燒鳥 とり藤 福島店
焼鳥 とり藤 福島店 / Yakitori Torifuji Fukushima-ten
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30 | 31 | 9/1 | 2 | 3 | 4 | 5 |
和風現代氛圍中享受國產燒鳥
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菜單
★ 店內所有飲品無限暢飲★ 6,000日元2小時套餐♪ 【蔬菜】炭烤豆芽菜、流口水雞、雞皮柚子【Zukuri】土雞、6種小菜【油炸】花椒雞翅【木炭】禦好燒清爽的蔬菜沙拉【烤】3種烤土雞“薩摩禦櫻”串・烤雞胸肉串・稀有的大腿串・帶皮串[W]蛋捲鰻魚湯包 [Finish] 烤雞肉串店的烤鰻魚球或茶泡飯烤飯糰
★店內所有飲品無限暢飲★5,000日元2小時套餐♪[蔬菜]炭烤豆芽namul,流口水的雞肉,橙子醬雞皮[生魚片]當地雞肉醬[木炭] 3種烤蔬菜【烤】炭烤鴨里脊~烤蔥土雞湯~【炸】花椒雞腿【熱】鬆軟的雞蛋餃子【完成】烤雞肉串店的烤飯糰*可以更改如果你不喜歡生食。請至少提前2天聯繫我們♪
This course includes all-you-can-drink of all kinds of drinks at the restaurant for 5,500 yen.
Limited to 3 groups! All-you-can-drink course for 4,500 yen!
This 7,000 yen course includes all-you-can-drink of all kinds of drinks at the restaurant.
First Pressed, Maruefu Various
Small bottle
Gin
Barley Shochu
Please ask the staff
Kinmiya
Kinmiya
Kinmiya
Kinmiya
Kinmiya
A rich sweetness brewed with black koji, with a crisp finish.
Smooth and soft flavor
Smooth and easy to drink, with a rich and robust flavor.
A precious bottle that reveals the sweet and fragrant qualities of the sweet potato, accompanied by a subtle sweetness and a toasty, elegant mouthfeel.
This is an excellent product with a rich aroma and a smooth texture.
A refined and fragrant taste that beautifully spreads in the mouth like caramel.
Features a strong roasted aroma reminiscent of barley chocolate, with a fragrant and deep flavor characteristic of the 'phantom barley shochu.'
Slowly distilled at low temperatures to capture the aroma of chestnuts. It is well-reputed among women for its smooth sweetness and drinkability.
Tantaka Tan