PARFAIT de MERRILY

A parfait luxuriously made with fresh domestic melon. It features refreshing melon jelly layered with smooth cream, accompanied by fragrant Langue de Chat cookies. Enjoy the rich sweetness and elegant melt-in-your-mouth experience.

This parfait allows you to fully enjoy the refreshing sweetness of domestic apples. It layers different textures and flavors with crisp fresh apples and soft compote, expanding the charm of apples. Creamy Hokkaido pure cream and refreshing sorbet gently bring everything together, while the toppings of decorative apple slices and fragrant cookies add a vibrant finish. A luxurious dish that apple lovers will surely enjoy.

This is an 'adult' citrus parfait that luxuriously uses lemon, orange, grapefruit, and ruby grapefruit, allowing you to enjoy a refreshing bitterness and sweetness. The four types of citrus, each with different acidity and aroma, overlap to create a depth of flavor with every bite. The layers of citrus jelly and Hokkaido pure cream provide both a refreshing sensation and richness. The subtle bitterness is complemented by creaminess, resulting in a high-quality parfait.

A petite parfait made with plenty of rich and sweet mango. It features layers of mango and cream with a tangy sauce hidden within, creating a flavor that remains enjoyable until the last bite.

Fluffy bread is generously filled with rich pure cream and luxuriously sandwiched with fresh fruits. Each bite, bursting with juicy fruit juice and the cream's smoothness, becomes even more pronounced when paired with the accompanying sauce, making this a sweet and tangy fruit sandwich.

This is a special quiche made by our pastry chef, baked with a crispy tart crust filled with plenty of egg mixture. It is generously packed with ingredients like spinach and bacon, and you can distinctly taste the rich flavors of cheese and fresh cream. The outside is fragrant and crispy, while the inside has a light and soft texture, releasing a rich umami flavor with every bite. When enjoyed with the accompanying salad, you can savor the harmony of the vegetable texture and the quiche's rich taste.

The muffin, carefully baked by our pastry chef, has a slightly toasted exterior and a moist, fluffy texture that is appealing. We have prepared four distinct flavors with a sweet and aromatic dough. Please choose your favorite from our luxurious pastry chef's special muffins, each showcasing its unique character.

A tart lavishly topped with fresh seasonal fruits. The fragrant tart crust and gentle sweetness of the cream enhance the flavor of the fruits.

A dish layered with fragrant matcha and rich cream, caramelized on the surface for a toasted finish. The slightly bitter matcha harmonizes with gentle sweetness, creating a deep and complex flavor.

A cheesecake that firmly captures the richness of cream cheese, baked to a moist perfection. It has a good balance of moderate sweetness and acidity, making it not too heavy after a meal.

The rich and moist chocolate cake is baked to perfection, allowing you to fully experience the rich aroma and depth of cocoa, while the aftertaste offers a light sweetness. The airy whipped cream on top softens the bitterness, making the texture even creamier. When paired with chocolate sauce, it creates a luxurious chocolate cake that harmonizes deep bitterness with sweet cream.

A smooth and light ice cake made with plenty of Hokkaido pure fresh cream. The texture of fruits and nuts adds an accent.

The deep aroma of cocoa combined with smooth chocolate mousse. The refreshing acidity of orange overlaps, creating a rich yet light aftertaste. A dish that embraces you in winter.