おでん・燒魚 中ノ森

Hakkai Brewing - Special Junmai Sake from Niigata Prefecture, the best food pairing sake. It features a soft mouthfeel and elegant flavor. With a refreshing taste, it is a dry sake that you won't get tired of drinking.

World Unified - Wakayama Prefecture Super Dry Junmai Sake with a degree of plus 15. This super dry sake uses 100% Yamada Nishiki rice. It has a balanced dry taste with a rich aroma of rice and a core flavor.

Fuku Chiyo Sake Brewery, Saga Prefecture. A special junmai sake with a smooth mouthfeel, elegant sweetness, and a rich rice flavor. It has a fragrant aroma that evokes sweetness, but the aftertaste is refreshing and crisp. Slightly dry.

Hayashi Main Store, Gifu Prefecture. A refreshing and sharp dry sake with a rich and full flavor. It features a sake meter value of plus 12, making it a sharp dry sake that can be enjoyed without getting tired of it. Hyakujuro is the number one popular choice.

Shibodashi Sake Brewery - Kochi Prefecture, an extremely dry junmai sake with a pleasant aroma and a smooth, expanding flavor, characterized by an exceptionally clean finish. A representative dry sake of Tosa.

□All 120ml□Accepting 1 go size

Yamagata, this is Eiko Fuji. A splendid aroma and soft umami. A refreshing aftertaste with a moderate crispness.

Using the rare sake rice 'Watarai' which is related to the paternal lineage of Ibaraki Yamada Cotton. The aroma is subtle and slightly sweet, making it a refreshing drink for hot summer days!

Brewed using the traditional '4-stage glutinous rice brewing' of Fukushima Hanamizu Sake Brewery. It has a fragrant aroma and a refreshing taste.

An ultra-limited edition that is irresistible for fans of Niigata Tsurugoe and Omachi! It has a deep and rich flavor profile with a robust character and fruity notes.

Fukushima image is muscat. Richness and sweetness that spreads in the mouth. Highly anticipated limited edition sake.

Goes really well with oden~

Mixed with soda. It is the best.

Botanical Shochu x Carbonated Water

We accept extra tears.

Okinawa Craft Gin

With Lemon