's red miso, boasts a repeat rate of over 90%, and pairs perfectly with sake and shochu. Enjoy it hot, mixing various ingredients generously with the secret red miso! Adding mustard or chili powder enhances the flavor even more!

Carefully selected horse sashimi delivered directly from Aizuwakamatsu. A rich flavor that unfolds after a moist texture. Exceptional freshness with remarkable umami and sweetness.

This is a menu item that competes for the top spot among meat dishes! The meat is incredibly tender, and the flavor of the tannin and the salt sauce spreads throughout your mouth, making it so delicious that it brings a smile to your face. I'm sorry for how good it is.

The contents and prices may vary depending on the availability of ingredients.

For the food connoisseur... Perfectly pairs with sake

The taste of Taiwanese street food with a hint of star anise aroma, Taiwanese sausage

The most affordable and popular egg dish made with plenty of eggs and garlic chives.

Thigh, Neck, Pork Cartilage, Chicken Meatball, Green Onion, King Oyster Mushroom, Bell Pepper

The more you chew, the more surprisingly sweet it becomes

A dish that allows you to fully enjoy the deliciousness of tuna

A hearty tonkatsu made with aged pork loin.

A dish featuring a hearty pork loin tonkatsu made with aged pork, perfectly paired with a special miso sauce.

Stir-fry section No. 1! Using homemade spicy miso sauce.

Even though it's an izakaya, we serve serious pasta [Sunday Limited, Limited Quantity]. The menu changes every week. Depending on the supply situation, prices may vary, and there may be days when we cannot prepare it.

Using star anise sourced directly from Taiwan! Slowly simmered pork with the aroma of star anise fills your mouth!