焼肉 勢
sei
3.26
(1件)預約
可預約・代理預約
預算
JPY 1,500JPY 5,500
營業時間
星期日
11:00~14:00
(L.O.13:30)
可預約
17:00~22:00
(L.O.21:30)
可預約
星期一
11:00~14:00
(L.O.13:30)
可預約
17:00~22:00
(L.O.21:30)
可預約
星期二
11:00~14:00
(L.O.13:30)
可預約
17:00~22:00
(L.O.21:30)
可預約
星期三
休息
星期四
11:00~14:00
(L.O.13:30)
可預約
17:00~22:00
(L.O.21:30)
可預約
星期五
11:00~14:00
(L.O.13:30)
可預約
17:00~22:00
(L.O.21:30)
可預約
星期六
11:00~14:00
(L.O.13:30)
可預約
17:00~22:00
(L.O.21:30)
可預約
國定假日
11:00~14:00
(L.O.13:30)
可預約
17:00~22:00
(L.O.21:30)
可預約
座位類型
餐桌 包廂
設備
有停車場
沒有衛洗麗
沒有無障礙通道
沒有Wi-Fi
無電源
付款方式
可使用信用卡(簽證、掌握、JCB和美國運通卡)、可使用電子錢包(公交類電子錢包、ID和QUICPay)和接受QR碼支付(PayPay、d付款、樂天 Pay和au PAY)
| 日 | 一 | 二 | 三 | 四 | 五 | 六 |
|---|---|---|---|---|---|---|
12 | 13 | 14 | 15 | 16 | 17 | 18 |
19 | 20 | 21 | 22 | 23 | 24 | 25 |
26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
2 | 3 | 4 | 5 | 6 | 7 | 8 |
:立即預約
:預約申請
:沒有空位
:公休日
極上的燒肉享受於精緻空間
燒肉 勢是一家擁有高級感的燒肉店,位於老字號肉品店伊勢屋旁。使用來自全國各地精心挑選的名牌牛肉,即使肥膩也能輕盈享受。炭火慢慢燒烤的夏多布利安牛排,以及絕品的燒肉醬更添風味。在舒適的服務和美麗的裝潢中,等待著最棒的燒肉體驗。
評分
3.26(1件)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
餐點
-
服務
-
氣氛
-
CP值
-
餐點
-
服務
-
氣氛
-
CP值
-
評論
菜單
Food
Drink
套餐
Anniversary Seasonal Course
We have selected the recommended menu of Yakiniku Sei. Steak grilled with Kishu-binchotan charcoal is also included! Please use it for New Year's party, year-end party, women's party, etc!
JPY 4,980
Low fat and high vegetable course (for New Year's party!)
Wagyu beef loin with a little fat. How about two kinds of lean meat and rare cuts of beef, charcoal-grilled steak, Japanese beef ribs, and vegetables? How about two kinds of lean meat, a rare char-grilled steak, Japanese beef ribs and vegetables? Even so, it is quite a satisfying portion.
JPY 4,980
Cuisine
Black Wagyu Upper Loin
JPY 1,400
Black Wagyu Roast
JPY 1,000
Black Wagyu Upper Kalbi
JPY 1,200
Black Wagyu Beef Kalbi
JPY 980
Black Wagyu Bone-in Kalbi
JPY 980
Black Wagyu Lean Meat
JPY 1,000
Domestic Beef Roast
JPY 900
Domestic Beef Kalbi
JPY 780
Domestic Beef Red Meat
JPY 880
Black Wagyu Beef Tongue
JPY 1,600
Upper Tongue
JPY 1,100
Black Wagyu Harami
JPY 1,900
Harami
JPY 1,100
Black Wagyu Beef Three Types Assortment (Loin, Belly, Lean)
JPY 3,200
Selected Domestic Beef Three Types Assortment (Loin, Belly, Lean)
JPY 1,980
Black Wagyu Chateaubriand Steak
JPY 6,000
Black Wagyu Heller Steak
JPY 5,000
Black Wagyu Sirloin Steak
JPY 3,100
Black Wagyu Lean Rare Cut Steak
JPY 2,700
Selected Domestic Beef Domestic Beef Sirloin Steak
JPY 2,000
Grilled Shabu Shabu Black Wagyu Roast
JPY 1,900
Grilled Shabu - Black Wagyu Beef - Thigh
JPY 1,400
Mino
JPY 900
Shimacho
JPY 900
Small Intestine
JPY 600
Liver
JPY 600
Domestic Pork Loin
JPY 600
Domestic Pork Belly
JPY 600
Dai Chicken Tanba Black Chicken
JPY 600
Original Fresh Sausages (5 pieces)
JPY 600
Original Fresh Frank (2 pieces)
JPY 600
