坦々麺 錦城 春日井店

Nishiki City's proud Tantanmen, finished with sesame seeds roasted in far-infrared, homemade chili oil, and the numbing spiciness of Sichuan pepper, in a soup slowly simmered with local chicken, pork, and plenty of vegetables.

Amidst many overly spicy tantanmen, this one is truly authentic. Enjoy the rich flavors of sesame sauce and chili oil.

For an additional 300 yen, the noodles in the selected ramen will be doubled.

For those who find spicy a bit too much, we recommend our tantan noodles. Enjoy the flavor of sesame seeds.

This is the original Dan Dan noodles with flat noodles without soup, flavored with Sichuan peppercorns.

This is recommended for spicy food lovers! Tan-tan noodles with the addictive combination of vinegar sourness and spicy powder heat.

Introducing our new Spicy Mapo Noodles where you can enjoy our famous mapo tofu and noodles together. The stimulating Sichuan peppercorns in the spicy mapo tofu pairs perfectly with our chewy homemade egg noodles! We also offer a soupless option, so please choose according to your preference.

※Flat noodles are also available.

Tan Tan Men + Condiments + Rice (Medium) + Salad. Enjoy the delicious Tan Tan Men Kinjo style twice! ◎How to eat: 1. First, enjoy our proud Tan Tan Men. At that time, leave some soup for ochazuke. 2. Put condiments on rice. - Minced ginger - Minced pickled cucumbers - Minced pickled shallots 3. Pour the reserved soup over the rice. 4. Mix well to complete. You can enjoy a refreshing flavor in the richness.

Flat noodles without broth. The original Tan Tan noodles with a sharp Sichuan pepper flavor. Enjoy this great value set. Includes Spicy Tan Tan Noodles, Soup Dumplings, Rice (Medium), Mini Salad, and Raw Egg.

Originally a staff meal, the 'Mayo Tantanmen without Soup' is enhanced with mayonnaise sauce to create a milder flavor, while adding richness and umami. Please give it a try.

Our homemade Mapo Tofu, made with authentic Sichuan peppercorns and chili oil, offers a rich aroma and a tantalizingly spicy and numbing taste. The ground pork from domestic pigs adds umami and depth to the spiciness. Please enjoy the authentic taste of Sichuan.

Mapo tofu is the best match with white rice. It captivates those who eat it.

A water dumpling where the umami of meat and vegetables spreads throughout your mouth with one bite. The garlic sauce made with domestic pork is excellent as a side dish for rice or as a snack with beer.

A sweet and savory sauce with a strong garlic flavor.

Sauce options include garlic sauce or vinegar soy sauce.

Enjoy with a refreshing sauce that brings out the spicy sesame flavor.

Finished with a refreshing touch of wine vinegar and honey.

You can easily enjoy the taste of tantanmen Kinjo at home.

Nishiki-jo's proud Tantanmen, finished with sesame seeds roasted in far-infrared rays, homemade chili oil, and the numbing spiciness of Sichuan sansho, simmered in a soup with plenty of locally sourced chicken, pork, and vegetables.

Among many overly spicy Dan Dan noodles, this one is authentic and flavorful. Enjoy the rich taste of sesame sauce and chili oil.

The noodles will be doubled for an additional 300 yen on the selected ramen.

For those who find spicy a bit too much... we recommend our sesame-flavored tantan noodles. Enjoy the aroma of sesame seeds.

This is the original Dan Dan noodles with flat noodles without soup, flavored with Sichuan peppercorns.

This is recommended for spicy food lovers! Tan-tan noodles with the addictive combination of vinegar sourness and spicy powder heat.

Introducing our new Spicy Mapo Noodles where you can enjoy our famous mapo tofu and noodles together. The stimulating mapo tofu with Sichuan peppercorns pairs perfectly with our chewy homemade egg noodles! We also offer a soupless option, so please choose according to your preference.

※Flat noodles are also available.

Tan Tan Men + Condiments + Rice (Medium) + Salad. Enjoy the delicious Tan Tan Men Kinjo style twice! ◎ How to eat: 1. First, enjoy our proud Tan Tan Men. At that time, leave some soup for ochazuke. 2. Put condiments on the rice. - Minced ginger - Minced pickled cucumbers - Minced pickled radishes 3. Pour the reserved soup over the rice. 4. Mix well to complete. You can enjoy a refreshing flavor in the richness.

Flat noodles without broth. This is the original spicy tan tan noodles with a kick of Sichuan pepper. Enjoy this great value set. Includes Spicy Tan Tan Noodles, Soup Dumplings, Rice (Medium), Mini Salad, and Raw Egg.

Originally a staff meal, the 'Spicy Sesame Noodles without Mayonnaise Sauce' dish. The mayonnaise sauce mellows the flavor, enhancing the richness and umami even more. Please give it a try.

Our homemade chili oil and authentic Sichuan peppercorns are used to create this Mapo Tofu dish, which has a rich aroma and a spicy, numbingly stimulating taste. The minced pork from domestic pigs adds umami and richness to the spiciness. Please enjoy the authentic taste of Sichuan.

Mapo tofu is the best match with white rice. It captivates those who eat it.

A water dumpling where the umami of meat and vegetables spreads throughout your mouth with one bite. The garlic sauce made with domestic pork is perfect as a side dish for rice or as a snack with beer.

A sweet and savory sauce with a strong garlic flavor.

Sauce options include garlic sauce or vinegar soy sauce.

Please enjoy with a refreshing sauce that brings out the spicy sesame flavor.

Finished with a refreshing touch of wine vinegar and honey.

