卸)新宿食肉センター 極 荻窪店

Meat Center's original [Anniversary Course]! We have prepared a gorgeous meat cake using our signature Ami liver, Japanese beef tongue salt, Japanese beef ichibo and Kamishu pork tendon! Please try this restaurant for special occasions such as anniversaries and birthdays! *An all-you-can-drink option can also be added separately, so please contact the restaurant for details.

Course menu for red meat lovers! Our standard product Karubi! Loin, Steak! This course is available with all-you-can-drink. 1,500 yen per person 2,000 yen (with draft beer) Please note that the plan without all-you-can-drink is 1 drink only.

We will prepare a total of 13 dishes that all of the Meat Center can proudly serve, including fresh Asa Jimereba, standard Tang Salt, Japanese Beef Top Ribs, Japanese Beef Top Loin, and more. To finish off the meal, we offer Yukkejang soup and dessert! This popular course allows you to enjoy our fresh hormone and high quality meat from Japanese beef and pork. This course includes an all-you-can-drink option. 1,500 yen per person (without draft beer) 2,000 yen per person (with draft beer) Please note that the all-you-can-drink plan requires one drink.

Our specialty ami liver," "specially selected ribeye steak," "specially selected beef tongue salt," etc. are satisfying in both taste and volume. Many customers come to our restaurant for this, and it is a perfect main dish for a special occasion. Please leave the important meal for a special day to the "Superior Course" with a total of 15 dishes! This course is available with an all-you-can-drink option. 1,500 yen per person (without draft beer) 2,000 yen per person (with draft beer) Please note that the all-you-can-drink plan requires one drink.

All-you-can-eat for 45 minutes (LO 35 minutes) 5 kinds of meat (Asa shimebare) (Fresh Hatsu) (Sliced Peach) (Neck Petit Trotter) (Salted Koji Chicken) Free refills of rice and onion salad *Meat may be out of stock depending on the wholesale situation of the meat.