Das Ethiopian Cuisine

Thin, fried pastry filled with Das' lentil, onion mix (Two pieces per order)

Dried curd Ethiopian- style cottage cheese, purified butter, sun dried powdered collard greens and red pepper

Sautéed Shrimp with onions, red pepper, bell pepper, and fresh garlic sauce

Beef Strips sautéed with Chef's special red chili pepper sauce

Sautéed mushrooms, onions, special sauce, touch of bell pepper

Chopped tomatoes, onions, bell peppers in a lemon and olive oil dressing

Diced potatoes, bell peppers, in fresh garlic, lemon and olive oil dressing

Beets, string beans, onions, bell peppers in lemon and olive oil dressing

Beef with pieces of Injera soaked in spiced red pepper sauce

String beans, cauliflowers, carrots, stewed tomatoes

Ethiopian-style sautéed beef short ribs, Awaze sauce

Dried curds of Ethiopian-style cottage cheese, spices

Strips of tender chicken, sautéed onions, seasoned butter, Awaze sauce

Sauteed strips of beef, Chef's special sauce

Extra lean chunks of beef served raw or lightly heated, house sauce

Roasted flax seed, pureed and cooked in spicy sauce

Cauliflower, string beans and carrots, stewed tomatoes

Mildly seasoned ground chick pea stew

Red lentils stew with Berbere (hand-crafted red pepper blend)

Puree of yellow split peas, onions, garlic

Collard greens, onions, garlic

Cabbage, potatoes, carrots flavored with ginger and garlic

Includes all of the above vegetarian entrees

Stew with eggplant, carrot, and tomato sauce

Ethiopian-style sautéed fish served with Awaze (hand crafted red pepper sauce)

Shrimp sautéed with onions, fresh garlic, tomatoes and special sauce

Tender chicken, slow- cooked, in red pepper sauce, spices, hard-boiled egg

Tender chicken, slow cooked in purified (clarified) butter flavored with curry and tamarind, hard boiled egg

Strips of tender chicken sautéed with onions, soy oil and Awaze sauce

Cubes of beef simmered in Ethiopian red pepper sauce, flavored with spices

Cubes of beef prepared in purified (clarified) butter and flavored with curry and tamarind

Extra lean cubes of beef marinated in our chef's special sauce and sautéed

Freshly minced, extra lean beef, seasoned with Mitmita (spiced chili powder) Served raw or medium rare

Tenderloin cubes flavored with spices and mixed with collard greens

Includes Chicken Doro Wat, Beef Kay Wat, Beef Alicha and Beef Segana Gomen

please check availability with your server

Sam Adams

Heineken, Amstel

Please check availability with your server

Thin, fried pastry filled with Das' lentil, onion mix (Two pieces per order)

Dried curd Ethiopian- style cottage cheese, purified butter, sun dried powdered collard greens and red pepper

Sautéed Shrimp with onions, red pepper, bell pepper, and fresh garlic sauce

Beef Strips sautéed with Chef's special red chili pepper sauce

Sautéed mushrooms, onions, special sauce, touch of bell pepper

Chopped tomatoes, onions, bell peppers in a lemon and olive oil dressing

Diced potatoes, bell peppers, in fresh garlic, lemon and olive oil dressing

Beets, string beans, onions, bell peppers in lemon and olive oil dressing

Beef with pieces of Injera soaked in spiced red pepper sauce

String beans, cauliflowers, carrots, stewed tomatoes

Ethiopian-style sautéed beef short ribs, Awaze sauce

Dried curds of Ethiopian-style cottage cheese, spices

Strips of tender chicken, sautéed onions, seasoned butter, Awaze sauce

Sauteed strips of beef, Chef's special sauce

Extra lean chunks of beef served raw or lightly heated, house sauce

Roasted flax seed, pureed and cooked in spicy sauce

Cauliflower, string beans and carrots, stewed tomatoes

Mildly seasoned ground chick pea stew

Red lentils stew with Berbere (hand-crafted red pepper blend)

Puree of yellow split peas, onions, garlic

Collard greens, onions, garlic

Cabbage, potatoes, carrots flavored with ginger and garlic

Includes all of the above vegetarian entrees

Stew with eggplant, carrot, and tomato sauce

Ethiopian-style sautéed fish served with Awaze (hand crafted red pepper sauce)

Shrimp sautéed with onions, fresh garlic, tomatoes and special sauce

Tender chicken, slow- cooked, in red pepper sauce, spices, hard-boiled egg

Tender chicken, slow cooked in purified (clarified) butter flavored with curry and tamarind, hard boiled egg

Strips of tender chicken sautéed with onions, soy oil and Awaze sauce

Cubes of beef simmered in Ethiopian red pepper sauce, flavored with spices

Cubes of beef prepared in purified (clarified) butter and flavored with curry and tamarind

Extra lean cubes of beef marinated in our chef's special sauce and sautéed

Freshly minced, extra lean beef, seasoned with Mitmita (spiced chili powder) Served raw or medium rare

Tenderloin cubes flavored with spices and mixed with collard greens

Includes Chicken Doro Wat, Beef Kay Wat, Beef Alicha and Beef Segana Gomen

please check availability with your server

Sam Adams

Heineken, Amstel

Please check availability with your server