手打ち蕎麥 きのえね
手打ち蕎麦 きのえね / Teuchisoba Kinoene
| 日 | 一 | 二 | 三 | 四 | 五 | 六 |
|---|---|---|---|---|---|---|
9 | 10 | 11 | 12 | 13 | 14 | 15 |
16 | 17 | 18 | 19 | 20 | 21 | 22 |
23 | 24 | 25 | 26 | 27 | 28 | 29 |
30 | 31 | 9/1 | 2 | 3 | 4 | 5 |
深受當地人喜愛的手打蕎麥名店
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The set includes appetizers, 6 kinds of your favorite sake, and seiro soba (buckwheat noodles). You can also order other dishes of your choice for an extra charge.
For those of you who like to stay at home and relax (^_-)-☆. This is the type of soba noodles that you boil by yourself.
Recommended by the manager! The fat from the duck melts into the broth, adding richness.
Deliciousness that lingers with the flavor of the broth and the spices of curry. Can be prepared with either soba or udon.
Enjoy the plump texture and the delicious flavor of shrimp.
This is a popular dish with plenty of ingredients, loved by both men and women.
We blend delicious dashi and yam smoothly.
The tender flesh melts softly.
Please enjoy it with a rich duck broth that has concentrated umami.
Enjoy it dipped in carefully grated yam!
A generous serving of shrimp and seasonal vegetable tempura. The vegetable selection may change depending on the season. Please contact us for details.
This is a set of tempura and soba noodles.
Using soba flour from Hokkaido! Please try it at least once.
Please enjoy the vegetable tempura with a refreshing grated daikon. *The types of vegetables may change with the seasons. For details, please inquire.
It comes with one shrimp tempura and one perilla tempura on top of grated soba noodles.
One shrimp tempura and includes long green onion.
A classic warm soba! Simple is best.
Fluffy eggs and hot soba. A comforting taste.
[Reservation Required] This set is perfect for memorial services and celebrations.
Includes a dish and dessert. Can be prepared with soba or udon.
Includes two shrimp and vegetable tempura. Recommended by the manager. Miso soup set... 1000 yen Mini soba set... 1,350 yen
A variety of seasonal vegetable tempura is served on top. Miso soup set... 920 yen Mini soba set... 1,270 yen
A consistently popular item. Many fans! It's a bit sweet. You can also add shichimi togarashi. Miso soup set... 920 yen Mini soba set... 1,270 yen
We use chicken from Hokkaido called Sakura Hime. The eggs are sourced daily from Asagiri Akatama. Miso soup set... 880 yen Mini soba set... 1,230 yen
This tempura is carefully fried to be crispy on the outside and moist on the inside.
For 2 to 3 people♪
Hot and perfectly salted potatoes as a snack.
Quickly dip kamaboko in wasabi soy sauce.
The flavor of the beans is rich! As expected from Hokkaido! Shall we order it anyway?
These are nuka pickles inherited from the previous owner.
Uses fresh, crisp vegetables.
This texture is addictive! It's spicy, so it goes well with alcohol.
Enjoy it coated in a sweet and spicy sauce!
This is an oshiruko made with Hokkaido azuki beans that enhances their sweetness, crafted with care by the owner.
Perfect for hot seasons♪ The smooth Shiratama is handmade.
Matcha ice cream with shiratama and sweet red bean paste, the ultimate combination.
Matcha ice cream and red beans are a golden combination.
Full of milk flavor. Enjoy after a meal.
Packed with natural nutrients! It is reputed to be delicious non-alcohol.
This is a sake from Shimizu Ward, Shizuoka Prefecture. Light and fruity. It is delicious when chilled.
This is a sake from Shimizu Ward, Shizuoka Prefecture. It is a popular sake that can be hard to obtain during certain times due to its limited availability. It has a savory dry flavor. Hot sake is recommended.
This is sake from Chiba Prefecture. It has a gorgeous and fragrant ginjo aroma. It has a crisp and refreshing taste.
This is a sake from Kakegawa City, Shizuoka Prefecture. It has a lucky name, making it popular. It has a subtle sweetness, a soft mouthfeel, and a refreshing aftertaste. It is delicious at any temperature.
This is sake from Yaizu, Shizuoka Prefecture. It has a delicate flavor and is refreshingly sweet.
You can try 3 out of 5 selected brands chilled. We will not be able to accommodate from December 27 to 31 due to the busy season.
Made with traditional ceramic fermentation and storage. Only aged old sake is used, resulting in a smooth, fragrant, and easy-to-drink beverage.
Soft and with a clean aftertaste. A flavor that you won't get tired of.
A soft and rich sweetness filtered through a silk bag from the original sake.
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