Grilled Red Meat Sushi (2 pieces)
JPY 1,100
Kumano Beef Yukke
JPY 1,200
Special Cold Noodles
JPY 850
Namul Assortment
JPY 700
Addictive Salted Kelp Cabbage
JPY 500
Special Bibimbap
JPY 1,500
Tamago Kake Gohan
JPY 500
Rice Large
JPY 450
Rice Medium
JPY 350
Rice Small
JPY 300
Vegetable Set
JPY 700
Cabbage
JPY 400
Onion
JPY 400
Green Pepper
JPY 400
corn
JPY 500
Garlic Foil Grilled
JPY 500
Salad
JPY 500
Chicory
JPY 450
Potato Salad
JPY 350
Chilled Tomato
JPY 300
Kimchi Platter
JPY 800
Napa Cabbage Kimchi
JPY 500
Daikon Kimchi
JPY 500
Cucumber Kimchi
JPY 500
Egg Soup
JPY 450
Wakame Soup
JPY 450
Peach Sorbet from Fuji Peach House - Marihime Sorbet from Kinokawa Takahashi Farm
JPY 450
Peach Milk Sherbet from Fuji Momokan - Kinokawa Yabumoto Farm
JPY 450
Drink
Asahi Super Dry Draft Beer Medium Mug
JPY 600
Asahi Super Dry Draft Beer Small Mug
JPY 450
Kirin Lager Beer
JPY 600
Nomu Craft IPA
JPY 800
Highball Black Nikka Highball
JPY 550
Highball Kaku Highball
JPY 550
Chuhai Plain Lemon Calpis Lime Various Types
JPY 500
Chuhai Yodare Lemon Sour
JPY 550
Glass Wine (Red)
JPY 800
Shochu Barley First Label (On the Rocks, Watered Down, Soda Mixed)
JPY 500
Shochu Imo Kinkuro (On the Rocks, Watered Down, Soda Mixed)
JPY 650
Plum Wine Rich Plum Wine
JPY 480
Cold Sake Black Cow
JPY 880
Soft Drink: Oolong Tea, Cola, Ginger, Calpis, Orange Various Types
JPY 450
Non-Alcoholic Asahi Dry Zero
JPY 450
Non-Alcoholic Cocktail Cassis Orange
JPY 450
Non-Alcoholic Cocktail Chardonnay
JPY 450
Yoichi Whiskey (On the Rocks, Watered Down, Soda Mixed)
JPY 900
Whiskey Miyagikyo (On the Rocks, Watered Down, Soda Mixed)
JPY 900
Laphroaig 12 Year Old (On the Rocks, Watered Down, Soda Mixed)
JPY 1,000
Red Wine Fripouge Rouge
JPY 2,600
Red Wine Merlot Domaine de la Patience
JPY 3,350
Red Wine Pinot Noir DM de Bashrelly
JPY 3,500
Red Wine Passolone Appassimento
JPY 4,000
Red Wine Baccaratlius DM de Bashrelly
JPY 4,200
Red Wine Le Restanque de Cabassol Lucas Tumba
JPY 8,000
Marsannay Rouge Champ Perdrix
JPY 8,400
Red Wine Saint-Emilion Grand Cru Cuvée 111
JPY 11,000
基本資訊
此餐廳的資訊由使用者登記,無法保證資訊的準確性。使用時請務必提前確認。
店名
焼肉 勢
英語
sei
日語
焼肉 勢
家
야키니쿠 제이
簡體中文
焼肉 勢
繁體中文(香港)
焼肉 勢
預約
可預約・代理預約
電話號碼
地址
營業時間
星期日
11:00~14:00
(L.O.13:30)
可預約
17:00~22:00
(L.O.21:30)
可預約
星期一
11:00~14:00
(L.O.13:30)
可預約
17:00~22:00
(L.O.21:30)
可預約
星期二
11:00~14:00
(L.O.13:30)
可預約
17:00~22:00
(L.O.21:30)
可預約
星期三
休息
星期四
11:00~14:00
(L.O.13:30)
可預約
17:00~22:00
(L.O.21:30)
可預約
星期五
11:00~14:00
(L.O.13:30)
可預約
17:00~22:00
(L.O.21:30)
可預約
星期六
11:00~14:00
(L.O.13:30)
可預約
17:00~22:00
(L.O.21:30)
可預約
國定假日
11:00~14:00
(L.O.13:30)
可預約
17:00~22:00
(L.O.21:30)
可預約
預算
JPY 1,500JPY 5,500
座位類型
餐桌 包廂
付款方式
可使用信用卡(簽證、掌握、JCB和美國運通卡)、可使用電子錢包(公交類電子錢包、ID和QUICPay)和接受QR碼支付(PayPay、d付款、樂天 Pay和au PAY)
設備
停車場
有
衛洗麗
無
無障礙空間
無
Wi-Fi
無
電源
無
吸菸
劃分吸菸區與禁菸區
開業日期
2023年12月8日

