CIAK - In The Kitchen

Datterino tomato, shallot, balsamic vinaigrette

Roasted Prawn, crispy guanciale ham, Parmesan, croutons

Organic tomatoes, basil, balsamic dressing

Veal loin, tuna sauce, rocket, cherry tomatoes

Rocket, cherry tomato, chives, Parmesan shaves

Cross-Breed "Osetra/Baeri" Caviar, Orange dressing

Assorted air dried and cured meats

Mixed vegetables and pesto

Baked eggplant with tomato sauce, Parmesan cheese, mozzarella and fresh basil

Stewed with tomato, onions, Parmesan cheese

White wine sauce, parsley, garlic bread

Stew of Italian "Moscardini" baby octopus, potatoes, Tomato sauce, garlic bread

Deep fried selection of only Italian seafood with classic condiment

Italian egg with Black Truffle

Homemade sausage with Black Truffle

Tomato sauce, Mozzarella and fresh basil

Mozzarella, pesto sauce, semi-dried cherry tomato, sun-dried tomato and shaved parmesan cheese

Mozzarella, tomato sauce, Mediterranean anchovies, black olives and garlic oil

Tomato sauce, Spicy salame and mozzarella

Mozzarella, Mortadella ham, fresh Buffalo burrata, pistachio crumbles

Tomato sauce, fresh buffalo mozzarella and basil

Homemade sausage, mushroom and mozzarella

Parma ham, gorgonzola, taleggio cheese, mozzarella

Mozzarella, cherry tomato, rocket, Parma ham and shaved parmesan

Pick your 2 favorites from the above selection

Sausage, taleggio, mozzarella, Italian egg yolk and Black Truffle

Pesto sauce with Datterino cherry tomato and French Beans

Classic carbonara

Wagyu beef Bolognese in traditional style

Alaskan King Crab, Prawn, Scallop stuffed, confit tomato, broccoli emulsion

Sicilian red prawns, zucchini, cherry tomatoes, and Sardinian Bottarga

Classic Carbonara with Black Truffle

Mushroom and Gorgonzola cheese with Black Truffle

Porcini mushrooms, Pancetta Ham, mascarpone tomato sauce

Homemade sausage, mushroom with Pecorino cheese cream sauce

Garlic, olive oil and chilli pepper with Sardinian bottarga

Clams with garlic, olive oil and chilli pepper

Choose in between the classic or the spicy version from our Chef's original recipe

30-45 minutes preparation time

30-45 minutes preparation time

Seafood jus, clams and green asparagus | Alaska

Crispy meringue, white chocolate cream, strawberry sorbetto

Frozen sabayon mousse, lychee sorbetto

Vanilla ice cream

Warm chocolate and amaretto fondant, coconut ice cream

Soft chocolate cake, cherry compote, stracciatella ice cream

Lady finger sponge, coffee jelly, coffee ice cream

Soft meringue, praline crumbles, vanilla ice cream

chocolate, stracciatella, vanilla, coffee, hazelnut, coconut

lemon, strawberry, lychee

Fresh and Aged selected from the best producers