You can easily enjoy the taste of tantanmen Kinjo at home.

Amidst many overly spicy Dan Dan noodles, this one is authentic and flavorful. Enjoy the rich taste of sesame sauce and chili oil.

A sweet and savory sauce with a strong garlic flavor.

This is recommended for spicy food lovers! Tan-tan noodles with the addictive combination of vinegar sourness and spicy powder heat.

Add 300 yen to the selected ramen to double the noodles.

For those who find spicy a bit too much, we recommend tantan noodles. Enjoy the flavor of sesame seeds.

※Flat noodles are also available.

Nishiki-jo's proud Tantanmen, finished with sesame seeds roasted in far-infrared, homemade chili oil, and the numbing spiciness of Sichuan sansho, simmered in a soup with plenty of locally sourced chicken, pork, and vegetables.

Please enjoy with a refreshing sauce that brings out the spicy sesame flavor.

Finished with a refreshing touch of wine vinegar and honey.

Our homemade chili oil and authentic Sichuan peppercorns are used in our Mapo Tofu, offering a rich aroma and a stimulating spicy taste. The ground pork from domestic pigs adds umami and depth to the spiciness. Please enjoy the authentic taste of Sichuan.

You can easily enjoy the taste of tantanmen Kinjo at home.

Mapo tofu is the best match with white rice. It captivates those who eat it.

A water dumpling where the umami of meat and vegetables spreads throughout your mouth with one bite. The garlic sauce made with domestic pork is excellent as a side dish for rice or as a snack with beer.

Sauce options include garlic sauce or vinegar soy sauce.

These are the original Dan Dan noodles with flat noodles without soup, flavored with Sichuan peppercorns.

Introducing our new Spicy Mapo Noodles where you can enjoy our famous mapo tofu and noodles together. The stimulating Sichuan peppercorns in the spicy mapo tofu pair perfectly with our chewy homemade egg noodles! We also offer a soupless option, so please choose according to your preference.

Flat noodles without soup. The original Tan Tan noodles with a spicy kick of Sichuan pepper. Enjoy this great value set. Includes Spicy Tan Tan Noodles, Soup Dumplings, Rice (Medium), Mini Salad, and Raw Egg.

Originally a staff meal, the 'Spicy Sesame Noodles without Mayonnaise Sauce' dish. The mayonnaise sauce mellows the flavor, enhancing the richness and umami. Please give it a try.

Tan Tan Men + Condiments + Rice (Medium) + Salad. Enjoy the delicious Tan Tan Men Kinjo-style twice! ◎How to eat: 1. First, enjoy our famous Tan Tan Men. At that time, leave some soup for ochazuke. 2. Put condiments on the rice. - Minced ginger - Minced pickled cucumbers - Minced pickled radish 3. Pour the reserved soup over the rice. 4. Mix well to complete. You can enjoy a refreshing flavor in the richness.

Nishiki City's proud Tantanmen, finished with sesame seeds roasted to a far-infrared, homemade chili oil, and the numbing spiciness of Sichuan sansho, in a soup slowly simmered with local chicken, pork, and plenty of vegetables.

Among many overly spicy Dan Dan noodles, this one is authentic and flavorful. Enjoy the rich taste of sesame sauce and chili oil.

Add 300 yen to the selected ramen to double the noodles.

For those who find spicy a bit too much, we recommend our Tan Tan Ramen. Enjoy the flavor of sesame seeds.

This is the original Dan Dan noodles with flat noodles without soup, flavored with Sichuan peppercorns.

This is recommended for spicy food lovers! Tan-tan noodles with addictive sourness of vinegar and spiciness of chili powder.

Introducing our new Spicy Mapo Noodles where you can enjoy our famous mapo tofu and noodles together. The stimulating mapo tofu with Sichuan peppercorns pairs perfectly with our chewy homemade egg noodles! We also offer a soupless option, so please choose according to your preference.

※Flat noodles are also available.

Tan Tan Men + Condiments + Rice (Medium) + Salad. Enjoy the delicious Tan Tan Men Kinjo Style twice! ◎ How to eat: 1. First, enjoy our proud Tan Tan Men. At that time, leave some soup for ochazuke. 2. Put condiments in rice. - Minced ginger - Minced pickled cucumber - Minced pickled radish 3. Pour the reserved soup over the rice. 4. Mix well to complete. You can enjoy a refreshing flavor in the richness.

Flat noodles without soup. This is the original spicy tan tan noodles with a kick of Sichuan pepper. Enjoy this great value set. Includes Spicy Tan Tan Noodles, Soup Dumplings, Rice (Medium), Mini Salad, and Raw Egg.

Originally a staff meal, the 'Spicy Sesame Noodles without Mayonnaise Sauce' is now available to customers. The mayonnaise sauce adds a creamy flavor, enhancing the richness and umami. Please give it a try.

Our homemade chili oil and authentic Sichuan peppercorns are used in this Mapo Tofu, offering a rich aroma and a stimulating spicy taste. The ground pork from domestic pigs adds umami and depth to the spiciness. Please enjoy the authentic taste of Sichuan.

Mapo tofu is the perfect match for white rice. It captivates those who eat it.

A water dumpling where the umami of meat and vegetables spreads throughout your mouth with one bite. The garlic sauce made with domestic pork is excellent as a side dish for rice or as a snack with beer.

A sweet and savory sauce with a strong garlic flavor.

Sauce options include garlic sauce or vinegar soy sauce.

Please enjoy with a refreshing sauce that brings out the spicy sesame flavor.

Finished with a refreshing touch of wine vinegar and honey.

You can easily enjoy the taste of tantanmen Kinjo at home.