和牛燒肉 泰山 大阪福島店

Kuroge Wagyu A5 Rank Tomobara Cut

The rich flavor of Wagyu in the Churouchi cut! Please cut it with scissors after grilling.

A rare and precious Black Wagyu Beef Tongue!!

A rare delicacy of black Wagyu beef tongue!! Enjoy it grilled on one side wrapped in green onions!!

Everyone loves it! Salt tongue! You will know the quality of the cut once you taste it. *Do not overcook.

Very popular Negi Shio Tan! Please enjoy it grilled on one side!!

Very popular!! Only one serving can be taken from one cow, the premium part of the tongue!

Beef tongue lower part! Rich flavor with Taizan original salt!!

Jou Harami with plenty of flavor in its refreshing taste!

A rare cut that is essential for salt grilling!!

A dish that even hormone enthusiasts will rave about! Rare Wagyu Shimachou!!

Refreshing and delicious Wagyu heart!!

A rare and rich-flavored cut from the lower part of the black-haired Wagyu tongue!

Shima Chou, Aka Sen, Nodo, Heart, and Upper Mino in a blissful assortment! Please enjoy with Taizan's original salt!

Black Wagyu Beef Tongue, Premium Loin, Superior Skirt, Superior Rib, Superior Tripe, Grilled Vegetables

Generously portioned with sliced meat!

Rare Wagyu Techan!! The most popular item on the hormone menu!

Very popular!! You can enjoy it even more with the artisan's knife cuts!

A part loved by hormone enthusiasts!

A part loved by offal enthusiasts!

The crunchy texture is addictive. Pairs well with beer.

Refreshing and delicious Wagyu heart!! Salt grilled is also good.

The crunchy texture is addictive. Pairs well with beer.

Rare Wagyu liver!!

A mix of various parts of horumon!

Everyone loves Yukke!! It has been certified as a raw meat handling store.

Toro Yukke made from high-quality cuts with a lot of marbling! It has been certified as a raw meat handling establishment.

A dish that even offal enthusiasts will rave about! With homemade chojang (vinegar miso)!

Rare Black Hairy Wagyu Tongue Sashimi!!

Exceptional freshness!! Fresh Wagyu liver!! With sesame oil and salt!!

Fresh! Wagyu Heart Sashimi!

Very popular!! Black-haired Wagyu Aburi Sushi!! With grated ponzu!

Enjoy the crunchy Wagyu Achilles lightly boiled with ponzu sauce!

Black Wagyu A5 rank! A rare part of the ribeye section! Also known as zabuton.

Kuroge Wagyu A5 rank, a rare lean cut from the chuck flap!

Kuroge Wagyu A5 rank, a rare lean cut from the chuck flap!

Black Wagyu A5 rank! A rare cut from the shoulder area that can only be obtained in about 2 kilograms from one cow!! *Do not overcook!

Rare among rare Wagyu Harami!

Black Wagyu A5 Rank Clod Cut with the Best Flavor of Clod Top Loin!

Black Wagyu A5 Rank, a rare cut from the shoulder area! *Do not overcook!

Black Wagyu A5 Rank! The King of Grilled Meat ☆ Triangle Brisket ☆

Black Wagyu A5 Rank Tomobara Cut

Black Wagyu A5 Rank Tomobara Cut

A rare cut that is also known as 'Zabuton', which can only be obtained in small quantities from one cow!!

Kimchi made with a focus on homemade quality. 100% Korean Gyeongsangnam-do chili peppers used!!

Homemade Namul Assortment

Homemade kimchi made with 100% Korean Gyeongsangnam-do chili peppers!!

Homemade kimchi made with 100% Korean Gyeongsangnam-do chili peppers!!

Homemade kimchi made with 100% Korean Gyeongsangnam-do chili peppers!!

The most popular among namul is bean sprout namul!

Choregi salad with a focus on homemade dressing!

Tomato slices with garlic chips and olive oil!

Homemade chanja! Cod entrails.

Korean seaweed with a salty sesame oil flavor that is addictive!

Homemade chijimi with shrimp, squid, and scallops!

A chijimi with a perfect combination of homemade kimchi and cheese!

Garlic grilled directly on the grill with sesame oil! Soft garlic served with meat◎!

Please enjoy it wrapped in homemade samjang.

Coarse ground wiener with ketchup and mustard!

Homemade Sundubu Jjigae! Made with 100% Hokkaido soy milk, and handmade tofu every day at the restaurant!!

Homemade Hormone Chige!

Homemade Yukgaejang soup! A soup that is addictive with plenty of flavor amidst the spiciness!

Everyone loves egg soup!

A special soup made with Korean wakame!

Egg & Wakame compatibility is excellent

Authentic stone grilled bibimbap made with homemade namul!! With homemade gochujang!!

A blissful dish!

Enjoy authentic bibimbap with homemade namul and homemade gochujang!

Homemade Yukgaejang soup! A gukbap that is addictive with plenty of flavor amidst the spiciness!

Kuppa made from carefully crafted soup using beef tendon and beef bones is excellent.

Small...250 yen Medium...300 yen Large...350 yen

Cold Noodles (Small)…650 yen, cold noodles with a focus on homemade soup!

Bibim noodles with a focus on homemade sauce!

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